| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Back Matter
|
|
|
|
31 |
1 |
p.
|
artikel
|
| 2 |
Energy and Gaseous Metabolism of the Chicken from Hatch to Maturity as Affected by Temperature
|
Barott, H.G.
|
|
|
31 |
1 |
p. 35-50
|
artikel
|
| 3 |
Factors Affecting the Dietary Niacin and Tryptophane Requirement of the Growing Rat
|
Krehl, W.A.
|
|
|
31 |
1 |
p. 85-106
|
artikel
|
| 4 |
Front Matter
|
|
|
|
31 |
1 |
p.
|
artikel
|
| 5 |
Further Studies on the Calcium Requirement of Preschool Children
|
McLean, Dorothy Sheldon
|
|
|
31 |
1 |
p. 127-140
|
artikel
|
| 6 |
John Raymond Murlin
|
N., E.S.
|
|
|
31 |
1 |
p. 5-12
|
artikel
|
| 7 |
John R. Murlin Honor Volume
|
|
|
|
31 |
1 |
p. 2-4
|
artikel
|
| 8 |
Nicotinic Acid Deficiency in Turkey Poults and the Occurrence of Perosis
|
Briggs, George M.
|
|
|
31 |
1 |
p. 79-84
|
artikel
|
| 9 |
Table of Contents
|
|
|
|
31 |
1 |
p.
|
artikel
|
| 10 |
The Determination of Metabolic Fecal Nitrogen and Protein Digestibility
|
Bosshardt, D.K.
|
|
|
31 |
1 |
p. 13-21
|
artikel
|
| 11 |
The Relation of the Amount of Thiamine in the Ration of the Hog to the Thiamine and Riboflavin Content of the Tissue
|
Heinemann, W.W.
|
|
|
31 |
1 |
p. 107-125
|
artikel
|
| 12 |
The Relation of Vitamin A Intake to Length of Life, Growth, Tooth Structure and Eye Condition
|
Paul, Henry E.
|
|
|
31 |
1 |
p. 67-78
|
artikel
|
| 13 |
The Significance of Fatty Infiltration in the Development of Hepatic Cirrhosis Due to Choline Deficiency
|
|
|
|
31 |
1 |
p. JN03100100NP
|
artikel
|
| 14 |
The Thiamine, Riboflavin, Nicotinic Acid and Pantothenic Acid Content of Colostrum and Milk of the Cow and Ewe
|
Pearson, P.B.
|
|
|
31 |
1 |
p. 51-57
|
artikel
|
| 15 |
The Use of Mice for the Measurement of the Growth Promoting Quality of Proteins
|
Bosshardt, D.K.
|
|
|
31 |
1 |
p. 23-33
|
artikel
|
| 16 |
Vegetable Crops in Relation to Soil Fertility
|
Wittwer, S.H.
|
|
|
31 |
1 |
p. 59-65
|
artikel
|
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