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                             23 results found
no title author magazine year volume issue page(s) type
1 Absorption of Calcium and Phosphorus along the Gastrointestinal Tract of the Laying Fowl as Influenced by Dietary Calcium and Egg Shell Formation Hurwitz, S.

86 4 p. 433-438
article
2 Amino Acid Requirements of Children Nakagawa, Itsiro

86 4 p. 333-336
article
3 Back Matter
86 4 p.
article
4 B-Complex Vitamin Content of Cheddar Cheese Nilson, Kay M.

86 4 p. 362-368
article
5 Cardiovascular Lesions, Blood Lipids, Coagulation and Fibrinolysis in Butter-induced Obesity in the Rat Naimi, Shapur

86 4 p. 325-332
article
6 Decrease in Appetite and Biochemical Changes in Amino Acid Imbalance in the Rat Sanahuja, Juan C.

86 4 p. 424-432
article
7 Determination of First Limiting Nitrogenous Factor in Corn Protein for Nitrogen Retention in Human Adults Kies, Constance

86 4 p. 350-356
article
8 Dietary Phosphorus and Magnesium Deficiency in the Rat Bunce, G.E.

86 4 p. 406-414
article
9 Editorial Board
86 4 p.
article
10 Effect of Age and Dietary Fat on Serum Protein Components of the Rat Lakshmanan, Florence L.

86 4 p. 337-342
article
11 Effect of High Intakes of Thiamine, Riboflavin and Pyridoxine on Reproduction in Rats and Vitamin Requirements of the Offspring Schumacher, Sister M.F.

86 4 p. 343-349
article
12 Effect of “Non-specific” Nitrogen Intake on Adequacy of Cereal Proteins for Nitrogen Retention in Human Adults Kies, Constance

86 4 p. 357-361
article
13 Effects of Dietary Lipid and Diethylstilbestrol upon Liver Fatty Acids of Choline-deficient Rats Miller, Glenn J.

86 4 p. 399-405
article
14 Effects of Exercise and Diet on Nitrogenous Constituents in Several Tissues of Adult Rats Christensen, D.A.

86 4 p. 369-375
article
15 Invitation for Nominations for 1966 American Institute of Nutrition Awards
86 4 p. 451-452
article
16 Invitation for Nominations for 1966 American Institute of Nutrition Fellows
86 4 p. 453
article
17 Invitation for Nominations for Honorary Membership in the American Institute of Nutrition
86 4 p. 454
article
18 Iron Deficiency in Rats Cusack, Ruth P.

86 4 p. 383-393
article
19 Nutritional Value of Haitian Cereal-Legume Blends Sirinit, Kosol

86 4 p. 415-423
article
20 Proceedings of the Twenty-ninth Annual Meeting of the American Institute of Nutrition
86 4 p. 439-450
article
21 Table of Contents
86 4 p.
article
22 Utilization of Algae as a Protein Source for Humans Dam, Richard

86 4 p. 376-382
article
23 Vitamin B12 Distribution in Cow's Milk Kim, Young Park

86 4 p. 394-398
article
                             23 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands