nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Abstracts of Current Literature
|
|
|
|
1 |
3 |
p. 257-266 |
artikel |
2 |
Arleriovenous Glucose Differences , METABOLIC HYPOGLYCEMIA AND FOOD INTAKE in Man
|
VAN ITALLIE, THEODORE B. |
|
|
1 |
3 |
p. 208-217 |
artikel |
3 |
Dietotherapy: DIETARY NOMENCLATURE
|
ROBINSON, CORINNE H. |
|
|
1 |
3 |
p. 250-252 |
artikel |
4 |
Editorial: The Reluctance of Physicians to Admit That Chronic Disease May Be Due to Faulty Diet
|
DOCK, WILLIAM |
|
|
1 |
3 |
p. 247-249 |
artikel |
5 |
EFFECT UPON SERUM CHOLESTEROL and PHOSPHOLIPIDS of DIETS CONTAINING LARGE AMOUNTS OF VEGETABLE FAT
|
KINSELL, LAURANCE W. |
|
|
1 |
3 |
p. 224-231 |
artikel |
6 |
Front Matter
|
|
|
|
1 |
3 |
p. |
artikel |
7 |
LACK OF AVITAMINOSIS AMONG ALCOHOLICS
|
FIGUEROA, WILLIAM G. |
|
|
1 |
3 |
p. 179-199 |
artikel |
8 |
PYRIDOXINE DEFICIENCY in the HUMAN INFANT
|
SNYDERMAN, SELMA E. |
|
|
1 |
3 |
p. 200-207 |
artikel |
9 |
Reviews of Recent Books
|
|
|
|
1 |
3 |
p. 256 |
artikel |
10 |
Review: The Fundamentals of CLINICAL PROTEINOLOGY
|
TUI, CO |
|
|
1 |
3 |
p. 232-246 |
artikel |
11 |
Table of Contents
|
|
|
|
1 |
3 |
p. |
artikel |
12 |
The Use of ORAL HIGH FAT, HIGH CALORIE EMULSION for Total Feeding
|
KUHL JR. 1st Lt., M.C.,, W. JAMES |
|
|
1 |
3 |
p. 218-223 |
artikel |