| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Dietary Requirements for Fertility and Lactation
|
Sure, Barnett
|
|
|
22 |
5 |
p. 491-498
|
artikel
|
| 2 |
Dietary Requirements for Fertility and Lactation
|
Sure, Barnett
|
|
|
22 |
5 |
p. 499-514
|
artikel
|
| 3 |
Differences in the Behavior of Rats and Mice Towards Deficiencies of Certain Members of the Vitamin B Complex
|
Foy, John R.
|
|
|
22 |
5 |
p. 439-450
|
artikel
|
| 4 |
Editorial Board
|
|
|
|
22 |
5 |
p.
|
artikel
|
| 5 |
Nicotinic Acid Content of Meat and Meat Products
|
McIntire, J.M.
|
|
|
22 |
5 |
p. 535-540
|
artikel
|
| 6 |
Table of Contents
|
|
|
|
22 |
5 |
p.
|
artikel
|
| 7 |
The Assimilation of Fluorine by Rats from Natural and Synthetic Cryolite and from Cryolite-Sprayed Fruits
|
Lawrenz, Margaret
|
|
|
22 |
5 |
p. 451-462
|
artikel
|
| 8 |
The Effect of Incubation on the Vitamin Content of Eggs
|
Snell, Esmond E.
|
|
|
22 |
5 |
p. 483-489
|
artikel
|
| 9 |
The Influence of Prenatal Diet on the Mother and Child
|
Ebbs, J.H.
|
|
|
22 |
5 |
p. 515-526
|
artikel
|
| 10 |
The Utilization of the Calcium of Cauliflower and Broccoli
|
Fincke, Margaret L.
|
|
|
22 |
5 |
p. 477-482
|
artikel
|
| 11 |
Thiamine, Nicotinic Acid, Riboflavin and Pantothenic Acid in Rye and Its Milled Products
|
Ihde, Aaron J.
|
|
|
22 |
5 |
p. 527-533
|
artikel
|
| 12 |
α-Tocopherol Requirement of the Rat for Reproduction in the Female and Prevention of Muscular Dystrophy in the Young
|
Goettsch, Marianne
|
|
|
22 |
5 |
p. 463-476
|
artikel
|
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