| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Study of the Nutritive Value of Mushrooms
|
Quackenbush, F.W.
|
|
|
10 |
6 |
p. 625-643
|
artikel
|
| 2 |
Back Matter
|
|
|
|
10 |
6 |
p.
|
artikel
|
| 3 |
Editorial Board
|
|
|
|
10 |
6 |
p.
|
artikel
|
| 4 |
Metabolism of Women During the Reproductive Cycle
|
Hunscher, Helen A.
|
|
|
10 |
6 |
p. 579-597
|
artikel
|
| 5 |
Selenium in Proteins from Toxic Foodstuffs
|
Franke, Kurt W.
|
|
|
10 |
6 |
p. 599-611
|
artikel
|
| 6 |
Studies on Growth
|
Griffith, Wendell H.
|
|
|
10 |
6 |
p. 667-674
|
artikel
|
| 7 |
Studies on Growth
|
Griffith, Wendell H.
|
|
|
10 |
6 |
p. 675-682
|
artikel
|
| 8 |
Table of Contents
|
|
|
|
10 |
6 |
p.
|
artikel
|
| 9 |
The Absorption and Utilization of Carbohydrates
|
Pierce, H.B.
|
|
|
10 |
6 |
p. 689-716
|
artikel
|
| 10 |
The Differential Antirachitic Activity of Vitamin D Milks
|
Haman, Robert W.
|
|
|
10 |
6 |
p. 653-666
|
artikel
|
| 11 |
The Effect of the Ingestion of Saline Waters Upon the pH of the Intestinal Tract, the Nitrogen-Balance and the Coefficient of Digestibility
|
Heller, V.G.
|
|
|
10 |
6 |
p. 645-651
|
artikel
|
| 12 |
The Relation between the Vitamin A and D Intake by the Hen and the Output in Eggs
|
Russell, Walter C.
|
|
|
10 |
6 |
p. 613-623
|
artikel
|
| 13 |
Variability of Vitamin D Response with Temperature of Environment
|
Tourtellotte, D.
|
|
|
10 |
6 |
p. 683-688
|
artikel
|
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