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                             23 results found
no title author magazine year volume issue page(s) type
1 Absence of Impaired Glucose Utilization in Adipocytes from Rats Fed a Carbohydrate-Free, High Protein Diet Bernstein, Robert S.

111 2 p. 237-243
article
2 Calcium Metabolism in the Young Adult Male as Affected by Level and Form of Phosphorus Intake and Level of Calcium Intake Zemel, Michael B.

111 2 p. 315-324
article
3 Corticosterone Rhythmicity in the Rat: Interactive Effects of Dietary Restriction and Schedule of Feeding Gallo, Patricia Vetula

111 2 p. 208-218
article
4 Developmental Changes in Composition of Rat Milk: Trace Elements, Minerals, Protein, Carbohydrate and Fat Keen, Carl L.

111 2 p. 226-236
article
5 Effects of Quantity and Quality of Dietary Protein on Certain Enzyme Activities in Rainbow Trout Cowey, Colin B.

111 2 p. 336-345
article
6 Effects of Vitamin B-6 Deficiency and 4′-Deoxypyridoxine on Pyridoxal Phosphate Concentrations, Pyridoxine Kinase and Other Aspects of Metabolism in the Rat Coburn, Stephen P.

111 2 p. 391-398
article
7 Evidence of a Glucose-Insulin Imbalance and Effect of Dietary Protein and Energy Level in Chickens Selected for High Abdominal Fat Content Touchburn, Sherman

111 2 p. 325-335
article
8 Influence of Dietary Fat and Cholesterol on Milk Lipids and on Cholesterol Metabolism in the Rat Green, Michael H.

111 2 p. 276-286
article
9 Influence of Diet Composition on Serum Triiodothyronine (T3) Concentration, Hepatic Mitochondrial Metabolism and Shuttle System Activity in Rats Tyzbir, Robert S.

111 2 p. 252-259
article
10 Influence of Fasting and Diet on Lipogenic Enzymes in the American Eel, Anguilla rostrata LeSueur Aster, Peter L.

111 2 p. 346-354
article
11 Influence of Weed Seed Oil Contamination on the Nutritional Quality of Diets Containing Low Erucic Acid Rapeseed (Brassica napus, Tower cultivar) Oil When Fed to Rats Rose, S. Paul

111 2 p. 355-364
article
12 James Lawder Gamble 1883–1959 Bing, Franklin C.

111 2 p. 201-207
article
13 Long-Term Effects of Level of Protein Intake on Calcium Metabolism in Young Adult Women Hegsted, Maren

111 2 p. 244-251
article
14 Long-Term Effects of Moderate Fructose Feeding on Glucose Tolerance Parameters in Rats Blakely, Shirley R.

111 2 p. 307-314
article
15 Neutral Detergent Fiber, Hemicellulose and Cellulose Digestibility in Human Subjects Slavin, Joanne L.

111 2 p. 287-297
article
16 Occurrence of Vitamin D Sulfate in Human Milk Whey Hollis, B.W.

111 2 p. 384-390
article
17 Pair-Feeding in the Dietary Control of Glucose-6-Phosphate Dehydrogenase Gimenez, Maria Sofia

111 2 p. 260-265
article
18 Regulation of Calcium Appetite in Broiler Chickens Lobaugh, Bruce

111 2 p. 298-306
article
19 Short-Term Zinc Deficiency in the Rat and Self-Selection of Dietary Protein Level Reeves, Philip G.

111 2 p. 375-383
article
20 Table of Contents
111 2 p.
article
21 Tissue Iron, Copper and Zinc Levels in Offspring of Iron-Sufficient and Iron-Deficient Rats Sherman, Adria Rothman

111 2 p. 266-275
article
22 Use of Nonabsorbable Markers for Gastrointestinal Contents in in Vivo Measurement of Magnesium Bioavailability Schwartz, Ruth

111 2 p. 219-225
article
23 Vitamin A Nutrition of the Equine: Growth, Serum Biochemistry and Hematology Donoghue, Susan

111 2 p. 365-374
article
                             23 results found
 
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