nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Biochemical and Morphological Observations on Choline-deficient Rats. Effects of Various Levels of Beef Fat and Cholesterol, and of Injections of Sulfamerazine and Parathyroid Hormone
|
Newberne, Paul M. |
|
|
79 |
2 |
p. 179-187 |
artikel |
2 |
Copper and Zinc Interrelationships in the Pig
|
Ritchie, H.D. |
|
|
79 |
2 |
p. 117-123 |
artikel |
3 |
Differences in Rat Strain Response to Three Diets of Different Composition
|
Marshall, Mary W. |
|
|
79 |
2 |
p. 227-238 |
artikel |
4 |
Dye Binding by Soybean and Fish Meal as an Index of Quality
|
Moran Jr., E.T. |
|
|
79 |
2 |
p. 239-244 |
artikel |
5 |
Editorial Board
|
|
|
|
79 |
2 |
p. |
artikel |
6 |
Effect of a Low Dietary Level of Three Types of Fat on Reproductive Performance and Tissue Lipid Content of the Vitamin B6-deficient Female Rat
|
Brown, Myrtle L. |
|
|
79 |
2 |
p. 124-130 |
artikel |
7 |
Effect of Certain Factors on Nitrogen Retention and Lysine Requirements of Adult Human Subjects
|
Clark, Helen E. |
|
|
79 |
2 |
p. 131-139 |
artikel |
8 |
Effect of Potassium Iodide and Duodenal Powder on the Growth and Organ Weights of Goitrogen-fed Rats
|
Ackerman, C.J. |
|
|
79 |
2 |
p. 140-150 |
artikel |
9 |
Effect of Pyridoxine Deficiency upon Delayed Hypersensitivity in Guinea Pigs
|
Axelrod, A.E. |
|
|
79 |
2 |
p. 161-167 |
artikel |
10 |
Effects of Dietary Nitrite on the Chick: Growth, Liver Vitamin A Stores and Thyroid Weight
|
Sell, J.L. |
|
|
79 |
2 |
p. 171-178 |
artikel |
11 |
Enzyme Studies in Thiamine-deficient Pigeons
|
Lofland Jr., Hugh B. |
|
|
79 |
2 |
p. 188-194 |
artikel |
12 |
Feeding Value of beta-Carotene following Treatment with N2O4
|
Emerick, R.J. |
|
|
79 |
2 |
p. 168-170 |
artikel |
13 |
Fluoridated Water and the Skeletal Uptake of Sr85 and Ca45 by Young Rats
|
Lengemann, F.W. |
|
|
79 |
2 |
p. 195-199 |
artikel |
14 |
Growth and Development of Chick Embryos Supplied with Various Concentrations of Yolk
|
Walker, Norman E. |
|
|
79 |
2 |
p. 205-210 |
artikel |
15 |
Incorporation of Valine-1-C14 into Serum and Tissue Proteins of Rats Fed Torula Yeast Diets
|
Stirpe, Fiorenzo |
|
|
79 |
2 |
p. 151-160 |
artikel |
16 |
Influence of the Dietary Protein Level on the Magnesium Requirement
|
Bunce, G.E. |
|
|
79 |
2 |
p. 220-226 |
artikel |
17 |
Observations on a Magnesium-fluoride Interrelationship in Chicks
|
Griffith, F.D. |
|
|
79 |
2 |
p. 251-256 |
artikel |
18 |
Prevention of “Meat Anemia” in Mice by Copper and Calcium
|
Guggenheim, K. |
|
|
79 |
2 |
p. 245-250 |
artikel |
19 |
Response of Rural Guatemalan Indian Children with Hypocholesterolemia to Increased Crystalline Cholesterol Intake
|
Mendez, Jose |
|
|
79 |
2 |
p. 200-204 |
artikel |
20 |
Serum Lipids and Diet: A Comparison between Three Population Groups with Low, Medium and High Fat Intake
|
Roels, O.A. |
|
|
79 |
2 |
p. 211-219 |
artikel |
21 |
Table of Contents
|
|
|
|
79 |
2 |
p. |
artikel |
22 |
“Unessential” nitrogen: A limiting factor for human growth
|
|
|
|
79 |
2 |
p. 262 |
artikel |
23 |
Utilization of a Delayed Lysine Supplement by Young Rats
|
Yang, S.P. |
|
|
79 |
2 |
p. 257-261 |
artikel |