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                             27 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A Compartmental Model Describing the Kinetics of β-Carotene and β-Carotene-Derived Retinol in Healthy Older Adults Green, Michael H

151 2 p. 434-444
artikel
2 A Systematic Review and Meta-Analysis of Randomized Controlled Trials on the Effects of Oats and Oat Processing on Postprandial Blood Glucose and Insulin Responses Musa-Veloso, Kathy

151 2 p. 341-351
artikel
3 Back Matter
151 2 p.
artikel
4 Breakfast Frequency Is Inversely Associated with Weight Gain in a Cohort of Mexican Women Martínez, Claudia F

151 2 p. 405-411
artikel
5 Calendar of Events
151 2 p. 454
artikel
6 Can We Define Dietary Requirements of Dispensable Amino Acids? Matthews, Dwight E

151 2 p. 275-276
artikel
7 Chemical Oxygen Demand Can Be Converted to Gross Energy for Food Items Using a Linear Regression Model Davis, Taylor L

151 2 p. 445-453
artikel
8 Chronic Fetal Leucine Infusion Does Not Potentiate Glucose-Stimulated Insulin Secretion or Affect Pancreatic Islet Development in Late-Gestation Growth-Restricted Fetal Sheep Boehmer, Brit H

151 2 p. 312-319
artikel
9 Consumption of Foods With Higher Energy Intake Rates is Associated With Greater Energy Intake, Adiposity, and Cardiovascular Risk Factors in Adults Teo, Pey Sze

151 2 p. 370-378
artikel
10 Daily Coffee Drinking Is Associated with Lower Risks of Cardiovascular and Total Mortality in a General Italian Population: Results from the Moli-sani Study Ruggiero, Emilia

151 2 p. 395-404
artikel
11 Editorial Board
151 2 p.
artikel
12 Electron Balances for Nutrition and Health Edwards, Elizabeth A

151 2 p. 277
artikel
13 Evaluating an Intervention to Increase Cereal Fiber Intake in Children: A Randomized Controlled Feasibility Trial Donin, Angela S

151 2 p. 379-386
artikel
14 Fecal Bacteria as an Addition to the Lineup of Objective Dietary Biomarkers Frankenfeld, Cara L

151 2 p. 273-274
artikel
15 Fecal Bacteria as Biomarkers for Predicting Food Intake in Healthy Adults Shinn, Leila M

151 2 p. 423-433
artikel
16 Front Matter
151 2 p.
artikel
17 Genetic Risk Score for Serum 25-Hydroxyvitamin D Concentration Helps to Guide Personalized Vitamin D Supplementation in Healthy Finnish Adults Sallinen, Riitta J

151 2 p. 281-292
artikel
18 Genome-Wide Association Study of Response to Selenium Supplementation and Circulating Selenium Concentrations in Adults of European Descent Batai, Ken

151 2 p. 293-302
artikel
19 Glycine, a Dispensable Amino Acid, Is Conditionally Indispensable in Late Stages of Human Pregnancy Rasmussen, Betina F

151 2 p. 361-369
artikel
20 Mapping the Human Milk Microbiome: Impetus for a Long-Awaited Renaissance in Maternal and Infant Nutrition Research? McGuire, Michelle K

151 2 p. 278-280
artikel
21 Maternal Diet and Infant Feeding Practices Are Associated with Variation in the Human Milk Microbiota at 3 Months Postpartum in a Cohort of Women with High Rates of Gestational Glucose Intolerance LeMay-Nedjelski, Lauren

151 2 p. 320-329
artikel
22 Maternal Diet Shapes the Breast Milk Microbiota Composition and Diversity: Impact of Mode of Delivery and Antibiotic Exposure Cortes-Macías, Erika

151 2 p. 330-340
artikel
23 Polylactose Exhibits Prebiotic Activity and Reduces Adiposity and Nonalcoholic Fatty Liver Disease in Rats Fed a High-Fat Diet Abernathy, Breann E

151 2 p. 352-360
artikel
24 Standard Minimum Dietary Diversity Indicators for Women or Infants and Young Children Are Good Predictors of Adequate Micronutrient Intakes in 24–59-Month-Old Children and Their Nonpregnant Nonbreastfeeding Mothers in Rural Burkina Faso Diop, Loty

151 2 p. 412-422
artikel
25 Table of Contents
151 2 p.
artikel
26 The Association Between Food-Away-From-Home Frequency and a Higher BMI Varies by Food Security Status in US Adults Crespo-Bellido, Mayra S

151 2 p. 387-394
artikel
27 Walnut Consumption, Plasma Metabolomics, and Risk of Type 2 Diabetes and Cardiovascular Disease Guasch-Ferré, Marta

151 2 p. 303-311
artikel
                             27 gevonden resultaten
 
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