| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Factorial Trial Including Garlic Supplements Assesses Effect in Reducing Precancerous Gastric Lesions 1 2
|
Gail, Mitchell H
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136 |
3 |
p. 813S-815S
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artikel
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| 2 |
Aged Garlic Extract and Its Constituents Inhibit Platelet Aggregation through Multiple Mechanisms 1–3
|
Allison, Gillian L
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136 |
3 |
p. 782S-788S
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artikel
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| 3 |
Aged Garlic Extract Has Chemopreventative Effects On 1,2-Dimethylhydrazine-Induced Colon Tumors in Rats 1 3
|
Katsuki, Takefumi
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136 |
3 |
p. 847S-851S
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artikel
|
| 4 |
Aged Garlic Extract Has Potential Suppressive Effect on Colorectal Adenomas in Humans 1
|
Tanaka, Shinji
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136 |
3 |
p. 821S-826S
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artikel
|
| 5 |
Aged Garlic Extract Improves Blood Pressure in Spontaneously Hypertensive Rats More Safely than Raw Garlic 1 2
|
Harauma, Akiko
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136 |
3 |
p. 769S-773S
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artikel
|
| 6 |
Aged Garlic Extract Improves Homocysteine-Induced Endothelial Dysfunction in Macro- and Microcirculation 1 2
|
Weiss, Norbert
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136 |
3 |
p. 750S-754S
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artikel
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| 7 |
Aged Garlic Extract Inhibits Angiogenesis and Proliferation of Colorectal Carcinoma Cells 1–3
|
Matsuura, Nariaki
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136 |
3 |
p. 842S-846S
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artikel
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| 8 |
Aged Garlic Extract Inhibits Development of Putative Preneoplastic Lesions in Rat Hepatocarcinogenesis 1 2
|
Uda, Naoto
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136 |
3 |
p. 855S-860S
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artikel
|
| 9 |
Aged Garlic Extract Inhibits Homocysteine-Induced CD36 Expression and Foam Cell Formation in Human Macrophages1–3
|
Ide, Nagatoshi
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136 |
3 |
p. 755S-758S
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artikel
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| 10 |
Aged Garlic Extract Is a Potential Therapy for Sickle-Cell Anemia 1 3
|
Takasu, Junichiro
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136 |
3 |
p. 803S-805S
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artikel
|
| 11 |
Aged Garlic Extract Maintains Cardiovascular Homeostasis in Mice and Rats 1 2
|
Morihara, Naoaki
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136 |
3 |
p. 777S-781S
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artikel
|
| 12 |
Aged Garlic Extract May Be Safe for Patients on Warfarin Therapy 1 2
|
Macan, Henry
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136 |
3 |
p. 793S-795S
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artikel
|
| 13 |
Aged Garlic Extract May Inhibit Aggregation in Human Platelets by Suppressing Calcium Mobilization 1 2
|
Allison, Gillian L
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|
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136 |
3 |
p. 789S-792S
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artikel
|
| 14 |
Aged Garlic Extract Prevents a Decline of NK Cell Number and Activity in Patients with Advanced Cancer 1 2
|
Ishikawa, Hideki
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136 |
3 |
p. 816S-820S
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artikel
|
| 15 |
Aged Garlic Extract Protects against Methotrexate-Induced Apoptotic Cell Injury of IEC-6 Cells 1 2
|
Horie, Toshiharu
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136 |
3 |
p. 861S-863S
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artikel
|
| 16 |
Aged Garlic Extract Retards Progression of Coronary Artery Calcification 1 2
|
Budoff, Matthew
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136 |
3 |
p. 741S-744S
|
artikel
|
| 17 |
Allyl Sulfur Compounds from Garlic Modulate Aberrant Crypt Formation 1 2
|
Ross, Sharon A
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136 |
3 |
p. 852S-854S
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artikel
|
| 18 |
An Infant and Child Feeding Index Is Associated with the Nutritional Status of 6- to 23-Month-Old Children in Rural Burkina Faso
|
Sawadogo, Prosper S
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136 |
3 |
p. 656-663
|
artikel
|
| 19 |
Announcements
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136 |
3 |
p. 712
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artikel
|
| 20 |
Antiglycation Properties of Aged Garlic Extract: Possible Role in Prevention of Diabetic Complications 1 2
|
Ahmad, Muhammed Saeed
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136 |
3 |
p. 796S-799S
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artikel
|
| 21 |
Asian Adolescents Have a Higher Trunk:Peripheral Fat Ratio than Whites
|
Novotny, Rachel
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|
136 |
3 |
p. 642-647
|
artikel
|
| 22 |
Back Matter
|
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|
136 |
3 |
p.
|
artikel
|
| 23 |
Cancer Chemoprevention by Garlic and Garlic-Containing Sulfur and Selenium Compounds 1–3
|
El-Bayoumy, Karam
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136 |
3 |
p. 864S-869S
|
artikel
|
| 24 |
Chronic Intake of High-Fat and High-Sucrose Diets Differentially Affects Glucose Intolerance in Mice
|
Sumiyoshi, Maho
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136 |
3 |
p. 582-587
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artikel
|
| 25 |
cis-9, trans-11 Conjugated Linoleic Acid Is Synthesized Directly from Vaccenic Acid in Lactating Dairy Cattle 1 2
|
Mosley, Erin E
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136 |
3 |
p. 570-575
|
artikel
|
| 26 |
Clarifying the Real Bioactive Constituents of Garlic 1
|
Amagase, Harunobu
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136 |
3 |
p. 716S-725S
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artikel
|
| 27 |
Diallylsulfide and Allylmethylsulfide Are Uniquely Effective among Organosulfur Compounds in Inhibiting CYP2E1 Protein in Animal Models 1–3
|
Wargovich, Michael J
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136 |
3 |
p. 832S-834S
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artikel
|
| 28 |
Dietary-Induced Changes in Fatty Acid Composition of Human Plasma, Platelet, and Erythrocyte Lipids Follow a Similar Time Course
|
Skeaff, C Murray
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136 |
3 |
p. 565-569
|
artikel
|
| 29 |
Dietary Recommendations and Identified Research Needs for The National Children's Study
|
Potischman, Nancy
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|
136 |
3 |
p. 686-689
|
artikel
|
| 30 |
Erratum
|
|
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136 |
3 |
p. 711
|
artikel
|
| 31 |
European Perspective on Garlic and Its Regulation 1 2
|
Kroes, Burt H
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136 |
3 |
p. 732S-735S
|
artikel
|
| 32 |
Fat Supplements Affect Fractional Rates of Ruminal Fatty Acid Biohydrogenation and Passage in Dairy Cows
|
Harvatine, Kevin J
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|
|
136 |
3 |
p. 677-685
|
artikel
|
| 33 |
Front Matter
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136 |
3 |
p.
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artikel
|
| 34 |
Functional Diversity of Flavonoids in the Inhibition of the Proinflammatory NF-κB, IRF, and Akt Signaling Pathways in Murine Intestinal Epithelial Cells
|
Ruiz, Pedro A
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|
136 |
3 |
p. 664-671
|
artikel
|
| 35 |
Garlic and Cardiovascular Disease: A Critical Review 1 2
|
Rahman, Khalid
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|
|
136 |
3 |
p. 736S-740S
|
artikel
|
| 36 |
Garlic Reduces Dementia and Heart-Disease Risk 1 2
|
Borek, Carmia
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136 |
3 |
p. 810S-812S
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artikel
|
| 37 |
Genistein, Estrogen Receptors, and the Acquired Immune Response 1 2
|
Cooke, Paul S
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|
|
136 |
3 |
p. 704-708
|
artikel
|
| 38 |
Goat Milk Oligosaccharides Are Anti-Inflammatory in Rats with Hapten-Induced Colitis
|
Daddaoua, Abdelali
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|
|
136 |
3 |
p. 672-676
|
artikel
|
| 39 |
Homocysteine-Lowering Action Is Another Potential Cardiovascular Protective Factor of Aged Garlic Extract 1–3
|
Yeh, Yu-Yan
|
|
|
136 |
3 |
p. 745S-749S
|
artikel
|
| 40 |
Hydrolysis of Zeaxanthin Esters by Carboxyl Ester Lipase during Digestion Facilitates Micellarization and Uptake of the Xanthophyll by Caco-2 Human Intestinal Cells 1 2
|
Chitchumroonchokchai, Chureeporn
|
|
|
136 |
3 |
p. 588-594
|
artikel
|
| 41 |
Hydroponic Cultivation Offers A Practical Means of Producing Selenium-Enriched Garlic 1–3
|
Tsuneyoshi, Tadamitsu
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|
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136 |
3 |
p. 870S-872S
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artikel
|
| 42 |
Hypo- and Hyperresponse to Egg Cholesterol Predicts Plasma Lutein and β-Carotene Concentrations in Men and Women 1 2
|
Clark, Richard M
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|
136 |
3 |
p. 601-607
|
artikel
|
| 43 |
Including Garlic in the Diet May Help Lower Blood Glucose, Cholesterol, and Triglycerides 1–3
|
Thomson, Martha
|
|
|
136 |
3 |
p. 800S-802S
|
artikel
|
| 44 |
Inhibition of Sterol 4α-Methyl Oxidase Is the Principal Mechanism by Which Garlic Decreases Cholesterol Synthesis 1–3
|
Singh, Dev K
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|
|
136 |
3 |
p. 759S-764S
|
artikel
|
| 45 |
In Vitro Interactions of Water-Soluble Garlic Components with Human Cytochromes P450 1–3
|
Greenblatt, David J
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|
|
136 |
3 |
p. 806S-809S
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artikel
|
| 46 |
Iodine Deficiency Mitigates Growth Retardation and Osteopenia in Selenium-Deficient Rats 1
|
Moreno-Reyes, Rodrigo
|
|
|
136 |
3 |
p. 595-600
|
artikel
|
| 47 |
Is Garlic Alternative Medicine? 1–3
|
Rivlin, Richard S
|
|
|
136 |
3 |
p. 713S-715S
|
artikel
|
| 48 |
Long-Term Stability of Food Patterns Identified by Use of Factor Analysis among Swedish Women 1
|
Newby, PK
|
|
|
136 |
3 |
p. 626-633
|
artikel
|
| 49 |
Malnourished Children Treated in Day-Hospital or Outpatient Clinics Exhibit Linear Catch-Up and Normal Body Composition
|
das Neves, Janaina
|
|
|
136 |
3 |
p. 648-655
|
artikel
|
| 50 |
Meat Consumption in a Varied Diet Marginally Influences Nonheme Iron Absorption in Normal Individuals
|
Reddy, Manju B
|
|
|
136 |
3 |
p. 576-581
|
artikel
|
| 51 |
Need for Optimal Body Composition Data Analysis Using Air-Displacement Plethysmography in Children and Adolescents
|
Radley, Duncan
|
|
|
136 |
3 |
p. 709
|
artikel
|
| 52 |
Nitric Oxide Mediates the Blood-Pressure Lowering Effect of Garlic in the Rat Two-Kidney, One-Clip Model of Hypertension 1 2
|
Al-Qattan, Khaled K
|
|
|
136 |
3 |
p. 774S-776S
|
artikel
|
| 53 |
Nuclear Receptors and Autoimmune Disease: The Potential of PPAR Agonists to Treat Multiple Sclerosis 1 2
|
Racke, Michael K
|
|
|
136 |
3 |
p. 700-703
|
artikel
|
| 54 |
Nutrients, Nuclear Receptors, Inflammation, Immunity Lipids, PPAR, and Allergic Asthma 1–3
|
August, Avery
|
|
|
136 |
3 |
p. 695-699
|
artikel
|
| 55 |
Nutrients Regulate the Colonic Vitamin D System in Mice: Relevance for Human Colon Malignancy
|
Cross, Heide S
|
|
|
136 |
3 |
p. 561-564
|
artikel
|
| 56 |
Peroxisome Proliferator-Activated Receptors and Liver X Receptors in Atherosclerosis and Immunity 1 2
|
Barish, Grant D
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|
|
136 |
3 |
p. 690-694
|
artikel
|
| 57 |
Preclinical Perspectives on Garlic and Cancer 1 2
|
Milner, John A
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|
|
136 |
3 |
p. 827S-831S
|
artikel
|
| 58 |
Process Evaluation Determines the Pathway of Success for a Health Center–Delivered, Nutrition Education Intervention for Infants in Trujillo, Peru
|
Robert, Rebecca C
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|
|
136 |
3 |
p. 634-641
|
artikel
|
| 59 |
Redox-Sensitive Proteins Are Potential Targets of Garlic-Derived Mercaptocysteine Derivatives 1–3
|
Pinto, John T
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|
|
136 |
3 |
p. 835S-841S
|
artikel
|
| 60 |
Reply to Radley and Fields 1
|
Bosy-Westphal, Anja
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|
|
136 |
3 |
p. 710
|
artikel
|
| 61 |
Significance of Garlic and Its Constituents in Cancer and Cardiovascular Disease
|
Rivlin, Richard S
|
|
|
136 |
3 |
p. v
|
artikel
|
| 62 |
Suppression of LDL Oxidation by Garlic Compounds Is a Possible Mechanism of Cardiovascular Health Benefit 1–3
|
Lau, Benjamin HS
|
|
|
136 |
3 |
p. 765S-768S
|
artikel
|
| 63 |
Table of Contents
|
|
|
|
136 |
3 |
p.
|
artikel
|
| 64 |
Tetrahydro-β-Carboline Derivatives in Aged Garlic Extract Show Antioxidant Properties 1 2
|
Ichikawa, Makoto
|
|
|
136 |
3 |
p. 726S-731S
|
artikel
|
| 65 |
The Consumption of Lycopene and Tomato-Based Food Products Is Not Associated with the Risk of Type 2 Diabetes in Women
|
Wang, Lu
|
|
|
136 |
3 |
p. 620-625
|
artikel
|
| 66 |
The Production of Reactive Oxygen Species and the Mitochondrial Membrane Potential Are Modulated during Onion Oil–Induced Cell Cycle Arrest and Apoptosis in A549 Cells
|
Wu, Xin-jiang
|
|
|
136 |
3 |
p. 608-613
|
artikel
|
| 67 |
Virgin Olive Oil Phenols Inhibit Proliferation of Human Promyelocytic Leukemia Cells (HL60) by Inducing Apoptosis and Differentiation
|
Fabiani, Roberto
|
|
|
136 |
3 |
p. 614-619
|
artikel
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