| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Adrenal Glycogen in the Guinea Pig and in the White Rat 1 2
|
Noble, Nancy Lee
|
|
|
56 |
1 |
p. 15-24
|
artikel
|
| 2 |
Back Matter
|
|
|
|
56 |
1 |
p.
|
artikel
|
| 3 |
Blood Ergothioneine and Dietary Oats 1
|
Baldridge, Robert C.
|
|
|
56 |
1 |
p. 107-113
|
artikel
|
| 4 |
Editorial Board
|
|
|
|
56 |
1 |
p.
|
artikel
|
| 5 |
Effect of Prolonged Antibiotic Administration on the Weight of Healthy Young Males 1
|
Haight, Thomas H.
|
|
|
56 |
1 |
p. 151-161
|
artikel
|
| 6 |
Effects of Malnutrition in Early Life on Subsequent Growth and Reproduction of Rats 1
|
Schultze, M.O.
|
|
|
56 |
1 |
p. 25-33
|
artikel
|
| 7 |
Fatty Liver of Portal Type: Effects of Choline, Methionine, and Vitamin B12 1 2
|
Shils, Maurice E.
|
|
|
56 |
1 |
p. 95-106
|
artikel
|
| 8 |
Frederick Fitzgerald Tisdall (November 3, 1893 — April 23, 1949)
|
Drake, T.G.H.
|
|
|
56 |
1 |
p. 1-13
|
artikel
|
| 9 |
Maternal Diet and Other Factors Affecting the Lipid Content of Livers of Very Young Rats 1
|
Hedin, P.A.
|
|
|
56 |
1 |
p. 129-138
|
artikel
|
| 10 |
Metabolism of Folic Acid and Citrovorum Factor by Human Subjects 1
|
Bleiler, Roberta E.
|
|
|
56 |
1 |
p. 163-171
|
artikel
|
| 11 |
Observations on the Protective Effect of Linseed Oil Meal and Some Extracts Against Chronic Selenium Poisoning in Rats 1
|
Halverson, Andrew W.
|
|
|
56 |
1 |
p. 51-60
|
artikel
|
| 12 |
Table of Contents
|
|
|
|
56 |
1 |
p.
|
artikel
|
| 13 |
The Absorption of Cyanocobalamin 1 (Vitamin B12) from the gastrointestinal tract of dogs 2 3
|
Rosenthal, Harold L.
|
|
|
56 |
1 |
p. 67-82
|
artikel
|
| 14 |
The Digestion of Proteins in Vivo 1
|
Nasset, E.S.
|
|
|
56 |
1 |
p. 83-94
|
artikel
|
| 15 |
The Effect of Hypothyroidism on the Metabolism of Carotene in Dogs
|
Arnrich, Lotte
|
|
|
56 |
1 |
p. 35-49
|
artikel
|
| 16 |
The Nutritive Value of Proteins of Muscle from Hogs Fed Diets Supplemented with Aureomycin or Terramycin Hydrochloride 1
|
Clark, Helen E.
|
|
|
56 |
1 |
p. 61-66
|
artikel
|
| 17 |
The Relationship Between Pyridoxine Ingestion and Transaminase Activity I. Blood Hemolysates 1 , 2
|
Marsh, M. Elizabeth
|
|
|
56 |
1 |
p. 115-127
|
artikel
|
| 18 |
The Relationship of Carbohydrate Metabolism to Protein Metabolism IV. The Effect of Substituting Fat for Dietary Carbohydrate
|
Thomson, W.S.T.
|
|
|
56 |
1 |
p. 139-150
|
artikel
|
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