| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Activation of Caspase-8 Contributes to 3,3´-Diindolylmethane-Induced Apoptosis in Colon Cancer Cells 1
|
Kim, Eun Ji
|
|
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137 |
1 |
p. 31-36
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artikel
|
| 2 |
Adding Zinc to Supplemental Iron and Folic Acid Does Not Affect Mortality and Severe Morbidity in Young Children 1
|
Bhandari, Nita
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|
|
137 |
1 |
p. 112-117
|
artikel
|
| 3 |
A Mathematical Model of Zinc Absorption in Humans As a Function of Dietary Zinc and Phytate 1 ,2
|
Miller, Leland V.
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|
|
137 |
1 |
p. 135-141
|
artikel
|
| 4 |
Announcements
|
|
|
|
137 |
1 |
p. 158
|
artikel
|
| 5 |
Antioxidants Suppress Lymphoma and Increase Longevity in Atm-Deficient Mice 1 2 ,3
|
Reliene, Ramune
|
|
|
137 |
1 |
p. 229S-232S
|
artikel
|
| 6 |
Arginine Does Not Exacerbate Markers of Inflammation in Cocultures of Human Enterocytes and Leukocytes 1 ,2
|
Parlesak, Alexandr
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|
|
137 |
1 |
p. 106-111
|
artikel
|
| 7 |
Back Matter
|
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|
137 |
1 |
p.
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artikel
|
| 8 |
Biotin Deficiency Inhibits Heme Synthesis and Impairs Mitochondria in Human Lung Fibroblasts 1
|
Atamna, Hani
|
|
|
137 |
1 |
p. 25-30
|
artikel
|
| 9 |
Calcitriol and Genistein Actions to Inhibit the Prostaglandin Pathway: Potential Combination Therapy to Treat Prostate Cancer 1 2 ,3
|
Swami, Srilatha
|
|
|
137 |
1 |
p. 205S-210S
|
artikel
|
| 10 |
Can Biomarkers Help Us Understand the Nutritional and Lifestyle Factors Important in Cancer Prognosis? 1 2
|
Schatzkin, Arthur
|
|
|
137 |
1 |
p. 249S-252S
|
artikel
|
| 11 |
Changes in Dietary Fat and Fiber and Serum Hormone Concentrations: Nutritional Strategies for Breast Cancer Prevention over the Life Course 1 2 ,3
|
Forman, Michele R.
|
|
|
137 |
1 |
p. 170S-174S
|
artikel
|
| 12 |
Chronic Vitamin A Status and Acute Repletion with Retinyl Palmitate Are Determinants of the Distribution and Catabolism of all-trans-Retinoic Acid in Rats 1
|
Cifelli, Christopher J.
|
|
|
137 |
1 |
p. 63-70
|
artikel
|
| 13 |
Coadministration of Ornithine and α-Ketoglutarate Is No More Effective Than Ornithine Alone As an Arginine Precursor in Piglets Enterally Fed an Arginine-Deficient Diet 1
|
Urschel, Kristine L.
|
|
|
137 |
1 |
p. 55-62
|
artikel
|
| 14 |
Comparison of the WHO Child Growth Standards and the CDC 2000 Growth Charts 1
|
de Onis, Mercedes
|
|
|
137 |
1 |
p. 144-148
|
artikel
|
| 15 |
Copper Deficiency Decreases Complex IV but Not Complex I, II, III, or V in the Mitochondrial Respiratory Chain in Rat Heart 1
|
Huawei, Zeng
|
|
|
137 |
1 |
p. 14-18
|
artikel
|
| 16 |
Cranberry and Its Phytochemicals: A Review of In Vitro Anticancer Studies 1 2 3
|
Neto, Catherine C.
|
|
|
137 |
1 |
p. 186S-193S
|
artikel
|
| 17 |
Cytokine Gene Polymorphisms, Cancer Susceptibility, and Prognosis 1 , 2 3
|
Howell, W. Martin
|
|
|
137 |
1 |
p. 194S-199S
|
artikel
|
| 18 |
Development and Validation of a Food Frequency Questionnaire for the Assessment of Dietary Total Antioxidant Capacity 1 ,2
|
Pellegrini, Nicoletta
|
|
|
137 |
1 |
p. 93-98
|
artikel
|
| 19 |
Dietary Oxidized Fat Prevents Ethanol-Induced Triacylglycerol Accumulation and Increases Expression of PPARα Target Genes in Rat Liver
|
Ringseis, Robert
|
|
|
137 |
1 |
p. 77-83
|
artikel
|
| 20 |
Dietary Patterns Throughout Adult Life Are Associated with Body Mass Index, Waist Circumference, Blood Pressure, and Red Cell Folate 1 ,2
|
McNaughton, Sarah A.
|
|
|
137 |
1 |
p. 99-105
|
artikel
|
| 21 |
Dietary Polyphenols May Affect DNA Methylation 1 2 3
|
Fang, Mingzhu
|
|
|
137 |
1 |
p. 223S-228S
|
artikel
|
| 22 |
Dietary Soy Protein Isolate Modifies Hepatic Retinoic Acid Receptor-β Proteins and Inhibits Their DNA Binding Activity in Rats 1 2
|
Xiao, Chao Wu
|
|
|
137 |
1 |
p. 1-6
|
artikel
|
| 23 |
Dietary Supplementation of High Levels of Saturated and Monounsaturated Fatty Acids to Ewes during Late Gestation Reduces Thermogenesis in Newborn Lambs by Depressing Fatty Acid Oxidation in Perirenal Brown Adipose Tissue 1
|
Chen, Ching Yi
|
|
|
137 |
1 |
p. 43-48
|
artikel
|
| 24 |
Early Iron Deficiency Alters Sensorimotor Development and Brain Monoamines in Rats1
|
Unger, Erica L.
|
|
|
137 |
1 |
p. 118-124
|
artikel
|
| 25 |
Evaluation of the Feasibility of International Growth Standards for School-Aged Children and Adolescents 1
|
Butte, Nancy F.
|
|
|
137 |
1 |
p. 153-157
|
artikel
|
| 26 |
Exercise and Biomarkers for Cancer Prevention Studies 1 2
|
Campbell, Kristin L.
|
|
|
137 |
1 |
p. 161S-169S
|
artikel
|
| 27 |
Field-Testing the WHO Child Growth Standards in Four Countries 1
|
Onyango, Adelheid W.
|
|
|
137 |
1 |
p. 149-152
|
artikel
|
| 28 |
Frontiers in Polyphenols and Cancer Prevention 1 2 3
|
Dashwood, Roderick H.
|
|
|
137 |
1 |
p. 267S-269S
|
artikel
|
| 29 |
Front Matter
|
|
|
|
137 |
1 |
p.
|
artikel
|
| 30 |
Gender-Specific Modulation of Markers for Premalignancy by Nutritional Soy and Calcium in the Mouse Colon 1 2 3
|
Bises, Giovanna
|
|
|
137 |
1 |
p. 211S-215S
|
artikel
|
| 31 |
Immunomodulatory Effects of (n-3) Fatty Acids: Putative Link to Inflammation and Colon Cancer 1 , 2 3
|
Chapkin, Robert S.
|
|
|
137 |
1 |
p. 200S-204S
|
artikel
|
| 32 |
Inflammation, Cancer, and Targets of Ginseng 1 2 3
|
Hofseth, Lorne J.
|
|
|
137 |
1 |
p. 183S-185S
|
artikel
|
| 33 |
Introduction 1
|
Garza, Cutberto
|
|
|
137 |
1 |
p. 142-143
|
artikel
|
| 34 |
Iron Absorption Is More Closely Related to Iron Status Than to Daily Iron Intake in 12- to 48-Mo-Old Children 1
|
Lynch, Mary Frances
|
|
|
137 |
1 |
p. 88-92
|
artikel
|
| 35 |
Lifestyle Change Including Dietary Fat Reduction and Breast Cancer Outcome 1 2
|
Chlebowski, Rowan
|
|
|
137 |
1 |
p. 233S-235S
|
artikel
|
| 36 |
Lifestyle Factors and Survival in Women with Breast Cancer 1 , 2 3
|
Kushi, Lawrence H.
|
|
|
137 |
1 |
p. 236S-242S
|
artikel
|
| 37 |
Lifestyle Interventions in Cancer Survivors: Designing Programs That Meet the Needs of This Vulnerable and Growing Population 1 2 3
|
Stull, Valeda B.
|
|
|
137 |
1 |
p. 243S-248S
|
artikel
|
| 38 |
Maternal Parity and Diet (n-3) Polyunsaturated Fatty Acid Concentration Influence Accretion of Brain Phospholipid Docosahexaenoic Acid in Developing Rats 1 2
|
Ozias, Marlies K.
|
|
|
137 |
1 |
p. 125-129
|
artikel
|
| 39 |
Metabolomics of a Superorganism 1 2 3
|
Goodacre, Royston
|
|
|
137 |
1 |
p. 259S-266S
|
artikel
|
| 40 |
Methyl Deficiency, Alterations in Global Histone Modifications, and Carcinogenesis 1 2
|
Pogribny, Igor P.
|
|
|
137 |
1 |
p. 216S-222S
|
artikel
|
| 41 |
Moderate Consumption of Olive Oil by Healthy European Men Reduces Systolic Blood Pressure in Non-Mediterranean Participants 1
|
Bondia-Pons, Isabel
|
|
|
137 |
1 |
p. 84-87
|
artikel
|
| 42 |
Molybdenum Intake Influences Molybdenum Kinetics in Men 1
|
Novotny, Janet A.
|
|
|
137 |
1 |
p. 37-42
|
artikel
|
| 43 |
Monocarboxylate Transporter 1 Mediates DL-2-Hydroxy-(4-Methylthio)Butanoic Acid Transport across the Apical Membrane of Caco-2 Cell Monolayers 1
|
Martín-Venegas, Raquel
|
|
|
137 |
1 |
p. 49-54
|
artikel
|
| 44 |
Oral Presentation Abstracts
|
|
|
|
137 |
1 |
p. 275S-277S
|
artikel
|
| 45 |
Plasma Triacylglycerol and Coagulation Factor Concentrations Predict the Anticoagulant Effect of Dietary Fish Oil in Overweight Subjects 1
|
Vanschoonbeek, Kristof
|
|
|
137 |
1 |
p. 7-13
|
artikel
|
| 46 |
Poster Abstracts 1
|
|
|
|
137 |
1 |
p. 278S-295S
|
artikel
|
| 47 |
Reduction in 7,12-Dimethylbenz[a]anthracene-Induced Hepatic Cytochrome-P450 1A1 Expression Following Soy Consumption in Female Rats Is Mediated by Degradation of the Aryl Hydrocarbon Receptor 1
|
Singhal, Rohit
|
|
|
137 |
1 |
p. 19-24
|
artikel
|
| 48 |
Review of the International Research Conference on Food, Nutrition, and Cancer, 2006 1 2
|
Go, Vay Liang W.
|
|
|
137 |
1 |
p. 159S-160S
|
artikel
|
| 49 |
Specific Brain Regions of Female Rats Are Differentially Depleted of Docosahexaenoic Acid by Reproductive Activity and an (n-3) Fatty Acid-Deficient Diet 1 ,2
|
Levant, Beth
|
|
|
137 |
1 |
p. 130-134
|
artikel
|
| 50 |
Table of Contents
|
|
|
|
137 |
1 |
p.
|
artikel
|
| 51 |
The Biological Revolution: Understanding the Impact of SNPs on Diet-Cancer Interrelationships 1 2 3
|
Mathers, John C.
|
|
|
137 |
1 |
p. 253S-258S
|
artikel
|
| 52 |
Trans-10 Octadecenoic Acid Does Not Reduce Milk Fat Synthesis in Dairy Cows 1 ,2
|
Lock, Adam L.
|
|
|
137 |
1 |
p. 71-76
|
artikel
|
| 53 |
Using Genetic Variation to Optimize Nutritional Preemption 1 2
|
Gillies, Peter J.
|
|
|
137 |
1 |
p. 270S-274S
|
artikel
|
| 54 |
Why Do African Americans Get More Colon Cancer than Native Africans? 1 2 3
|
O’Keefe, Stephen J.D.
|
|
|
137 |
1 |
p. 175S-182S
|
artikel
|
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