|
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
8 results found
| no | title | author | magazine | year | volume | issue | page(s) | type |
| 1 | A Study of the Utilization of the Iron of Meats as Compared with Other Protein Foods |
Miller, R.C. |
|
1 | 3 |
p. 217-232 |
article |
|
| 2 | Editorial Board |
|
1 | 3 |
p. |
article |
||
| 3 | Growth Rates of Brook Trout Reared upon Purified Rations, upon Dry Skim Milk Diets, and upon Feed Combinations of Cereal Grains |
McCay, C.M. |
|
1 | 3 |
p. 233-246 |
article |
|
| 4 | Table of Contents |
|
1 | 3 |
p. |
article |
||
| 5 | The Absorption of Glucose from the Alimentary Tract of Rats Deprived of the Vitamin B Complex |
Pierce, H.B. |
|
1 | 3 |
p. 247-270 |
article |
|
| 6 | The Iron Content of the Albino Rat at Different Stages of the Life Cycle |
Smythe, C.V. |
|
1 | 3 |
p. 209-216 |
article |
|
| 7 | The Mineral Metabolism of the Beef Steer |
Forbes, E.B. |
|
1 | 3 |
p. 201-208 |
article |
|
| 8 | The Physiological Effects of Protein |
|
1 | 3 |
p. 271-292 |
article |
8 results found