nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A Compartmental Model Describing the Kinetics of β-Carotene and β-Carotene-Derived Retinol in Healthy Older Adults
|
Green, Michael H |
|
|
151 |
2 |
p. 434-444 |
artikel |
2 |
A Systematic Review and Meta-Analysis of Randomized Controlled Trials on the Effects of Oats and Oat Processing on Postprandial Blood Glucose and Insulin Responses
|
Musa-Veloso, Kathy |
|
|
151 |
2 |
p. 341-351 |
artikel |
3 |
Back Matter
|
|
|
|
151 |
2 |
p. |
artikel |
4 |
Breakfast Frequency Is Inversely Associated with Weight Gain in a Cohort of Mexican Women
|
Martínez, Claudia F |
|
|
151 |
2 |
p. 405-411 |
artikel |
5 |
Calendar of Events
|
|
|
|
151 |
2 |
p. 454 |
artikel |
6 |
Can We Define Dietary Requirements of Dispensable Amino Acids?
|
Matthews, Dwight E |
|
|
151 |
2 |
p. 275-276 |
artikel |
7 |
Chemical Oxygen Demand Can Be Converted to Gross Energy for Food Items Using a Linear Regression Model
|
Davis, Taylor L |
|
|
151 |
2 |
p. 445-453 |
artikel |
8 |
Chronic Fetal Leucine Infusion Does Not Potentiate Glucose-Stimulated Insulin Secretion or Affect Pancreatic Islet Development in Late-Gestation Growth-Restricted Fetal Sheep
|
Boehmer, Brit H |
|
|
151 |
2 |
p. 312-319 |
artikel |
9 |
Consumption of Foods With Higher Energy Intake Rates is Associated With Greater Energy Intake, Adiposity, and Cardiovascular Risk Factors in Adults
|
Teo, Pey Sze |
|
|
151 |
2 |
p. 370-378 |
artikel |
10 |
Daily Coffee Drinking Is Associated with Lower Risks of Cardiovascular and Total Mortality in a General Italian Population: Results from the Moli-sani Study
|
Ruggiero, Emilia |
|
|
151 |
2 |
p. 395-404 |
artikel |
11 |
Editorial Board
|
|
|
|
151 |
2 |
p. |
artikel |
12 |
Electron Balances for Nutrition and Health
|
Edwards, Elizabeth A |
|
|
151 |
2 |
p. 277 |
artikel |
13 |
Evaluating an Intervention to Increase Cereal Fiber Intake in Children: A Randomized Controlled Feasibility Trial
|
Donin, Angela S |
|
|
151 |
2 |
p. 379-386 |
artikel |
14 |
Fecal Bacteria as an Addition to the Lineup of Objective Dietary Biomarkers
|
Frankenfeld, Cara L |
|
|
151 |
2 |
p. 273-274 |
artikel |
15 |
Fecal Bacteria as Biomarkers for Predicting Food Intake in Healthy Adults
|
Shinn, Leila M |
|
|
151 |
2 |
p. 423-433 |
artikel |
16 |
Front Matter
|
|
|
|
151 |
2 |
p. |
artikel |
17 |
Genetic Risk Score for Serum 25-Hydroxyvitamin D Concentration Helps to Guide Personalized Vitamin D Supplementation in Healthy Finnish Adults
|
Sallinen, Riitta J |
|
|
151 |
2 |
p. 281-292 |
artikel |
18 |
Genome-Wide Association Study of Response to Selenium Supplementation and Circulating Selenium Concentrations in Adults of European Descent
|
Batai, Ken |
|
|
151 |
2 |
p. 293-302 |
artikel |
19 |
Glycine, a Dispensable Amino Acid, Is Conditionally Indispensable in Late Stages of Human Pregnancy
|
Rasmussen, Betina F |
|
|
151 |
2 |
p. 361-369 |
artikel |
20 |
Mapping the Human Milk Microbiome: Impetus for a Long-Awaited Renaissance in Maternal and Infant Nutrition Research?
|
McGuire, Michelle K |
|
|
151 |
2 |
p. 278-280 |
artikel |
21 |
Maternal Diet and Infant Feeding Practices Are Associated with Variation in the Human Milk Microbiota at 3 Months Postpartum in a Cohort of Women with High Rates of Gestational Glucose Intolerance
|
LeMay-Nedjelski, Lauren |
|
|
151 |
2 |
p. 320-329 |
artikel |
22 |
Maternal Diet Shapes the Breast Milk Microbiota Composition and Diversity: Impact of Mode of Delivery and Antibiotic Exposure
|
Cortes-Macías, Erika |
|
|
151 |
2 |
p. 330-340 |
artikel |
23 |
Polylactose Exhibits Prebiotic Activity and Reduces Adiposity and Nonalcoholic Fatty Liver Disease in Rats Fed a High-Fat Diet
|
Abernathy, Breann E |
|
|
151 |
2 |
p. 352-360 |
artikel |
24 |
Standard Minimum Dietary Diversity Indicators for Women or Infants and Young Children Are Good Predictors of Adequate Micronutrient Intakes in 24–59-Month-Old Children and Their Nonpregnant Nonbreastfeeding Mothers in Rural Burkina Faso
|
Diop, Loty |
|
|
151 |
2 |
p. 412-422 |
artikel |
25 |
Table of Contents
|
|
|
|
151 |
2 |
p. |
artikel |
26 |
The Association Between Food-Away-From-Home Frequency and a Higher BMI Varies by Food Security Status in US Adults
|
Crespo-Bellido, Mayra S |
|
|
151 |
2 |
p. 387-394 |
artikel |
27 |
Walnut Consumption, Plasma Metabolomics, and Risk of Type 2 Diabetes and Cardiovascular Disease
|
Guasch-Ferré, Marta |
|
|
151 |
2 |
p. 303-311 |
artikel |