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                             10 results found
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1 A Comparison of Sodium Fluoride in the Drinking Water with Similar Levels of Cryolite in the Diet on the Fluorine Content of the Body Marcovitch, S.
16 2 p. 173-181
 article
2 Differentiation of the Rat Dermatitis Factor and the Chick Dermatitis Factor from Nicotinic Acid Dann, W.J.
16 2 p. 183-195
 article
3 Editorial Board
16 2 p.
 article
4 Production of Microcytic Hypochromic Anemia in Puppies on Synthetic Diet Deficient in Rat Antidermatitis Factor (Vitamin B6) Fouts, Paul J.
16 2 p. 197-207
 article
5 Table of Contents
16 2 p.
 article
6 The Biological Value of Milk and Egg Protein in Human Subjects Sumner, Emma E.
16 2 p. 141-152
 article
7 The Biological Value of Milk and Egg Protein in Young and Mature Rats Sumner, Emma E.
16 2 p. 129-139
 article
8 The Effect of Amino-Acid Supplements and of Variations in Temperature and Duration of Heating Upon the Biological Value of Heated Casein Greaves, Ethelyn O.
16 2 p. 115-128
 article
9 The Effect of Autoclaving on the Nutritive Value of Edestin Waisman, Harry A.
16 2 p. 103-114
 article
10 The Effect of Various Fractions of Liver on Experimental Canine Blacktongue Harvey, Harold I.
16 2 p. 153-171
 article
                             10 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands