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                             29 results found
no title author magazine year volume issue page(s) type
1 Activation of Prolyl Hydroxylase in Tissue Homogenates of Scorbutic Guinea Pigs Kuttan, Ramadasan

110 8 p. 1525-1532
article
2 Availability to Rats of Iron from Spinach: Effects of Oxalic Acid van Campen, Darrell R.

110 8 p. 1618-1621
article
3 Chemoprevention of Tumor Development and Metastasis of Transplantable Hepatocellular Carcinomas in Rats by Vitamin A Morré, Dorothy M.

110 8 p. 1629-1634
article
4 Editorial Board
110 8 p.
article
5 Effect of Dietary Level of Protein on Liver Microsomal Drug-Metabolizing Enzymes, Urinary Ascorbic Acid and Lipid Metabolism in Rats Fed PCB-Containing Diets Kato, Norihisa

110 8 p. 1686-1694
article
6 Effect of Magnesium Deficiency on Rat Bone and Kidney Sensitivity to Parathyroid Hormone Forbes, Richard M.

110 8 p. 1610-1617
article
7 Effect of Moderate or Severe Protein Restriction during Pregnancy on Sow and Progeny Digestive Enzymes Shields Jr., R.G.

110 8 p. 1507-1516
article
8 Effect of Protein Quantity and Quality on Plasma Response to an Oral Dose of Vitamin A as an Indicator of Hepatic Vitamin A Reserves in Rats Underwood, Barbara A.

110 8 p. 1635-1640
article
9 Effect of Sampling on Fatty Acid Composition of Human Colostrum Gibson, Robert A.

110 8 p. 1671-1675
article
10 Effect of Vitamin D Deficiency on Fertility and Reproductive Capacity in the Female Rat Halloran, Bernard P.

110 8 p. 1573-1580
article
11 Effects of Branched-Chain α-Keto Acids on Enzymes Involved in Branched-Chain α-Keto Acid Metabolism in Rat Tissues Hauschildt, S.

110 8 p. 1709-1716
article
12 Effects of Dietary Essential Fatty Acid Concentration upon Prostanoid Synthesis in Rats Dupont, Jacqueline

110 8 p. 1695-1702
article
13 Effects of Dietary Proteins and Amino Acid Mixtures on Plasma Cholesterol Levels in Rabbits Huff, Murray W.

110 8 p. 1676-1685
article
14 Effects of Level and Source of Dietary Fat on the Bioavailability of Iron from Turkey Meat for the Anemic Rat Mahoney, Arthur W.

110 8 p. 1703-1708
article
15 Effects of Pregnancy and Lactation on Pyridoxal 5′-Phosphate in Plasma, Blood and Liver of Rats Fed Three Levels of Vitamin B-6 Sloger, Marcia S.

110 8 p. 1517-1524
article
16 Essentiality of Dietary Carbohydrate for Maintenance of Liver Lipogenesis in the Chick Hillard, Bruce L.

110 8 p. 1533-1542
article
17 Influence of Dietary Fat Concentration and Saturation on Immune Ontogeny in Mice Erickson, Kent L.

110 8 p. 1555-1572
article
18 Intestinal Absorption and Retention of Cadmium in Neonatal Pigs Compared to Rats and Guinea Pigs Sasser, L.B.

110 8 p. 1641-1647
article
19 Intestinal Microflora in the Guinea Pig as Observed by Scanning Electron Microscopy. Effect of Fibrous Dietary Supplements Knehans, A.W.

110 8 p. 1543-1554
article
20 Management of Pyridoxine and Pyridoxal in the Isolated Kidney of the Rat Hamm, Michael W.

110 8 p. 1597-1609
article
21 Maturation of Calcium Transport in the Rat Small and Large Intestine Ghishan, Fayez K.

110 8 p. 1622-1628
article
22 Mode of Action of Pharmacological Doses of Cholecalciferol during Parturient Hypocalcemia in Dairy Cows Reinhardt, Timothy A.

110 8 p. 1589-1596
article
23 Proceedings of the Forty-Fourth Annual Meeting of the American Institute of Nutrition
110 8 p. 1717-1725
article
24 Reduction of Lipogenic Enzymes by Shellfish Triglycerides in Rat Liver Iritani, N.

110 8 p. 1664-1670
article
25 Second Report of the ad hoc Committee on Standards for Nutritional Studies Bieri, John G.

110 8 p. 1726
article
26 Table of Contents
110 8 p.
article
27 Target Organ Pathology in Iron-Deficient Suckling Rats Rothenbacher, Hans

110 8 p. 1648-1654
article
28 Transport and Metabolism of Pyridoxine in the Perfused Small Intestine and the Hind Limb of the Rat Buss, Daniel D.

110 8 p. 1655-1663
article
29 Zinc Deficiency and Bone Formation in Guinea Pig Alveolar Implants Hsieh, H. Steve

110 8 p. 1581-1588
article
                             29 results found
 
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