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                             56 results found
no title author magazine year volume issue page(s) type
1 Advanced Molecular Tools for the Identification of Lactic Acid Bacteria1, 2 , 3 Ben Amor, Kaouther

137 3 p. 741S-747S
article
2 All Regions of Mouse Brain Are Dependent on Selenoprotein P for Maintenance of Selenium 1 Nakayama, Akihiro

137 3 p. 690-693
article
3 A New Index to Measure Healthy Food Diversity Better Reflects a Healthy Diet Than Traditional Measures 1 ,2 Drescher, Larissa S.

137 3 p. 647-651
article
4 Announcements
137 3 p. 715
article
5 Antiallergic Effects of Probiotics1, 2 Ouwehand, Arthur C.

137 3 p. 794S-797S
article
6 A Quercetin Supplemented Diet Does Not Prevent Cardiovascular Complications in Spontaneously Hypertensive Rats1 Carlstrom, Justin

137 3 p. 628-633
article
7 Back Matter
137 3 p.
article
8 Carbohydrate and Lipid Metabolism in Farm Animals1 Nafikov, Rafael A.

137 3 p. 702-705
article
9 Carnosine Concentration of Ingested Meat Affects Carnosine Net Release into the Portal Vein of Minipigs 1 Bauchart, Caroline

137 3 p. 589-593
article
10 Choice of DRI Value for Use in Nutrition Labeling Beaton, George H.

137 3 p. 694-695
article
11 Conjugated Eicosapentaenoic Acid Inhibits Vascular Endothelial Growth Factor-Induced Angiogenesis by Suppressing the Migration of Human Umbilical Vein Endothelial Cells 1 Tsuzuki, Tsuyoshi

137 3 p. 641-646
article
12 Contribution of Research with Farm Animals to Protein Metabolism Concepts: A Historical Perspective1 Bergen, Werner G.

137 3 p. 706-710
article
13 Contributions of Animal Nutrition Research to Nutritional Principles: Energetics1 Johnson, Donald E.

137 3 p. 698-701
article
14 Cross-Talk between Probiotic Bacteria and the Host Immune System1, 2 Corthésy, Blaise

137 3 p. 781S-790S
article
15 Dietary Fish Oil Increases the Number of Splenic Macrophages Secreting TNF-α and IL-10 But Decreases the Secretion of These Cytokines by Splenic T Cells from Mice 1 ,2 Petursdottir, Dagbjort H.

137 3 p. 665-670
article
16 Dietary l-Arginine Supplementation Enhances the Reproductive Performance of Gilts 1 Mateo, Ronaldo D.

137 3 p. 652-656
article
17 Economic and Nutritional Analyses Offer Substantial Synergies for Understanding Human Nutrition 1 Alderman, Harold

137 3 p. 537-544
article
18 Effects of a Fermented Milk Drink Containing Lactobacillus casei Strain Shirota on the Human NK-Cell Activity1, 2 Takeda, Kazuyoshi

137 3 p. 791S-793S
article
19 Electrolytic Iron or Ferrous Sulfate Increase Body Iron in Women with Moderate to Low Iron Stores 1 , 2 Swain, James H.

137 3 p. 620-627
article
20 Flavonoids and Heart Health: Proceedings of the ILSI North America Flavonoids Workshop, May 31–June 1, 2005, Washington, DC1, 2 , 3 , 4 Erdman Jr, John W.

137 3 p. 718S-737S
article
21 Folate Deficiency Induces Cell-Specific Changes in the Steady-State Transcript Levels of Genes Involved in Folate Metabolism and 1-Carbon Transfer Reactions in Human Colonic Epithelial Cells1 Hayashi, Inki

137 3 p. 607-613
article
22 Front Matter
137 3 p.
article
23 Green Tea Polyphenol Administration Partly Ameliorates Chemotherapy-Induced Side Effects in the Small Intestine of Mice Wessner, Barbara

137 3 p. 634-640
article
24 Guar Gum Consumption Increases Hepatic Nuclear SREBP2 and LDL Receptor Expression in Pigs Fed an Atherogenic Diet 1 Rideout, Todd C.

137 3 p. 568-572
article
25 Helicobacter pylori and Probiotics1, 2 Lesbros-Pantoflickova, Drahoslava

137 3 p. 812S-818S
article
26 Immunological Parameters: What Do They Mean?1, 2 Calder, Philip C.

137 3 p. 773S-780S
article
27 Impact of Research with Cattle, Pigs, and Sheep on Nutritional Concepts: Body Composition and Growth1 Mitchell, A.D.

137 3 p. 711-714
article
28 Impaired Dendritic Cell Function Resulting from Chronic Undernutrition Disrupts the Antigen-Specific Immune Response in Mice 1 Niiya, Tetsuji

137 3 p. 671-675
article
29 Influence of the Dairy Environment on Gene Expression and Substrate Utilization in Lactic Acid Bacteria1, 2 , 3 Klaenhammer, Todd R.

137 3 p. 748S-750S
article
30 Intestinal Microflora: Probiotics and Autoimmunity1, 2 Matsuzaki, Takeshi

137 3 p. 798S-802S
article
31 Introduction1 Mersmann, Harry J.

137 3 p. 696-697
article
32 Lipid Rafts—Composition, Characterization, and Controversies Calder, Philip C.

137 3 p. 545-547
article
33 Low Plasma Vitamin B-12 in Kenyan School Children Is Highly Prevalent and Improved by Supplemental Animal Source Foods 1 McLean, Erin D.

137 3 p. 676-682
article
34 Mammary Transcriptome Analysis of Food-Deprived Lactating Goats Highlights Genes Involved in Milk Secretion and Programmed Cell Death 1 ,2 Ollier, Séverine

137 3 p. 560-567
article
35 Metabolic Diversity of the Intestinal Microbiota: Implications for Health and Disease1, 2 Blaut, Michael

137 3 p. 751S-755S
article
36 Milk Peptides and Blood Pressure1, 2 Jauhiainen, Tiina

137 3 p. 825S-829S
article
37 Molecular and Cellular Basis of Microflora-Host Interactions1, 2 Winkler, Petra

137 3 p. 756S-772S
article
38 (n-3) PUFA Alter Raft Lipid Composition and Decrease Epidermal Growth Factor Receptor Levels in Lipid Rafts of Human Breast Cancer Cells1,2 Schley, Patricia D.

137 3 p. 548-553
article
39 Oligosaccharides from Milk1, 2 Boehm, Günther

137 3 p. 847S-849S
article
40 Parenterally Fed Neonatal Piglets Have a Low Rate of Endogenous Arginine Synthesis from Circulating Proline 1 Urschel, Kristine L.

137 3 p. 601-606
article
41 Prebiotics, Probiotics, and Synbiotics Affect Mineral Absorption, Bone Mineral Content, and Bone Structure1, 2 , 3 Scholz-Ahrens, Katharina E.

137 3 p. 838S-846S
article
42 Prebiotics: The Concept Revisited1, 2 Roberfroid, Marcel

137 3 p. 830S-837S
article
43 Preface1, 2 de Vrese, Michael

137 3 p. 739S-740S
article
44 Preschool-Aged Children with Iron Deficiency Anemia Show Altered Affect and Behavior 1 , 2 Lozoff, Betsy

137 3 p. 683-689
article
45 Probiotic Bacteria: Legislative Framework—Requirements to Evidence Basis1, 2 Pineiro, Maya

137 3 p. 850S-853S
article
46 Probiotic Effects on Inflammatory Bowel Disease1, 2 Sheil, Barbara

137 3 p. 819S-824S
article
47 Probiotics and Prebiotics: Effects on Diarrhea1 2 de Vrese, Michael

137 3 p. 803S-811S
article
48 Recent Advances Provide Improved Tools for Measuring Children’s Food Security 1 2 Nord, Mark

137 3 p. 533-536
article
49 Scavenger Receptor Class B Type I (SCARB1) c.1119C>T Polymorphism Affects Postprandial Triglyceride Metabolism in Men1 Tanaka, Toshiko

137 3 p. 578-582
article
50 Several Transcription Factors Are Recruited to the Glucose-6-Phosphatase Gene Promoter in Response to Palmitate in Rat Hepatocytes and H4IIE Cells 1 Xu, Chuan

137 3 p. 554-559
article
51 Simultaneous Intake of β-Glucan and Plant Stanol Esters Affects Lipid Metabolism in Slightly Hypercholesterolemic Subjects 1 Theuwissen, Elke

137 3 p. 583-588
article
52 Synthesis, Characterization, and Bioavailability in Rats of Ferric Phosphate Nanoparticles 1 Rohner, Fabian

137 3 p. 614-619
article
53 Table of Contents
137 3 p.
article
54 The Poor Digestibility of Rapeseed Protein Is Balanced by Its Very High Metabolic Utilization in Humans 1 Bos, Cécile

137 3 p. 594-600
article
55 The Prevalence of Inflammatory Periodontitis Is Negatively Associated with Serum Antioxidant Concentrations Chapple, Iain L.C.

137 3 p. 657-664
article
56 Vitamin A Repletion in Rats with Concurrent Vitamin A and Iodine Deficiency Affects Pituitary TSHβ Gene Expression and Reduces Thyroid Hyperstimulation and Thyroid Size 1 Biebinger, Ralf

137 3 p. 573-577
article
                             56 results found
 
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