nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Administration of Equol-Producing Bacteria Alters the Equol Production Status in the Simulator of the Gastrointestinal Microbial Ecosystem (SHIME) 1
|
Decroos, Karel |
|
|
136 |
4 |
p. 946-952 |
artikel |
2 |
Announcements
|
|
|
|
136 |
4 |
p. 1140 |
artikel |
3 |
Assessment of Low-to-Moderate Intensity Physical Activity Thermogenesis in Young Adults Using Synchronized Heart Rate and Accelerometry with Branched-Equation Modeling 1 , 2
|
Thompson, Dylan |
|
|
136 |
4 |
p. 1037-1042 |
artikel |
4 |
Back Matter
|
|
|
|
136 |
4 |
p. |
artikel |
5 |
Barriers to Optimizing Vitamin D3 Intake for the Elderly 1
|
Heaney, Robert P |
|
|
136 |
4 |
p. 1123-1125 |
artikel |
6 |
Baseline Plasma C-Reactive Protein Concentrations Influence Lipid and Lipoprotein Responses to Low-Fat and High Monounsaturated Fatty Acid Diets in Healthy Men 1
|
Desroches, Sophie |
|
|
136 |
4 |
p. 1005-1011 |
artikel |
7 |
Biofortification of Staple Food Crops 1 , 2
|
Nestel, Penelope |
|
|
136 |
4 |
p. 1064-1067 |
artikel |
8 |
Carotenoids from In Ovo or Dietary Sources Blunt Systemic Indices of the Inflammatory Response in Growing Chicks (Gallus gallus domesticus) 1 2
|
Koutsos, Elizabeth A |
|
|
136 |
4 |
p. 1027-1031 |
artikel |
9 |
Child Food Insecurity Increases Risks Posed by Household Food Insecurity to Young Children’s Health 1 2
|
Cook, John T |
|
|
136 |
4 |
p. 1073-1076 |
artikel |
10 |
Cinnamon Supplementation Does Not Improve Glycemic Control in Postmenopausal Type 2 Diabetes Patients
|
Vanschoonbeek, Kristof |
|
|
136 |
4 |
p. 977-980 |
artikel |
11 |
Consumption of Bing Sweet Cherries Lowers Circulating Concentrations of Inflammation Markers in Healthy Men and Women 1 , 2
|
Kelley, Darshan S |
|
|
136 |
4 |
p. 981-986 |
artikel |
12 |
Critique of the Considerations for Establishing the Tolerable Upper Intake Level for Vitamin D: Critical Need for Revision Upwards 1
|
Vieth, Reinhold |
|
|
136 |
4 |
p. 1117-1122 |
artikel |
13 |
Demonstrating Zinc and Iron Bioavailability from Intrinsically Labeled Microencapsulated Ferrous Fumarate and Zinc Gluconate Sprinkles in Young Children 1
|
Zlotkin, Stanley H |
|
|
136 |
4 |
p. 920-925 |
artikel |
14 |
Dietary Fibers Affect Viscosity of Solutions and Simulated Human Gastric and Small Intestinal Digesta
|
Dikeman, Cheryl L |
|
|
136 |
4 |
p. 913-919 |
artikel |
15 |
Dietary Lycopene Downregulates Carotenoid 15,15′-Monooxygenase and PPAR-γ in Selected Rat Tissues 1–3
|
Zaripheh, Susan |
|
|
136 |
4 |
p. 932-938 |
artikel |
16 |
Diets Rich in Conjugated Linoleic Acid and Vaccenic Acid Have No Effect on Blood Pressure and Isobaric Arterial Elasticity in Healthy Young Men 1
|
Raff, Marianne |
|
|
136 |
4 |
p. 992-997 |
artikel |
17 |
Differential Effects of Isoflavones, from Astragalus Membranaceus and Pueraria Thomsonii, on the Activation of PPARα, PPARγ, and Adipocyte Differentiation In Vitro 1–3
|
Shen, P |
|
|
136 |
4 |
p. 899-905 |
artikel |
18 |
Excessive Weight Gain during Pregnancy Increases Carcinogen-Induced Mammary Tumorigenesis in Sprague-Dawley and Lean and Obese Zucker Rats 1
|
de Assis, Sonia |
|
|
136 |
4 |
p. 998-1004 |
artikel |
19 |
Fish Oil Increases Bile Acid Synthesis in Male Patients with Hypertriglyceridemia 1
|
Jonkers, Iris JAM |
|
|
136 |
4 |
p. 987-991 |
artikel |
20 |
Food Stamp Program Participation Is Associated with Better Academic Learning among School Children 1 , 2
|
Frongillo, Edward A |
|
|
136 |
4 |
p. 1077-1080 |
artikel |
21 |
Front Matter
|
|
|
|
136 |
4 |
p. |
artikel |
22 |
Has the WIC Incentive to Formula-Feed Led to an Increase in Overweight Children? 1 2
|
Rose, Donald |
|
|
136 |
4 |
p. 1086-1090 |
artikel |
23 |
High Cholesterol Intake Modifies Chylomicron Metabolism in Normolipidemic Young Men 1
|
César, Thais B |
|
|
136 |
4 |
p. 971-976 |
artikel |
24 |
Human Mammary Epithelial Cells Express CYP27B1 and Are Growth Inhibited by 25-Hydroxyvitamin D-3, the Major Circulating Form of Vitamin D-3 1
|
Kemmis, Carly M |
|
|
136 |
4 |
p. 887-892 |
artikel |
25 |
Intake of a Single Morning Dose of Standard and Novel Plant Sterol Preparations for 4 Weeks Does Not Dramatically Affect Plasma Lipid Concentrations in Humans 1
|
AbuMweis, Suhad S |
|
|
136 |
4 |
p. 1012-1016 |
artikel |
26 |
Introduction 1
|
Jones, Sonya J |
|
|
136 |
4 |
p. 1072 |
artikel |
27 |
Iron Fortification Technology Development: New Approaches 1
|
Mehansho, Haile |
|
|
136 |
4 |
p. 1059-1063 |
artikel |
28 |
Lactose Intolerance Symptoms Assessed by Meta-Analysis: A Grain of Truth That Leads to Exaggeration 1 2
|
Savaiano, Dennis A |
|
|
136 |
4 |
p. 1107-1113 |
artikel |
29 |
Leucine Is Not a Good Choice as an Indicator Amino Acid for Determining Amino Acid Requirements in Men 1 2
|
Hsu, Jean WC |
|
|
136 |
4 |
p. 958-964 |
artikel |
30 |
Long-Term Administration of Green Tea Catechins Improves Spatial Cognition Learning Ability in Rats 1
|
Haque, Abdul M |
|
|
136 |
4 |
p. 1043-1047 |
artikel |
31 |
Long-Term Food Stamp Program Participation Is Positively Related to Simultaneous Overweight in Young Daughters and Obesity in Mothers 1 , 2
|
Gibson, Diane |
|
|
136 |
4 |
p. 1081-1085 |
artikel |
32 |
Low Calcium Intake Among African Americans: Effects on Bones and Body Weight 1
|
Heaney, Robert P |
|
|
136 |
4 |
p. 1095-1098 |
artikel |
33 |
McCollum International Lecturer, Professor Mark L. Wahlqvist, Points Us “Towards a New Generation of International Nutritional Science and Nutritional Scientist” from the Podium in Durban, South Africa
|
Solomons, Noel W |
|
|
136 |
4 |
p. 1050-1052 |
artikel |
34 |
Mild-to-Moderate Chronic Cholestatic Liver Disease Increases Leucine Oxidation in Children 1 2
|
Mager, Diana R |
|
|
136 |
4 |
p. 965-970 |
artikel |
35 |
Models for Nutrition Education to Increase Consumption of Calcium and Dairy Products among African Americans 1 , 2
|
Bronner, Yvonne I |
|
|
136 |
4 |
p. 1103-1106 |
artikel |
36 |
Molybdenum Kinetics in Men Differ during Molybdenum Depletion and Repletion 1
|
Novotny, Janet A |
|
|
136 |
4 |
p. 953-957 |
artikel |
37 |
New Approaches for Designing and Evaluating Food Fortification Programs 1
|
Allen, Lindsay H |
|
|
136 |
4 |
p. 1055-1058 |
artikel |
38 |
Overview of Experimental Biology 2005 Symposium: Food Fortification in Developing Countries 1
|
Haas, Jere H |
|
|
136 |
4 |
p. 1053-1054 |
artikel |
39 |
Overview of the Proceedings from Experimental Biology 2005 Symposium: Optimizing Vitamin D Intake for Populations with Special Needs: Barriers to Effective Food Fortification and Supplementation 1
|
Whiting, Susan J |
|
|
136 |
4 |
p. 1114-1116 |
artikel |
40 |
Polyunsaturated Fats Attenuate the Dietary Phytol–Induced Increase in Hepatic Fatty Acid Oxidation in Mice 1
|
Hashimoto, Toru |
|
|
136 |
4 |
p. 882-886 |
artikel |
41 |
Public Health Strategies to Overcome Barriers to Optimal Vitamin D Status in Populations with Special Needs 1
|
Calvo, Mona S |
|
|
136 |
4 |
p. 1135-1139 |
artikel |
42 |
Reduced Ornithine Transcarbamylase Activity Does Not Impair Ureagenesis in Otcspf-ash Mice 1
|
Marini, Juan C |
|
|
136 |
4 |
p. 1017-1020 |
artikel |
43 |
Reducing Hypertensive Cardiovascular Disease Risk of African Americans with Diet: Focus on the Facts 1
|
Reusser, Molly E |
|
|
136 |
4 |
p. 1099-1102 |
artikel |
44 |
Regulation of the Insulin Gene by Glucose and Fatty Acids 1
|
Poitout, Vincent |
|
|
136 |
4 |
p. 873-876 |
artikel |
45 |
Sesamin Is One of the Major Precursors of Mammalian Lignans in Sesame Seed (Sesamum indicum) as Observed In Vitro and in Rats 1 , 2
|
Liu, Zhen |
|
|
136 |
4 |
p. 906-912 |
artikel |
46 |
Strategies to Improve Vitamin D Status in Northern European Children: Exploring the Merits of Vitamin D Fortification and Supplementation 1
|
Tylavsky, Frances A |
|
|
136 |
4 |
p. 1130-1134 |
artikel |
47 |
Table of Contents
|
|
|
|
136 |
4 |
p. |
artikel |
48 |
The Economics of Food Fortification 1
|
Horton, Sue |
|
|
136 |
4 |
p. 1068-1071 |
artikel |
49 |
The Maximal Amount of Dietary α-Tocopherol Intake in U.S. Adults (NHANES 2001–2002) 1
|
Gao, Xiang |
|
|
136 |
4 |
p. 1021-1026 |
artikel |
50 |
The Modified-Relative-Dose-Response Values in Serum and Milk Are Positively Correlated over Time in Lactating Sows with Adequate Vitamin A Status 1 2
|
Surles, Rebecca L |
|
|
136 |
4 |
p. 939-945 |
artikel |
51 |
The Modifying Effects of Food Stamp Program Participation on the Relation between Food Insecurity and Weight Change in Women 1 , 2
|
Jones, Sonya J |
|
|
136 |
4 |
p. 1091-1094 |
artikel |
52 |
The Production of 10-Hydroxystearic and 10-Ketostearic Acids Is an Alternative Route of Oleic Acid Transformation by the Ruminal Microbiota in Cattle 1 2
|
Jenkins, Thomas C |
|
|
136 |
4 |
p. 926-931 |
artikel |
53 |
Total Body Protein Mass: Validation of Total Body Potassium Prediction Model in Children and Adolescents 1
|
Wang, ZiMian |
|
|
136 |
4 |
p. 1032-1036 |
artikel |
54 |
Towards A New Generation of International Nutrition Science and Scientist: The Importance of Africa and Its Capacity 1 , 2
|
Wahlqvist, Mark L |
|
|
136 |
4 |
p. 1048-1049 |
artikel |
55 |
Trans-10,cis-12, Not cis-9,trans-11, Conjugated Linoleic Acid Inhibits G1-S Progression in HT-29 Human Colon Cancer Cells 1
|
Cho, Han Jin |
|
|
136 |
4 |
p. 893-898 |
artikel |
56 |
Triglyceride-Rich HDL3 from Patients with Familial Hypercholesterolemia Are Less Able to Inhibit Cytokine Release or to Promote Cholesterol Efflux 1
|
Ottestad, Inger O |
|
|
136 |
4 |
p. 877-881 |
artikel |
57 |
Vitamin D and African Americans
|
Harris, Susan S |
|
|
136 |
4 |
p. 1126-1129 |
artikel |