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                             69 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A Deficiency or Excess of Dietary Threonine Reduces Protein Synthesis in Jejunum and Skeletal Muscle of Young Pigs 1 2 Wang, Xu

137 6 p. 1442-1446
artikel
2 Adverse Gastrointestinal Effects of Arginine and Related Amino Acids 1 2 Grimble, George K.

137 6 p. 1693S-1701S
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3 Animal Models of Tyrosinemia 1 2 3 Nakamura, Kimitoshi

137 6 p. 1556S-1560S
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4 Announcements
137 6 p. 1500
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5 An Overview of Phenylalanine and Tyrosine Kinetics in Humans 1 2 3 Matthews, Dwight E.

137 6 p. 1549S-1555S
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6 Arginine and Immunity 1 2 3 Popovic, Petar J.

137 6 p. 1681S-1686S
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7 Arginine in the Critical Care Setting 1 2 3 Zhou, Minhao

137 6 p. 1687S-1692S
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8 Arginine Metabolism: Boundaries of Our Knowledge 1 2 3 Morris Jr, Sidney M.

137 6 p. 1602S-1609S
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9 Aromatic Amino Acid Metabolism during Liver Failure 1 2 3 Dejong, Cornelis H.C.

137 6 p. 1579S-1585S
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10 Aromatic Amino Acid Requirements in Healthy Human Subjects 1 2 1 3 Pencharz, Paul B.

137 6 p. 1576S-1578S
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11 Aromatic l-Amino Acids Activate the Calcium-Sensing Receptor 1 2 3 Conigrave, Arthur D.

137 6 p. 1524S-1527S
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12 Avenanthramides Are Bioavailable and Have Antioxidant Activity in Humans after Acute Consumption of an Enriched Mixture from Oats 1 2 Chen, C.-Y. Oliver

137 6 p. 1375-1382
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13 Back Matter
137 6 p.
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14 Benefit of Vitamin A Supplementation on Ascaris Reinfection Is Less Evident in Stunted Children 1 2 Payne, Leslie G.

137 6 p. 1455-1459
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15 Biology and Biochemistry: Discussion of Session 2 1 2 Shimomura, Yoshiharu

137 6 p. 1548S
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16 Biomarkers Identified in Inborn Errors for Lysine, Arginine, and Ornithine 1 2 Saudubray, Jean-Marie

137 6 p. 1669S-1672S
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17 Biomarkers of Arginine and Lysine Excess 1 2 3 Luiking, Yvette C.

137 6 p. 1662S-1668S
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18 c-Abl Tyrosine Kinase and Inhibition by the Cancer Drug Imatinib (Gleevec/STI-571) 1 2 3 4 Nagar, Bhushan

137 6 p. 1518S-1523S
artikel
19 β-Carotene from Red Carrot Maintains Vitamin A Status, but Lycopene Bioavailability Is Lower Relative to Tomato Paste in Mongolian Gerbils 1 2 Mills, Jordan P.

137 6 p. 1395-1400
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20 Cation-π Interactions Involving Aromatic Amino Acids 1 2 3 4 Dougherty, Dennis A.

137 6 p. 1504S-1508S
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21 Citrulline: A New Player in the Control of Nitrogen Homeostasis 1 2 3 Moinard, Christophe

137 6 p. 1621S-1625S
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22 Conjugated Linoleic Acid Affects Lipid Composition, Metabolism, and Gene Expression in Gilthead Sea Bream (Sparus aurata L) 1 2 3 Diez, Amalia

137 6 p. 1363-1369
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23 Conjugated Linoleic Acid Alters Matrix Metalloproteinases of Metastatic Mouse Mammary Tumor Cells 1 2 Hubbard, Neil E.

137 6 p. 1423-1429
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24 Consumption of Sweetened Beverages and Intakes of Fructose and Glucose Predict Type 2 Diabetes Occurrence 1 Montonen, Jukka

137 6 p. 1447-1454
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25 Copper Deficiency Decreases Plasma Homocysteine in Rats 1 2 3 4 Uthus, Eric O.

137 6 p. 1370-1374
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26 David Kritchevsky (1920–2006) 1 2 Story, Jon A.

137 6 p. 1353-1356
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27 Decreased Selenoprotein Expression Alters the Immune Response during Influenza Virus Infection in Mice 1 2 3 Sheridan, Patricia A.

137 6 p. 1466-1471
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28 Dietary Encapsulated Glycine Influences Clostridium perfringens and Lactobacilli Growth in the Gastrointestinal Tract of Broiler Chickens 1 2 3 Dahiya, J.P.

137 6 p. 1408-1414
artikel
29 Dietary Soy Protein Containing Isoflavonoids Does Not Adversely Affect the Reproductive Tract of Male Cynomolgus Macaques (Macaca fascicularis)1 2 Perry, Donna L.

137 6 p. 1390-1394
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30 Dietary Soy Protein Containing Isoflavonoids Does Not Adversely Affect the Reproductive Tract of Male Cynomolgus Macaques (Macaca fascicularis) 1 2 Perry, Donna L.

137 6 p. 1390-1394
artikel
31 Dietary Supplementation with White Button Mushroom Enhances Natural Killer Cell Activity in C57BL/6 Mice 1 2 Wu, Dayong

137 6 p. 1472-1477
artikel
32 3-Dimensional Structures of G Protein-Coupled Receptors and Binding Sites of Agonists and Antagonists 1 2 3 4 Goddard III, William A.

137 6 p. 1528S-1538S
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33 Discussion 1: Chemistry and Structural Biology 1 2 Takai, Katsuji

137 6 p. 1516S-1517S
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34 Erratum
137 6 p. 1499
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35 Front Matter
137 6 p.
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36 Gender and Marital Status Clarify Associations between Food Insecurity and Body Weight 1 2 Hanson, Karla L.

137 6 p. 1460-1465
artikel
37 Glutamine Directly Downregulates Glutamine Synthetase Protein Levels in Mouse C2C12 Skeletal Muscle Myotubes 1 2 Huang, Yi-Fang

137 6 p. 1357-1362
artikel
38 Inadequate Dietary Protein Increases Hunger and Desire to Eat in Younger and Older Men 1 2 Apolzan, John W.

137 6 p. 1478-1482
artikel
39 Inherited Disorders Affecting Dopamine and Serotonin: Critical Neurotransmitters Derived from Aromatic Amino Acids 1 2 3 Hyland, Keith

137 6 p. 1568S-1572S
artikel
40 Introduction to the Transdisciplinary International Conference on Aromatic Amino Acids and Related Substances: Chemistry, Biology, Medicine, and Application 1 2 Takai, Katsuji

137 6 p. 1501S-1503S
artikel
41 γ-Linolenate Reduces Weight Regain in Formerly Obese Humans 1 2 Schirmer, Marie A.

137 6 p. 1430-1435
artikel
42 Lysine, Arginine, and Related Amino Acids: An Introduction to the 6th Amino Acid Assessment Workshop 1 2 3 Baker, David H.

137 6 p. 1599S-1601S
artikel
43 Lysine Requirement through the Human Life Cycle 1 2 Tomé, Daniel

137 6 p. 1642S-1645S
artikel
44 Management of Phenylketonuria and Hyperphenylalaninemia 1 2 de Baulny, Hélène Ogier

137 6 p. 1561S-1563S
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45 Meal Amino Acids with Varied Levels of Arginine do Not Affect Postprandial Vascular Endothelial Function in Healthy Young Men 1 2 Mariotti, François

137 6 p. 1383-1389
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46 Molecular Mechanisms of Conduction and Selectivity in Aquaporin Water Channels 1 2 3 Wang, Yi

137 6 p. 1509S-1515S
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47 Nutritional Consequences of Interspecies Differences in Arginine and Lysine Metabolism 1 2 3 Ball, Ronald O.

137 6 p. 1626S-1641S
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48 Orotic Acid Excretion and Arginine Metabolism 1 2 3 Brosnan, Margaret E.

137 6 p. 1656S-1661S
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49 Pharmacokinetics and Safety of Arginine Supplementation in Animals 1 2 3 Wu, Guoyao

137 6 p. 1673S-1680S
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50 Pharmacokinetics of Arginine and Related Amino Acids 1 2 3 Cynober, Luc

137 6 p. 1646S-1649S
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51 Phenylalanine and Tyrosine Metabolism in Chronic Kidney Failure 1 2 3 Kopple, Joel D.

137 6 p. 1586S-1590S
artikel
52 Plasma LDL and HDL Cholesterol and Oxidized LDL Concentrations Are Altered in Normo- and Hypercholesterolemic Humans after Intake of Different Levels of Cocoa Powder 1 Baba, Seigo

137 6 p. 1436-1441
artikel
53 Regulation of Nitric Oxide Synthesis and Apoptosis by Arginase and Arginine Recycling 1 2 3 Mori, Masataka

137 6 p. 1616S-1620S
artikel
54 Reply to Chow and Chang 1 2 Pellegrini, Nicoletta

137 6 p. 1498
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55 Requirements and Pathology in Humans: Discussion of Session 4 1 2 Bistrian, Bruce R.

137 6 p. 1597S-1598S
artikel
56 Response of Phenylketonuria to Tetrahydrobiopterin 1 2 3 Michals-Matalon, Kimberlee

137 6 p. 1564S-1567S
artikel
57 Solid and Liquid Obesogenic Diets Induce Obesity and Counter-Regulatory Changes in Hypothalamic Gene Expression in Juvenile Sprague-Dawley Rats 1 2 Archer, Zoé A.

137 6 p. 1483-1490
artikel
58 Specific Amino Acid Dependency Regulates the Cellular Behavior of Melanoma 1 2 3 Fu, Ya-Min

137 6 p. 1591S-1596S
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59 Standardizing Terminology for Estimating the Diet-Dependent Net Acid Load to the Metabolic System 1 Frassetto, Lynda A.

137 6 p. 1491-1492
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60 System Dynamics and Human Metabolism: Discussion of Session 3 1 2 Fernstrom, John D.

137 6 p. 1573S-1575S
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61 Table of Contents
137 6 p.
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62 The Pharmacodynamics of L-Arginine 1 2 3 Böger, Rainer H.

137 6 p. 1650S-1655S
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63 The 6th Workshop on the Assessment of Adequate Intake of Dietary Amino Acids: Summary of General Discussion 1 2 3 Kimura, Takeshi

137 6 p. 1702S-1703S
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64 Total Antioxidant Capacity: Appraisal of a Concept 1 2 Sies, Helmut

137 6 p. 1493-1495
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65 Tyrosine, Phenylalanine, and Catecholamine Synthesis and Function in the Brain 1 2 3 Fernstrom, John D.

137 6 p. 1539S-1547S
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66 >Unique Aspects of Lysine Nutrition and Metabolism 1 2 3 Benevenga, Norlin J.

137 6 p. 1610S-1615S
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67 Value or Usefulness of the Food Frequency Questionnaire for the Assessment of Dietary Total Antioxidant Capacity 1 Chow, Ching Kuang

137 6 p. 1496-1497
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68 Whole-Food Sources of Vitamin A More Effectively Inhibit Female Rat Sexual Maturation, Mammary Gland Development, and Mammary Carcinogenesis than Retinyl Palmitate 1 2 McDaniel, Shauntae M.

137 6 p. 1415-1422
artikel
69 Whole-Grain Foods Do Not Affect Insulin Sensitivity or Markers of Lipid Peroxidation and Inflammation in Healthy, Moderately Overweight Subjects 1 2 Andersson, Agneta

137 6 p. 1401-1407
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                             69 gevonden resultaten
 
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