| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Algae Feeding in Humans
|
Powell, Richard C.
|
|
|
75 |
1 |
p. 7-12
|
artikel
|
| 2 |
Back Matter
|
|
|
|
75 |
1 |
p.
|
artikel
|
| 3 |
Editorial Board
|
|
|
|
75 |
1 |
p.
|
artikel
|
| 4 |
Effect of Dietary Gallic Acid and Pyrogallol on Choline Requirement of Rats
|
Booth, A.N.
|
|
|
75 |
1 |
p. 104-106
|
artikel
|
| 5 |
Effect of Dried Egg Yolk, Oils and Fat on Chick Growth
|
Menge, H.
|
|
|
75 |
1 |
p. 107-115
|
artikel
|
| 6 |
Effect of Trypsin Supplementation on the Utilization by the Chick of Diets Containing Raw Soybean Oil Meal
|
Brambila, Sergio
|
|
|
75 |
1 |
p. 13-20
|
artikel
|
| 7 |
Effects of Feeding X-Irradiated Pork to Rats on their Pyridoxine Nutrition as Reflected in the Activity of Plasma Transaminases
|
Brin, Myron
|
|
|
75 |
1 |
p. 35-38
|
artikel
|
| 8 |
Effects of Feeding X-Irradiated Pork to Rats, on their Thiamine Nutrition as Reflected in the Activity of Erythrocyte Transketolase
|
Brin, Myron
|
|
|
75 |
1 |
p. 29-34
|
artikel
|
| 9 |
Etiology of Muscular Dystrophy in the Lamb and Chick
|
Erwin, E.S.
|
|
|
75 |
1 |
p. 45-50
|
artikel
|
| 10 |
Eugene Floyd DuBois—A Biographical Sketch
|
Pollack, Herbert
|
|
|
75 |
1 |
p. 1-6
|
artikel
|
| 11 |
Fatty Acid Components of Rat Liver Lipids: Effect of Composition of the Diet and of Restricted Access to Food
|
Okey, Ruth
|
|
|
75 |
1 |
p. 51-60
|
artikel
|
| 12 |
Food Intake and Energy Expenditure of Elderly Women with Varying-Sized Families
|
Durnin, J.V.G.A.
|
|
|
75 |
1 |
p. 73-76
|
artikel
|
| 13 |
Front Matter
|
|
|
|
75 |
1 |
p.
|
artikel
|
| 14 |
Growth Promoting Properties of 6-Ethyl-7-methyl-9-(1′-D-ribityl)isoalloxazine and 6-Methyl-7-ethyl-9-(1′-D-ribityl)isoalloxazine
|
Lambooy, J.P.
|
|
|
75 |
1 |
p. 116-126
|
artikel
|
| 15 |
Influence of Feeding Various Levels of Velvet Beans to Chicks and Laying Hens
|
Harms, R.H.
|
|
|
75 |
1 |
p. 127-131
|
artikel
|
| 16 |
Invitations for Nominations for 1962 American Institute of Nutrition Awards and Fellows
|
|
|
|
75 |
1 |
p. 143
|
artikel
|
| 17 |
Magnesium Deficiency in the Guinea Pig. Mineral Composition of Tissues and Distribution of Acid-Soluble Phosphorus
|
Morris, E.R.
|
|
|
75 |
1 |
p. 77-85
|
artikel
|
| 18 |
Pathologic Changes Induced by β-2-Thienylalanine
|
Kaufman, Nathan
|
|
|
75 |
1 |
p. 93-103
|
artikel
|
| 19 |
Proceedings of the Twenty-Fifth Annual Meeting of the American Institute of Nutrition
|
Schaefer, Arnold E.
|
|
|
75 |
1 |
p. 132-142
|
artikel
|
| 20 |
Some Effects of Feeding Frequency on the Utilization of Isocaloric Diets by Young and Adult Sheep
|
Rakes, A.H.
|
|
|
75 |
1 |
p. 86-92
|
artikel
|
| 21 |
Studies on the Toxicity and Antagonism of Amino Acids for Weanling Rats
|
Sauberlich, H.E.
|
|
|
75 |
1 |
p. 61-72
|
artikel
|
| 22 |
Table of Contents
|
|
|
|
75 |
1 |
p.
|
artikel
|
| 23 |
Toxic Effects of Stable Strontium in Young Pigs
|
Bartley, J.C.
|
|
|
75 |
1 |
p. 21-28
|
artikel
|
| 24 |
Weight Gains of Overnourished and Undernourished Preweanling Rats
|
Heggeness, F.W.
|
|
|
75 |
1 |
p. 39-44
|
artikel
|
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