nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Adaptation of Rat Pancreatic Amylase and Chymotrypsinogen to Changes in Diet
|
Johnson, Abiodun |
|
|
107 |
1 |
p. 87-96 |
artikel |
2 |
Dietary Carnitine and Adipose Tissue Turnover Rate in Exercise Trained Rats
|
Askew, E. Wayne |
|
|
107 |
1 |
p. 132-142 |
artikel |
3 |
Dietary Influences on Gastric Emptying of Carbohydrate versus Fat in the Rat
|
Trout, David L. |
|
|
107 |
1 |
p. 104-111 |
artikel |
4 |
Editorial Board
|
|
|
|
107 |
1 |
p. |
artikel |
5 |
Effect of Crude Fat and Crude Protein on Reproduction and Weanling Growth in Four Strains of Inbred Mice
|
Knapka, Joseph J. |
|
|
107 |
1 |
p. 61-69 |
artikel |
6 |
Effect of Dietary pH on Amino Acid Utilization and the Lysine Requirement of Fingerling Channel Catfish
|
Wilson, Robert P. |
|
|
107 |
1 |
p. 166-170 |
artikel |
7 |
Effect of Dietary Raw Soybean and Soybean Trypsin Inhibitor on Trypsin and Chymotrypsin Activities in the Pancreas and in Small Intestinal Juice of Growing Swine
|
Yen, Jong Tseng |
|
|
107 |
1 |
p. 156-165 |
artikel |
8 |
Effect of Fluoride on the Serum Lipids of Guinea Pigs
|
Townsend, DeWayne |
|
|
107 |
1 |
p. 97-103 |
artikel |
9 |
Effects of Dietary Protein, Glycine, and Tryptophan on Iron Metabolism in the Growing Chick
|
Miski, Adnan Mouhamad-Ali |
|
|
107 |
1 |
p. 24-34 |
artikel |
10 |
Fatty Acid Synthesis in Testes of Fat-deficient and Fat-supplemented Rats
|
Whorton, A.Richard |
|
|
107 |
1 |
p. 79-86 |
artikel |
11 |
Front Matter
|
|
|
|
107 |
1 |
p. |
artikel |
12 |
Influence of Dietary Copper on Lead Toxicity in the Young Male Rat
|
Cerklewski, Florian L. |
|
|
107 |
1 |
p. 143-146 |
artikel |
13 |
Influence of (—)-Hydroxycitrate on Lipogenesis in Chickens and Rats
|
Chee, Hoja |
|
|
107 |
1 |
p. 112-119 |
artikel |
14 |
Insulin Sensitivity and Adipose Tissue Weight of Rats Fed Starch or Sucrose Diets Ad Libitum or in Meals
|
Reiser, Sheldon |
|
|
107 |
1 |
p. 147-155 |
artikel |
15 |
Nitrogen Metabolism, Tissue Carnosine Concentration and Blood Chemistry of Gravid Swine Fed Graded Levels of Histidine
|
Easter, Robert A. |
|
|
107 |
1 |
p. 120-125 |
artikel |
16 |
Nomenclature Policy: Generic Descriptors and Trivial Names for Vitamins and Related Compounds
|
|
|
|
107 |
1 |
p. 7-13 |
artikel |
17 |
Physiological Responses of Human Adults to Foods Containing Phosphate Additives
|
Bell, R.Raines |
|
|
107 |
1 |
p. 42-50 |
artikel |
18 |
Preventive Effect of Selenium, Methionine and Antioxidants against Encephalomalacia of Chicks induced by Dilauryl Succinate
|
Yoshida, Minoru |
|
|
107 |
1 |
p. 35-41 |
artikel |
19 |
Rate of Metabolism of Retinol in Retinoic Acid-Maintained Rats after a Single Dose of Radioactive Retinol
|
Sundaresan, P.Ramnathan |
|
|
107 |
1 |
p. 70-78 |
artikel |
20 |
Rat Liver Glutathione: Possible Role as a Reservoir of Cysteine
|
Tateishi, Noriko |
|
|
107 |
1 |
p. 51-60 |
artikel |
21 |
Table of Contents
|
|
|
|
107 |
1 |
p. |
artikel |
22 |
Uptake of Pyridoxine Hydrochloride by the Rat Jejunal Mucosa in vitro
|
Middleton III, Henry M. |
|
|
107 |
1 |
p. 126-131 |
artikel |
23 |
William Prout (1785–1850) A Biographical Sketch
|
Ahrens, Richard |
|
|
107 |
1 |
p. 15-23 |
artikel |