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                             26 results found
no title author magazine year volume issue page(s) type
1 Announcements
132 1 p. 136
article
2 Authors' Statement and Copyright Release Form
132 1 p. 4
article
3 β-Carotene Alters the Morphology of NCI-H69 Small Cell Lung Cancer Cells Prakash, Pankaj

132 1 p. 121-124
article
4 Characterization and Regulation of a Cloned Ovine Gastrointestinal Peptide Transporter (oPepT1) Expressed in a Mammalian Cell Line Chen, Hong

132 1 p. 38-42
article
5 Choline Deficiency–Induced Liver Damage Is Reversible in Pemt−/− Mice Waite, Kristin A.

132 1 p. 68-71
article
6 Dietary Fat Saturation Affects Apolipoprotein AII Levels and HDL Composition in Postmenopausal Women Sánchez-Muniz, Francisco J.

132 1 p. 50-54
article
7 Dietary Polyunsaturated Fatty Acids Improve Histological and Biochemical Alterations in Rats with Experimental Ulcerative Colitis Nieto, Natalia

132 1 p. 11-19
article
8 Docosahexaenoic Acid Is Superior to Eicosapentaenoic Acid as the Essential Fatty Acid for Growth of Grouper, Epinephelus malabaricus Wu, Feng-Cheng

132 1 p. 72-79
article
9 Effect of the AIN-93M Purified Diet and Dietary Restriction on Survival in Sprague-Dawley Rats: Implications for Chronic Studies Duffy, Peter H.

132 1 p. 101-107
article
10 Front Matter
132 1 p.
article
11 Guide for Authors
132 1 p. 1-3
article
12 Hawthorn Fruit Is Hypolipidemic in Rabbits Fed a High Cholesterol Diet Zhang, Zesheng

132 1 p. 5-10
article
13 Niacin Deficiency Decreases Bone Marrow Poly(ADP-Ribose) and the Latency of Ethylnitrosourea-Induced Carcinogenesis in Rats Boyonoski, Ann C.

132 1 p. 108-114
article
14 Nondigestible Oligosaccharides Do Not Increase Accumulation of Lipid Soluble Environmental Contaminants by Mice Kimura, Yasuhiro

132 1 p. 80-87
article
15 Peripheral and Splanchnic Metabolism of Dietary Nitrogen Are Differently Affected by the Protein Source in Humans as Assessed by Compartmental Modeling Fouillet, Hélène

132 1 p. 125-133
article
16 Pharmacological Intakes of Niacin Increase Bone Marrow Poly(ADP-Ribose) and the Latency of Ethylnitrosourea-Induced Carcinogenesis in Rats Boyonoski, Ann C.

132 1 p. 115-120
article
17 Postprandial Induction of Chaperone Gene Expression Is Rapid in Mice Dhahbi, Joseph M.

132 1 p. 31-37
article
18 Postprandial Stimulation of Muscle Protein Synthesis in Old Rats Can Be Restored by a Leucine-Supplemented Meal Dardevet, Dominique

132 1 p. 95-100
article
19 Regular Ingestion of Tea Does Not Inhibit In Vivo Lipid Peroxidation in Humans Hodgson, Jonathan M.

132 1 p. 55-58
article
20 Somatotropin-Induced Amino Acid Conservation in Pigs Involves Differential Regulation of Liver and Gut Urea Cycle Enzyme Activity Bush, Jill A.

132 1 p. 59-67
article
21 Supplementation of the Black Rice Outer Layer Fraction to Rabbits Decreases Atherosclerotic Plaque Formation and Increases Antioxidant Status Ling, Wen Hua

132 1 p. 20-26
article
22 Table of Contents
132 1 p.
article
23 The Inhibitory Effect of Soy Protein Isolate on Atherosclerosis in Mice Does Not Require the Presence of LDL Receptors or Alteration of Plasma Lipoproteins Adams, Michael R.

132 1 p. 43-49
article
24 The Key to an Enigma: How Do Dietary Polyunsaturated Fatty Acids Lower Serum Cholesterol? Olson, Robert E.

132 1 p. 134-135
article
25 Total Fat and (n-3):(n-6) Fat Ratios Influence Eicosanoid Production in Mice Broughton, K. Shane

132 1 p. 88-94
article
26 Trifolium pratense (Red Clover) Exhibits Estrogenic Effects In Vivo in Ovariectomized Sprague-Dawley Rats Burdette, Joanna E.

132 1 p. 27-30
article
                             26 results found
 
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