nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Announcements
|
|
|
|
118 |
2 |
p. 280 |
artikel |
2 |
Back Matter
|
|
|
|
118 |
2 |
p. |
artikel |
3 |
Developmental Changes in Response to Overfeeding: Effect on Composition of Gain, Liver Metabolism and Adipocyte Cellularity in Rats
|
Drewry, Matthew M. |
|
|
118 |
2 |
p. 194-198 |
artikel |
4 |
Effect of Dietary Selenium on the Primary and Secondary Immune Response in Calves Challenged with Infectious Bovine Rhinotracheitis Virus
|
Reffett, Judith K. |
|
|
118 |
2 |
p. 229-235 |
artikel |
5 |
Effect of Tricarballylic Acid, a Nonmetabolizable Rumen Fermentation Product of trans-Aconitic Acid, on Mg, Ca and Zn Utilization of Rats
|
Schwartz, Ruth |
|
|
118 |
2 |
p. 183-188 |
artikel |
6 |
Effects of β-Carotene and Retinyl Palmitate on Corn Oil-Induced Superoxide Dismutase and Catalase in Rats
|
Shirley Blakely, R. |
|
|
118 |
2 |
p. 152-158 |
artikel |
7 |
Epidemiological Studies in Nutrition: Utility and Limitations
|
Rhoads, George G. |
|
|
118 |
2 |
p. 240-241 |
artikel |
8 |
Essential Role of Adenosylcobalamin in Leucine Synthesis from β-Leucine in the Domestic Chicken
|
Ward, Nelson E. |
|
|
118 |
2 |
p. 159-164 |
artikel |
9 |
Evaluating Constraints on Fiber Digestion by Rumen Microbes
|
Allen, M.S. |
|
|
118 |
2 |
p. 261-270 |
artikel |
10 |
Front Matter
|
|
|
|
118 |
2 |
p. |
artikel |
11 |
Harvard's Department of Nutrition 1942–86
|
|
|
|
118 |
2 |
p. 236 |
artikel |
12 |
Herman Boerhaave on Nutrition
|
Guggenheim, K.Y. |
|
|
118 |
2 |
p. 141-143 |
artikel |
13 |
Immature Corn as a Source of Niacin for Rats
|
Kenneth Carpenter, J. |
|
|
118 |
2 |
p. 165-169 |
artikel |
14 |
Incomplete Utilization of Pyridoxine-β-Glucoside as Vitamin B-6 in the Rat
|
Trumbo, Paula R. |
|
|
118 |
2 |
p. 170-175 |
artikel |
15 |
Influence of Iron and the Sex of Rats on Hematological, Biochemical and Immunological Changes during Copper Deficiency
|
Kramer, Tim R. |
|
|
118 |
2 |
p. 214-221 |
artikel |
16 |
Influence of Major Minerals on Rumen Microbiota
|
Durand, Michelle |
|
|
118 |
2 |
p. 249-260 |
artikel |
17 |
Metallothionein Gene Expression in Rats: Tissue-Specific Regulation by Dietary Copper and Zinc
|
Blalock, T.Lynn |
|
|
118 |
2 |
p. 222-228 |
artikel |
18 |
Oat Fiber: Composition versus Physiological Function in Rats
|
Fred Shinnick, L. |
|
|
118 |
2 |
p. 144-151 |
artikel |
19 |
Potential Opportunities and Problems for Genetically Altered Rumen Microorganisms
|
Russell, J.B. |
|
|
118 |
2 |
p. 271-279 |
artikel |
20 |
Rat Transthyretin: Effects of Acute Short-Term Food Deprivation and Refeeding on Serum and Cerebrospinal Fluid Concentration and on Hepatic mRNA Level
|
Wade, Salimata |
|
|
118 |
2 |
p. 199-205 |
artikel |
21 |
Reply to the Letter of Dr. Foster
|
Clark, Larry C. |
|
|
118 |
2 |
p. 238-239 |
artikel |
22 |
Responses of Blood Glucose, Insulin and Cortisol Concentrations to Common Equine Diets
|
Stull, Carolyn L. |
|
|
118 |
2 |
p. 206-213 |
artikel |
23 |
Selenium and Cancer Prevention
|
Foster, Harold D. |
|
|
118 |
2 |
p. 237 |
artikel |
24 |
Table of Contents
|
|
|
|
118 |
2 |
p. |
artikel |
25 |
Tissue-Specific Accumulation of Metallothionein in Chickens as Influenced by the Route of Zinc Administration
|
Fleet, James C. |
|
|
118 |
2 |
p. 176-182 |
artikel |
26 |
Update: Dietary Protein and Microbial Protein Contribution
|
Polan, Carl E. |
|
|
118 |
2 |
p. 242-248 |
artikel |
27 |
Utilization of Glutamine in the Developing Rat Jejunum
|
Nagy, Laura E. |
|
|
118 |
2 |
p. 189-193 |
artikel |