| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Added Dietary Inorganic Sulfate and Its Effect upon Rats Fed Molybdenum 1 2
|
Miller, Russell F.
|
|
|
60 |
4 |
p. 539-547
|
artikel
|
| 2 |
Alterations in the Nutritive Value of Casein by Exposure to Ethylene Oxide
|
Windmueller, H.G.
|
|
|
60 |
4 |
p. 527-537
|
artikel
|
| 3 |
Back Matter
|
|
|
|
60 |
4 |
p.
|
artikel
|
| 4 |
Borden Award in Nutrition
|
Mackenzie Chairman, Nominating Committee, C.G.
|
|
|
60 |
4 |
p. 631
|
artikel
|
| 5 |
Editorial Board
|
|
|
|
60 |
4 |
p.
|
artikel
|
| 6 |
Effects of Rubidium in Purified Diets Fed Rats 1 2 3
|
Glendening, B.L.
|
|
|
60 |
4 |
p. 563-579
|
artikel
|
| 7 |
Histidine Requirement of Baby Pigs
|
Rechcigl Jr., M.
|
|
|
60 |
4 |
p. 619-629
|
artikel
|
| 8 |
Inherited Metabolic Patterns in Mice Caloric Requirements for Protein Utilization and Determination of Protein Minima 1
|
Fenton, Paul F.
|
|
|
60 |
4 |
p. 465-472
|
artikel
|
| 9 |
Measurement of the Net Utilization of Heat-Processed Proteins by Means of the Pepsin Digest-Residue (Pdr) Amino Acid Index 1 2
|
Sheffner, A. Leonard
|
|
|
60 |
4 |
p. 507-516
|
artikel
|
| 10 |
Nitrogen Balances of Women Maintained on Various Levels of Lysine 1
|
Jones, Evelyn M.
|
|
|
60 |
4 |
p. 549-562
|
artikel
|
| 11 |
Nutritional Studies on Rats on Diets Containing High Levels of Partial Ester Emulsifiers II. Reproduction and Lactation 1
|
Oser, Bernard L.
|
|
|
60 |
4 |
p. 489-505
|
artikel
|
| 12 |
Osborne and Mendel Award
|
Boucher Chairman, Nominating Committee, R.V.
|
|
|
60 |
4 |
p. 632
|
artikel
|
| 13 |
Serum Cholesterol Levels of Young and of Elderly Women Consuming an Institution Diet 1
|
Walker, Georgianna R.
|
|
|
60 |
4 |
p. 517-525
|
artikel
|
| 14 |
Table of Contents
|
|
|
|
60 |
4 |
p.
|
artikel
|
| 15 |
The Effects of Vitamin Deficiency on Some Physiological Factors of Importance in Resistance to Infection III. Vitamin B12 and Folic Acid Deficiencies
|
Wertman, Kenneth
|
|
|
60 |
4 |
p. 473-487
|
artikel
|
| 16 |
The Influence of L-Lysine Supplementation of 12, 14 and 16 Percent Protein Corn-Soybean Oil Meal Diets upon Nitrogen Balance of Growing Swine 1
|
Meade, R.J.
|
|
|
60 |
4 |
p. 609-618
|
artikel
|
| 17 |
The Influence of Methionine Supplementation of 12, 14 and 16 Percent Protein Corn-Soybean Oil Meal Diets upon Nitrogen Balance of Growing Swine 1
|
Meade, R.J.
|
|
|
60 |
4 |
p. 599-608
|
artikel
|
| 18 |
Variation in Riboflavin Excretion 1
|
Hegsted, D.M.
|
|
|
60 |
4 |
p. 581-597
|
artikel
|
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