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                             34 results found
no title author magazine year volume issue page(s) type
1 A Chronic Fetal Leucine Infusion Potentiates Fetal Insulin Secretion and Increases Pancreatic Islet Size, Vascularity, and β Cells in Late-Gestation Sheep Boehmer, Brit H

150 8 p. 2061-2069
article
2 A Combined Nutrition and Exercise Intervention Influences Serum Vitamin B-12 and 25-Hydroxyvitamin D and Bone Turnover of Healthy Chinese Middle-Aged and Older Adults Groenendijk, Inge

150 8 p. 2112-2119
article
3 An Afternoon Hummus Snack Affects Diet Quality, Appetite, and Glycemic Control in Healthy Adults Reister, Evan J

150 8 p. 2214-2222
article
4 ʟ-Arginine Inhibits Apoptosis of Ovine Intestinal Epithelial Cells through the ʟ-Arginine–Nitric Oxide Pathway Zhang, Hao

150 8 p. 2051-2060
article
5 Back Matter
150 8 p.
article
6 Caffeinated Coffee and Tea Consumption,Genetic Variation and Cognitive Function in the UK Biobank Cornelis, Marilyn C

150 8 p. 2164-2174
article
7 Calendar of Events
150 8 p. 2230
article
8 β-Carotene Oxygenase 1 Activity Modulates Circulating Cholesterol Concentrations in Mice and Humans Amengual, Jaume

150 8 p. 2023-2030
article
9 Cranberry Polyphenolic Extract Exhibits an Antiobesity Effect on High-Fat Diet–Fed Mice through Increased Thermogenesis Zhou, Fang

150 8 p. 2131-2138
article
10 Daily Preventive Zinc Supplementation Decreases Lymphocyte and Eosinophil Concentrations in Rural Laotian Children from Communities with a High Prevalence of Zinc Deficiency: Results of a Randomized Controlled Trial Kewcharoenwong, Chidchamai

150 8 p. 2204-2213
article
11 Dietary Cyanidin-3-Glucoside Attenuates High-Fat-Diet–Induced Body-Weight Gain and Impairment of Glucose Tolerance in Mice via Effects on the Hepatic Hormone FGF21 Tian, Lili

150 8 p. 2101-2111
article
12 Diet Quality and Associations with Food Security among Women Eligible for Indiana Supplemental Nutrition Assistance Program-Education Rivera, Rebecca L

150 8 p. 2191-2198
article
13 Eat Your Carrots! β-Carotene and Cholesterol Homeostasis von Lintig, Johannes

150 8 p. 2003-2005
article
14 Editorial Board
150 8 p.
article
15 Energy Requirement Is Higher During Weight-Loss Maintenance in Adults Consuming a Low- Compared with High-Carbohydrate Diet Ebbeling, Cara B

150 8 p. 2009-2015
article
16 Flavonoid Intakes in the US Diet Are Linked to Higher Socioeconomic Status and to Tea Consumption: Analyses of NHANES 2011–16 Data Vieux, Florent

150 8 p. 2147-2155
article
17 Folate Deficiency Inhibits Development of the Mammary Gland and its Associated Lymphatics in FVB Mice Miszewski, Susan G

150 8 p. 2120-2130
article
18 Food System Workers are the Unexpected but Under Protected COVID Heroes Parks, Courtney A

150 8 p. 2006-2008
article
19 Fortified Foods Are Major Contributors to Apparent Intakes of Vitamin A and Iodine, but Not Iron, in Diets of Women of Reproductive Age in 4 African Countries Friesen, Valerie M

150 8 p. 2183-2190
article
20 Front Matter
150 8 p.
article
21 Human Milk Oligosaccharides Mediate the Crosstalk Between Intestinal Epithelial Caco-2 Cells and Lactobacillus Plantarum WCFS1in an In Vitro Model with Intestinal Peristaltic Shear Force Kong, Chunli

150 8 p. 2077-2088
article
22 Insulinemic Potential of Lifestyle Is Inversely Associated with Leukocyte Mitochondrial DNA Copy Number in US White Adults Yang, Keming

150 8 p. 2156-2163
article
23 Macronutrient, Energy, and Bile Acid Metabolism Pathways Altered Following a Physiological Meal Challenge, Relative to Fasting, among Guatemalan Adults Yu, Elaine A

150 8 p. 2031-2040
article
24 Markers of Environmental Enteric Dysfunction Are Associated with Poor Growth and Iron Status in Rural Ugandan Infants Lauer, Jacqueline M

150 8 p. 2175-2182
article
25 Milton L Sunde, PhD: 1921–2015 Cook, Mark E

150 8 p. 1997-2000
article
26 Polymorphism of CD36 Determines Fat Discrimination but Not Intake of High-Fat Food in 20- to 40-Year-Old Adults Chmurzynska, Agata

150 8 p. 2016-2022
article
27 Protein Type, Protein Dose, and Age Modulate Dietary Protein Digestion and Phenylalanine Absorption Kinetics and Plasma Phenylalanine Availability in Humans Gorissen, Stefan HM

150 8 p. 2041-2050
article
28 Psychosocial Risk Factors for Food Insecurity in Puerto Ricans Living in the USA from Baseline to 5-Year Follow-Up Dou, Nan

150 8 p. 2199-2203
article
29 Supplemental Nicotinamide Dose-Dependently Regulates Body Phosphorus Excretion via Altering Type II Sodium-Phosphate Co-Transporter Expressions in Laying Hens Ren, Zhou Zheng

150 8 p. 2070-2076
article
30 Table of Contents
150 8 p.
article
31 The Intervention Nurses Start Infants Growing on Healthy Trajectories (INSIGHT) Responsive Parenting Intervention for Firstborns Affects Dietary Intake of Secondborn Infants Hohman, Emily E

150 8 p. 2139-2146
article
32 The Type and Amount of Dietary Fat Affect Plasma Factor VIIc, Fibrinogen, and PAI-1 in Healthy Individuals and Individuals at High Cardiovascular Disease Risk: 2 Randomized Controlled Trials Kris-Etherton, Penny M

150 8 p. 2089-2100
article
33 Tracking the Fate of Milk Proteins: Better in Whole or in Part? West, Daniel WD

150 8 p. 2001-2002
article
34 Vitamin A Absorption Efficiency Determined by Compartmental Analysis of Postprandial Plasma Retinyl Ester Kinetics in Theoretical Humans Green, Michael H

150 8 p. 2223-2229
article
                             34 results found
 
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