| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Editorial Board
|
|
|
|
11 |
5 |
p.
|
artikel
|
| 2 |
Lactoflavin, A Necessary Growth-Promoting Dietary Factor
|
Ansbacher, S.
|
|
|
11 |
5 |
p. 401-409
|
artikel
|
| 3 |
Lesions of the Nervous System in Vitamin Deficiency
|
Zimmerman, H.M.
|
|
|
11 |
5 |
p. 411-423
|
artikel
|
| 4 |
Table of Contents
|
|
|
|
11 |
5 |
p.
|
artikel
|
| 5 |
The Comparative Effects of Cod Liver Oil, Cod Liver Oil Concentrate, Lard and Cottonseed Oil in A Synthetic Diet on the Development of Nutritional Muscular Dystrophy
|
Madsen, Louis L.
|
|
|
11 |
5 |
p. 471-493
|
artikel
|
| 6 |
The Effect of Cellulose, Hemicellulose and Lignin on the Weight of the Stool: A Contribution to the Study of Laxation in Man
|
Williams, Ray D.
|
|
|
11 |
5 |
p. 433-449
|
artikel
|
| 7 |
The Effect of Feeding Egg Yolk on the Liver Lipids of Young Rats
|
Okey, Ruth
|
|
|
11 |
5 |
p. 463-470
|
artikel
|
| 8 |
The Effects of Breed Characteristics and Stages of Lactation on the Vitamin C (Ascorbic Acid) Content of Cow’s Milk
|
Rasmussen, Russel
|
|
|
11 |
5 |
p. 425-432
|
artikel
|
| 9 |
The Influence of Dextrin and Sucrose on Growth and Dermatitis
|
Bender, R.C.
|
|
|
11 |
5 |
p. 391-400
|
artikel
|
| 10 |
The Vitamin G Complex
|
Dann, William John
|
|
|
11 |
5 |
p. 451-462
|
artikel
|
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