| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Study of Canine Hysteria Produced by Feeding Certain Baked Dog Foods and Wheat Gluten Flour
|
Wagner, J.R.
|
|
|
28 |
6 |
p. 431-441
|
artikel
|
| 2 |
A Study of Canine Hysteria Produced by Feeding Certain Baked Dog Foods and Wheat Gluten Flour
|
Wagner, J.R.
|
|
|
28 |
6 |
p. 431-441
|
artikel
|
| 3 |
A Study of Plasma Ascorbic Acid Values with Relation to the Type of Diet Used in Puerto Rico by Groups of Individuals of Widely Varied Economic Status
|
Munsell, Hazel E.
|
|
|
28 |
6 |
p. 383-393
|
artikel
|
| 4 |
A Study of Plasma Ascorbic Acid Values with Relation to the Type of Diet Used in Puerto Rico by Groups of Individuals of Widely Varied Economic Status
|
Munsell, Hazel E.
|
|
|
28 |
6 |
p. 383-393
|
artikel
|
| 5 |
Borden Award in Nutrition
|
Stare, Frederick J.
|
|
|
28 |
6 |
p. 454
|
artikel
|
| 6 |
Borden Award in Nutrition
|
Stare, Frederick J.
|
|
|
28 |
6 |
p. 454
|
artikel
|
| 7 |
Complex Carbohydrates of Some Chinese Foods
|
Kung, Lan Chen
|
|
|
28 |
6 |
p. 407-411
|
artikel
|
| 8 |
Complex Carbohydrates of Some Chinese Foods
|
Kung, Lan Chen
|
|
|
28 |
6 |
p. 407-411
|
artikel
|
| 9 |
Dietary Anemia in the Pigeon
|
Street, Harold R.
|
|
|
28 |
6 |
p. 395-406
|
artikel
|
| 10 |
Dietary Anemia in the Pigeon
|
Street, Harold R.
|
|
|
28 |
6 |
p. 395-406
|
artikel
|
| 11 |
Mead Johnson and Company ‘B-Complex’ Award
|
Smith, Arthur H.
|
|
|
28 |
6 |
p. 453
|
artikel
|
| 12 |
Mead Johnson and Company ‘B-Complex’ Award
|
Smith, Arthur H.
|
|
|
28 |
6 |
p. 453
|
artikel
|
| 13 |
The Atwater System of Calculating the Caloric Value of Diets
|
Maynard, Leonard A.
|
|
|
28 |
6 |
p. 443-452
|
artikel
|
| 14 |
The Atwater System of Calculating the Caloric Value of Diets
|
Maynard, Leonard A.
|
|
|
28 |
6 |
p. 443-452
|
artikel
|
| 15 |
The Effect of Spray-Drying and the Subsequent Storage of the Dried Product on the Vitamin A, D, and Riboflavin Content of Eggs
|
Denton, Charles A.
|
|
|
28 |
6 |
p. 421-426
|
artikel
|
| 16 |
The Effect of Spray-Drying and the Subsequent Storage of the Dried Product on the Vitamin A, D, and Riboflavin Content of Eggs
|
Denton, Charles A.
|
|
|
28 |
6 |
p. 421-426
|
artikel
|
| 17 |
Variation in the Ascorbic Acid Requirements for Saturation of Nine Normal Young Women
|
Kline, Alice B.
|
|
|
28 |
6 |
p. 413-419
|
artikel
|
| 18 |
Variation in the Ascorbic Acid Requirements for Saturation of Nine Normal Young Women
|
Kline, Alice B.
|
|
|
28 |
6 |
p. 413-419
|
artikel
|
| 19 |
Vitamin C Content of Wild Greens
|
Murray, Hazel C.
|
|
|
28 |
6 |
p. 427-430
|
artikel
|
| 20 |
Vitamin C Content of Wild Greens
|
Murray, Hazel C.
|
|
|
28 |
6 |
p. 427-430
|
artikel
|
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