nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Editorial Board
|
|
|
|
53 |
2 |
p. |
artikel |
2 |
Effect of the Level of Animal Fat in the Diet on the Maintenance, Reproduction and Lactation Performance of Dogs 1
|
Siedler, A.J. |
|
|
53 |
2 |
p. 187-194 |
artikel |
3 |
Experimental Rat Caries IV. Effect of a Natural Salt Mixture on the Caries-Conduciveness of an Otherwise Purified Diet 1
|
Sognnaes, Reidar F. |
|
|
53 |
2 |
p. 195-206 |
artikel |
4 |
Experimental Rat Caries V. Effect of Fluorine on the Caries-Conduciveness of a Purified Ration 1
|
Shaw, James H. |
|
|
53 |
2 |
p. 207-214 |
artikel |
5 |
Failure of Vitamin B12 to Increase Survival of Progeny of Rats Fed an All-Plant Diet 1
|
Perdue, H.S. |
|
|
53 |
2 |
p. 259-263 |
artikel |
6 |
Fluorine Balance Studies on Four Infants 1
|
Ham, Mary P. |
|
|
53 |
2 |
p. 215-223 |
artikel |
7 |
Fluorine Balance Studies on Three Women 1
|
Ham, Mary P. |
|
|
53 |
2 |
p. 225-232 |
artikel |
8 |
Nitrogen Balance and Hemoglobin of Adult Rats Fed Amino Acid Diets Low in L- and D-Histidine 1
|
Nasset, E.S. |
|
|
53 |
2 |
p. 163-176 |
artikel |
9 |
Nitrogen Balance Studies with Dogs on Casein or Methionine-Supplemented Casein
|
Arnold, Aaron |
|
|
53 |
2 |
p. 265-273 |
artikel |
10 |
Stimulation and Inhibition by Antibiotics of Intestinal Bacteria in Chicks 1
|
Rhodes, R.A. |
|
|
53 |
2 |
p. 289-302 |
artikel |
11 |
Studies on the Influence of Antibiotics and Methionine on Nitrogen Utilization and Basal Metabolism of the Growing Male Albino Rat
|
Forbes, R.M. |
|
|
53 |
2 |
p. 275-287 |
artikel |
12 |
Table of Contents
|
|
|
|
53 |
2 |
p. |
artikel |
13 |
The Quantitative Leucine Requirement of the Suckling Pig 1
|
Eggert, R.G. |
|
|
53 |
2 |
p. 177-185 |
artikel |
14 |
The Relationship between Dietary Riboflavin Concentration and the Tissue Concentration of Riboflavin-Containing Coenzymes and Enzymes
|
Decker, Lucile E. |
|
|
53 |
2 |
p. 303-315 |
artikel |
15 |
The Utilization by Vitamin B12-Deficient Chicks of Monomethylaminoethanol, Homocystine and Betaine as Precursors of Choline and Methionine 1
|
Young, R.J. |
|
|
53 |
2 |
p. 233-248 |
artikel |
16 |
The Vitamin B6 Content of Milk Products
|
Hassinen, J.B. |
|
|
53 |
2 |
p. 249-257 |
artikel |