| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Absorption of Calcium and Phosphorus along the Gastrointestinal Tract of the Laying Fowl as Influenced by Dietary Calcium and Egg Shell Formation
|
Hurwitz, S.
|
|
|
86 |
4 |
p. 433-438
|
artikel
|
| 2 |
Amino Acid Requirements of Children
|
Nakagawa, Itsiro
|
|
|
86 |
4 |
p. 333-336
|
artikel
|
| 3 |
Back Matter
|
|
|
|
86 |
4 |
p.
|
artikel
|
| 4 |
B-Complex Vitamin Content of Cheddar Cheese
|
Nilson, Kay M.
|
|
|
86 |
4 |
p. 362-368
|
artikel
|
| 5 |
Cardiovascular Lesions, Blood Lipids, Coagulation and Fibrinolysis in Butter-induced Obesity in the Rat
|
Naimi, Shapur
|
|
|
86 |
4 |
p. 325-332
|
artikel
|
| 6 |
Decrease in Appetite and Biochemical Changes in Amino Acid Imbalance in the Rat
|
Sanahuja, Juan C.
|
|
|
86 |
4 |
p. 424-432
|
artikel
|
| 7 |
Determination of First Limiting Nitrogenous Factor in Corn Protein for Nitrogen Retention in Human Adults
|
Kies, Constance
|
|
|
86 |
4 |
p. 350-356
|
artikel
|
| 8 |
Dietary Phosphorus and Magnesium Deficiency in the Rat
|
Bunce, G.E.
|
|
|
86 |
4 |
p. 406-414
|
artikel
|
| 9 |
Editorial Board
|
|
|
|
86 |
4 |
p.
|
artikel
|
| 10 |
Effect of Age and Dietary Fat on Serum Protein Components of the Rat
|
Lakshmanan, Florence L.
|
|
|
86 |
4 |
p. 337-342
|
artikel
|
| 11 |
Effect of High Intakes of Thiamine, Riboflavin and Pyridoxine on Reproduction in Rats and Vitamin Requirements of the Offspring
|
Schumacher, Sister M.F.
|
|
|
86 |
4 |
p. 343-349
|
artikel
|
| 12 |
Effect of “Non-specific” Nitrogen Intake on Adequacy of Cereal Proteins for Nitrogen Retention in Human Adults
|
Kies, Constance
|
|
|
86 |
4 |
p. 357-361
|
artikel
|
| 13 |
Effects of Dietary Lipid and Diethylstilbestrol upon Liver Fatty Acids of Choline-deficient Rats
|
Miller, Glenn J.
|
|
|
86 |
4 |
p. 399-405
|
artikel
|
| 14 |
Effects of Exercise and Diet on Nitrogenous Constituents in Several Tissues of Adult Rats
|
Christensen, D.A.
|
|
|
86 |
4 |
p. 369-375
|
artikel
|
| 15 |
Invitation for Nominations for 1966 American Institute of Nutrition Awards
|
|
|
|
86 |
4 |
p. 451-452
|
artikel
|
| 16 |
Invitation for Nominations for 1966 American Institute of Nutrition Fellows
|
|
|
|
86 |
4 |
p. 453
|
artikel
|
| 17 |
Invitation for Nominations for Honorary Membership in the American Institute of Nutrition
|
|
|
|
86 |
4 |
p. 454
|
artikel
|
| 18 |
Iron Deficiency in Rats
|
Cusack, Ruth P.
|
|
|
86 |
4 |
p. 383-393
|
artikel
|
| 19 |
Nutritional Value of Haitian Cereal-Legume Blends
|
Sirinit, Kosol
|
|
|
86 |
4 |
p. 415-423
|
artikel
|
| 20 |
Proceedings of the Twenty-ninth Annual Meeting of the American Institute of Nutrition
|
|
|
|
86 |
4 |
p. 439-450
|
artikel
|
| 21 |
Table of Contents
|
|
|
|
86 |
4 |
p.
|
artikel
|
| 22 |
Utilization of Algae as a Protein Source for Humans
|
Dam, Richard
|
|
|
86 |
4 |
p. 376-382
|
artikel
|
| 23 |
Vitamin B12 Distribution in Cow's Milk
|
Kim, Young Park
|
|
|
86 |
4 |
p. 394-398
|
artikel
|
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