| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Acceleration of Essential Fatty Acid Deficiency by Dietary Cholesterol
|
Holman, Ralph T.
|
|
|
70 |
3 |
p. 411-417
|
artikel
|
| 2 |
An Unidentified Water-Soluble Factor in Alfalfa Which Improves Utilization of Vitamin A
|
Ershoff, Benjamin H.
|
|
|
70 |
3 |
p. 313-320
|
artikel
|
| 3 |
Back Matter
|
|
|
|
70 |
3 |
p.
|
artikel
|
| 4 |
Comparative Protein Requirement of the Rat and Mouse for Growth, Reproduction and Lactation Using Casein Diets
|
Goettsch, Marianne
|
|
|
70 |
3 |
p. 307-312
|
artikel
|
| 5 |
Effects of Nicotinic Acid and Related Compounds on Sterol Metabolism in the Chick and Rat
|
Gaylor, J.L.
|
|
|
70 |
3 |
p. 293-301
|
artikel
|
| 6 |
Efficacy of the FAO Amino Acid Reference Standard for Growth of the Weanling Rat
|
Howe, E.E.
|
|
|
70 |
3 |
p. 385-390
|
artikel
|
| 7 |
Evaluation of Vitamin B6 Nutrition
|
Babcock, M.J.
|
|
|
70 |
3 |
p. 369-376
|
artikel
|
| 8 |
Experimental Obesity and Weight Reduction in Young Female Rats: Development of Procedures and Calcium and Phosphorus Balance Studies
|
Young, Charlotte M.
|
|
|
70 |
3 |
p. 353-360
|
artikel
|
| 9 |
Front Matter
|
|
|
|
70 |
3 |
p.
|
artikel
|
| 10 |
Further Observations on Lactose Stimulation of the Gastrointestinal Absorption of Calcium and Strontium in the Rat
|
Wasserman, R.H.
|
|
|
70 |
3 |
p. 377-384
|
artikel
|
| 11 |
Nutritional Studies with the Guinea Pig
|
Reid, Mary Elizabeth
|
|
|
70 |
3 |
p. 329-336
|
artikel
|
| 12 |
Pantothenic Acid Deficiency in the Young Guinea Pig
|
Pudelkewicz, Cecelia
|
|
|
70 |
3 |
p. 348-352
|
artikel
|
| 13 |
Potency of Vitamin K1 and Two Analogues in Counteracting the Effects of Dicumarol and Sulfaquinoxaline in the Chick
|
Griminger, Paul
|
|
|
70 |
3 |
p. 361-368
|
artikel
|
| 14 |
Stepwise Weight Reduction in Obese Young Women: Clinical and Metabolic Responses
|
Young, Charlotte M.
|
|
|
70 |
3 |
p. 391-400
|
artikel
|
| 15 |
Table of Contents
|
|
|
|
70 |
3 |
p.
|
artikel
|
| 16 |
The Availability of Lysine in Wheat, Flour, Bread and Gluten
|
Calhoun, W.K.
|
|
|
70 |
3 |
p. 337-347
|
artikel
|
| 17 |
The Effect of Environment on Chick Growth
|
Edwards Jr., H.M.
|
|
|
70 |
3 |
p. 302-306
|
artikel
|
| 18 |
The Effect of Non-Specific Nutrients on Absorption and Catabolism of Essential Amino Acids by a Bacterium
|
Ku, Edmond C.-c.
|
|
|
70 |
3 |
p. 401-404
|
artikel
|
| 19 |
The Effect of Scurvy on Thyroid Activity in the Guinea Pig
|
Beaton, G.H.
|
|
|
70 |
3 |
p. 321-328
|
artikel
|
| 20 |
The Influence of Vitamin B12 on the Content, Distribution and in Vivo Synthesis of Thiamine Pyrophosphate, Flavin Adenine Dinucleotide and Pyridine Nucleotides in Rat Liver
|
Marfatia, Urmila
|
|
|
70 |
3 |
p. 283-292
|
artikel
|
| 21 |
The Ratio of Trienoic: Tetraenoic Acids in Tissue Lipids as a Measure of Essential Fatty Acid Requirement
|
Holman, Ralph T.
|
|
|
70 |
3 |
p. 405-410
|
artikel
|
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