| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Accumulation and Clearance of Capsanthin in Blood Plasma after the Ingestion of Paprika Juice in Men 1 , 2
|
Oshima, Syunji
|
|
|
127 |
8 |
p. 1475-1479
|
artikel
|
| 2 |
Adjustment of Iron Intake for Dietary Enhancers and Inhibitors in Population Studies: Bioavailable Iron in Rural and Urban Residing Russian Women and Children 1 , 2
|
Tseng, Marilyn
|
|
|
127 |
8 |
p. 1456-1468
|
artikel
|
| 3 |
An Indirect Means of Assessing Potential Nutritional Effects of Dietary Olestra in Healthy Subgroups of the General Population1,2
|
Middleton, Suzette J.
|
|
|
127 |
8 |
p. 1710S-1718S
|
artikel
|
| 4 |
Assessment of the Nutritional Effects of Olestra, a Nonabsorbed Fat Replacement: Introduction and Overview 1 , 2
|
Peters, John C.
|
|
|
127 |
8 |
p. 1539S-1546S
|
artikel
|
| 5 |
Assessment of the Nutritional Effects of Olestra, a Nonabsorbed Fat Replacement: Summary1,2
|
Peters, John C.
|
|
|
127 |
8 |
p. 1719S-1728S
|
artikel
|
| 6 |
Biliary Excretion of Biotin and Biotin Metabolites Is Quantitatively Minor in Rats and Pigs 1 , 2 , 3
|
Zempleni, Janos
|
|
|
127 |
8 |
p. 1496-1500
|
artikel
|
| 7 |
Cellular Glutathione Peroxidase Knockout Mice Express Normal Levels of Selenium-Dependent Plasma and Phospholipid Hydroperoxide Glutathione Peroxidases in Various Tissues 1 , 2 , 3
|
Cheng, Wen-Hsing
|
|
|
127 |
8 |
p. 1445-1450
|
artikel
|
| 8 |
Dietary Fiber Influences Nutrient Utilization, Growth and Dry Matter Intake of Green Iguanas (Iguana iguana) 1 , 2
|
Baer, David J.
|
|
|
127 |
8 |
p. 1501-1507
|
artikel
|
| 9 |
Dietary Glucose Is Extensively Recycled in the Splanchnic Bed of Fed Adult Mice 1 , 2
|
Pascual, Monica
|
|
|
127 |
8 |
p. 1480-1488
|
artikel
|
| 10 |
Dietary Supplementation with γ-Linolenic Acid Alters Fatty Acid Content and Eicosanoid Production in Healthy Humans 1 , 2
|
Johnson, Margaret M.
|
|
|
127 |
8 |
p. 1435-1444
|
artikel
|
| 11 |
Estimated Consumption and Eating Frequency of Olestra from Savory Snacks Using Menu Census Data 1 , 2
|
Webb, D. Ronald
|
|
|
127 |
8 |
p. 1547S-1554S
|
artikel
|
| 12 |
Evaluation of the Potential for Olestra To Affect the Availability of Dietary Phytochemicals1,2
|
Cooper, Dale A.
|
|
|
127 |
8 |
p. 1699S-1709S
|
artikel
|
| 13 |
Evidence for Histamine Involvement in the Effect of Histidine Loads on Food and Water Intake in Rats 1 , 2
|
Vaziri, Peyman
|
|
|
127 |
8 |
p. 1519-1526
|
artikel
|
| 14 |
In Vitro Lactose Fermentation by Human Colonic Bacteria Is Modified by Lactobacillus acidophilus Supplementation 1 , 2 , 3
|
Jiang, Tianan
|
|
|
127 |
8 |
p. 1489-1495
|
artikel
|
| 15 |
Leptin Involvement in Reproductive Performance
|
Frühbeck, Gema
|
|
|
127 |
8 |
p. 1533
|
artikel
|
| 16 |
Long-Term Oral Supplementation with Iron Is Not Harmful for Young Children in a Poor Community of Bangladesh 1 , 2
|
Mitra, Amal K.
|
|
|
127 |
8 |
p. 1451-1455
|
artikel
|
| 17 |
Mattie Rae Spivey Fox (1923–1988)
|
Harland, Barbara F.
|
|
|
127 |
8 |
p. 1433-1434
|
artikel
|
| 18 |
Nutritional Status of Pigs Fed Olestra with and without Increased Dietary Levels of Vitamins A and E in Long-Term Studies 1 , 2 , 3
|
Cooper, Dale A.
|
|
|
127 |
8 |
p. 1609S-1635S
|
artikel
|
| 19 |
Olestra Affects Serum Concentrations of α-Tocopherol and Carotenoids but not Vitamin D or Vitamin K Status in Free-Living Subjects 1–4
|
Koonsvitsky, Burton P.
|
|
|
127 |
8 |
p. 1636S-1645S
|
artikel
|
| 20 |
Olestra Dose Response on Fat-Soluble and Water-Soluble Nutrients in Humans 1 , 2 , 3
|
Schlagheck, Thomas G.
|
|
|
127 |
8 |
p. 1646S-1665S
|
artikel
|
| 21 |
Olestra Dose Response on Fat-Soluble and Water-Soluble Nutrients in the Pig 1 , 2 , 3
|
Cooper, Dale A.
|
|
|
127 |
8 |
p. 1573S-1588S
|
artikel
|
| 22 |
Olestra Ingestion and Dietary Fat Absorption in Humans1,2,3
|
Daher, George C.
|
|
|
127 |
8 |
p. 1694S-1698S
|
artikel
|
| 23 |
Olestra Ingestion and Retinyl Palmitate Absorption in Humans1,2,3
|
Daher, George C.
|
|
|
127 |
8 |
p. 1686S-1693S
|
artikel
|
| 24 |
Olestra's Effect on the Status of Vitamins A, D and E in the Pig Can Be Offset by Increasing Dietary Levels of These Vitamins 1 , 2 , 3
|
Cooper, Dale A.
|
|
|
127 |
8 |
p. 1589S-1608S
|
artikel
|
| 25 |
Olestra's Effect on Vitamins D and E in Humans Can Be Offset by Increasing Dietary Levels of These Vitamins 1 , 2 , 3
|
Schlagheck, Thomas G.
|
|
|
127 |
8 |
p. 1666S-1685S
|
artikel
|
| 26 |
Physical or Temporal Separation of Olestra and Vitamins A, E and D Intake Decreases the Effect of Olestra on the Status of the Vitamins in the Pig 1 , 2 , 3
|
Daher, George C.
|
|
|
127 |
8 |
p. 1566S-1572S
|
artikel
|
| 27 |
Pyridoxine-5′-β-D-glucoside Exhibits Incomplete Bioavailability as a Source of Vitamin B-6 and Partially Inhibits the Utilization of Co-Ingested Pyridoxine in Humans 1 , 2
|
Nakano, Hideko
|
|
|
127 |
8 |
p. 1508-1513
|
artikel
|
| 28 |
Response to Letter to the Editor from Koehler et al.
|
Tucker, Katherine L.
|
|
|
127 |
8 |
p. 1536
|
artikel
|
| 29 |
Some Vitamin Sources Relating to Plasma Homocysteine Provide not only Folate but also Vitamins B-12 and B-6
|
Koehler, Kathleen M.
|
|
|
127 |
8 |
p. 1534-1535
|
artikel
|
| 30 |
The Domestic Pig as a Model for Evaluating Olestra's Nutritional Effects 1 , 2 , 3
|
Cooper, DaleA.
|
|
|
127 |
8 |
p. 1555S-1565S
|
artikel
|
| 31 |
Transferrin Kinetics Are Altered in Children with Severe Protein-Energy Malnutrition 1 , 2 , 3
|
Morlese, John F.
|
|
|
127 |
8 |
p. 1469-1474
|
artikel
|
| 32 |
Vitamin C Supplementation Does Not Modify Bone Mineral Content or Mineral Absorption in Growing Pigs 1 , 2
|
Pointillart, A.
|
|
|
127 |
8 |
p. 1514-1518
|
artikel
|
| 33 |
Where To Find Nutritional Science Journals on the World Wide Web
|
Brown, Cecelia M.
|
|
|
127 |
8 |
p. 1527-1532
|
artikel
|
Tijdschrift beschrijving