| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Acknowledgement to Referees
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13 |
2 |
p. iv
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artikel
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| 2 |
Author Index
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13 |
2 |
p. I-VI
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artikel
|
| 3 |
Born too little or born too early, - critical transitions in organ function during perinatal life
|
Thymann, Thomas
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13 |
2 |
p. 142-144
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artikel
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| 4 |
Carbohydrate Digestion: The importance of the proximal and distal stomach during digestion in growing pigs
|
Nadia, J.
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13 |
2 |
p. 127-132
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artikel
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| 5 |
DPP Behind the Scenes
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13 |
2 |
p. v
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artikel
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| 6 |
Editorial Board / Aims and Scope
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13 |
2 |
p. i
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artikel
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| 7 |
Food for the planet
|
de Boer, I.J.M.
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13 |
2 |
p. 121-122
|
artikel
|
| 8 |
Interactive effects of the microbiome and nutrition on mucosal physiology and functions in the porcine intestinal tract
|
Metzler-Zebeli, B.U.
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13 |
2 |
p. 137-141
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artikel
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| 9 |
List of Keynote Presentations
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13 |
2 |
p. ix-x
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artikel
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| 10 |
O25. A blend of amino acids and polyphenols improves the pig capacity to cope with weaning and poor hygiene challenge
|
Zem Fraga, Alicia
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13 |
2 |
p. 153
|
artikel
|
| 11 |
O23. A blend of medium-chain fatty acids and organic acids accelerates microbial maturation in newly weaned piglets
|
Diether, Natalie E.
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13 |
2 |
p. 152-153
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artikel
|
| 12 |
O4. Acidification or fermentation of barley grain using Limosilactobacillus reuteri or Weissella cibaria degrades inositol phosphate in vitro
|
Heyer, Charlotte M.E.
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13 |
2 |
p. 146
|
artikel
|
| 13 |
O24. An exploratory analysis of the effect of Copper(I)oxide on the gut microbiota of weaned piglets
|
Ambrosio, Carmen
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13 |
2 |
p. 153
|
artikel
|
| 14 |
O30. An oral gavage of lysine reduces feed intake by stimulating satiation and satiety in young pigs
|
Müller, Maximiliano
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13 |
2 |
p. 155
|
artikel
|
| 15 |
O27. Blood metabolic profile of pigs fed different dietary zinc levels after weaning
|
Soumeh, Elham A.
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13 |
2 |
p. 154
|
artikel
|
| 16 |
O11. Ceased intestinal macromolecular uptake and transfer by enteral exposure to lectin (phytohemagglutinin) in new-born piglets
|
Arévalo Sureda, Ester
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13 |
2 |
p. 148-149
|
artikel
|
| 17 |
O2. Cell walls properties of feeds and their impact on protein digestibility: an in vitro study
|
Grundy, Myriam
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|
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13 |
2 |
p. 145
|
artikel
|
| 18 |
O16. Characterization of an organoid model to study the intestinal epithelium in piglets
|
Mussard, Eloïse
|
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13 |
2 |
p. 150
|
artikel
|
| 19 |
O7. Correlation between intestinal microbiota and metabolites of sows fed with different dietary fiber sources during gestation and lactation
|
Fernandes, Cátia
|
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13 |
2 |
p. 147
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artikel
|
| 20 |
O31. Dietary excess of L-Lys resulted in a linear reduction in feed intake and growth and increased CCK in weaning pigs
|
Muller, Maximiliano
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13 |
2 |
p. 155
|
artikel
|
| 21 |
O22. Early oral faecal filtrate transplantation to improve gut health in pigs before and after weaning – a pilot study
|
Larsen, Christina
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13 |
2 |
p. 152
|
artikel
|
| 22 |
O21. Effects of copper source on bile acid profiles and intestinal microbiota in finishing pigs
|
Blavi, Laia
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13 |
2 |
p. 152
|
artikel
|
| 23 |
O6. Effects of dietary fibre sources for sows during gestation and lactation and their relationship with the intestinal microbiota and metabolites
|
Fernandes, Cátia
|
|
|
13 |
2 |
p. 147
|
artikel
|
| 24 |
O5. Effects of dietary fibre sources for sows during gestation on the performance and plasma glucose kinetics
|
Guimarães Barros Filho, Marlon
|
|
|
13 |
2 |
p. 146-147
|
artikel
|
| 25 |
O15. EPA and DHA protect against deoxynivalenol-induced intestinal barrier dysfunction through both PPARg dependent and independent pathways in jejunal IPEC-J2 cells
|
Li, Enkai
|
|
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13 |
2 |
p. 150
|
artikel
|
| 26 |
O26. Faecal metabolite profiles as indicator for farm sanitary condition in growing pigs
|
Kar, Soumya
|
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|
13 |
2 |
p. 153-154
|
artikel
|
| 27 |
O28. Fecal microbial profile of pigs fed different dietary zinc levels after weaning
|
Soumeh, Elham A.
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|
|
13 |
2 |
p. 154
|
artikel
|
| 28 |
O17. Functional and molecular profiling of fasted piglets reveals decreased metabolic function and cell proliferation in the small intestine
|
Bekebrede, Anna
|
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13 |
2 |
p. 150-151
|
artikel
|
| 29 |
O3. Gastrointestinal attributes in nursery pigs fed diets supplemented with enzymatically treated yeast and pharmacological zinc oxide alone or in combination
|
Christensen, Brenda
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13 |
2 |
p. 146
|
artikel
|
| 30 |
O13. Gut microbiota-derived ursodeoxycholic acid alleviates low birth weight-induced colonic inflammation by enhancing M2 macrophage polarization
|
Pi, Yu
|
|
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13 |
2 |
p. 149
|
artikel
|
| 31 |
O10. Impact of fibre on transit time, viscosity, digestibility and post-prandial metabolism in growing pigs depending on meal size and frequency
|
Chassé, Élisabeth
|
|
|
13 |
2 |
p. 148
|
artikel
|
| 32 |
O29. Impacts of intestinal health on growth of nursery pigs: Meta-analysis based on intestinal health biomarkers and growth of 2,000 pigs
|
Woo Kim, Sung
|
|
|
13 |
2 |
p. 154-155
|
artikel
|
| 33 |
O9. Low sanitary housing conditions reduce ileal N digestibility and enhance the production of protein-derived metabolites in piglets
|
Noorman, Lonneke
|
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13 |
2 |
p. 148
|
artikel
|
| 34 |
O19. Mother-offspring association: impact of sow’s diet on Clostridioides difficile colonisation in suckling piglets and colostrum potential against toxins in IPEC-J2
|
Grześkowiak, Łukasz
|
|
|
13 |
2 |
p. 151
|
artikel
|
| 35 |
O8. Net portal and faecal total and individual short-chain fatty acids as influenced by fermentation of cellulose and arabinoxylan rich diets
|
Erik Bach Knudsen, Knud
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|
13 |
2 |
p. 147-148
|
artikel
|
| 36 |
O14. Peroxisome proliferator-activated receptor gamma activation protects against deoxynivalenol-induced intestinal barrier dysfunction in jejunal IPEC-J2 cells
|
Li, Enkai
|
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13 |
2 |
p. 149-150
|
artikel
|
| 37 |
O20. Phytase supplementation and varying calcium level in pig feed: effects on ileal digesta and faecal microbiota
|
Sarpong, Naomi
|
|
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13 |
2 |
p. 151-152
|
artikel
|
| 38 |
O32. Plant-oriented microbiome modulates age-related alterations in gut-mucosal expression of innate immune and barrier function genes in suckling and weaned piglets
|
Vötterl, Julia
|
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|
13 |
2 |
p. 155-156
|
artikel
|
| 39 |
O1. Protein concentrates from lucerne; effect of processing on ileal digestibility
|
Stødkilde, Lene
|
|
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13 |
2 |
p. 145
|
artikel
|
| 40 |
O12. Proteomic analysis of liver, pancreas and adipose tissue of insulin resistant pig following bariatric surgery
|
Ferenc, Karolina
|
|
|
13 |
2 |
p. 149
|
artikel
|
| 41 |
Optimizing resource utilization for future feeds. Evaluation of agricultural resources for optimal upcycling in pigs
|
Urriola, Pedro E.
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|
|
13 |
2 |
p. 123-126
|
artikel
|
| 42 |
O18. Sucrose inclusion in gestating and lactating diets of sows modifies the behaviour of their progeny in the post-weaning period
|
Salas, Giselle
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13 |
2 |
p. 151
|
artikel
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| 43 |
P54. A 30% extra dose crystalline lysine, methionine, threonine, tryptophan and valine in relation to the [LDQUO]Ideal-protein-concept[RDQUO] halves piglet diarrhoea outbreaks
|
Sloth, Niels-Morten
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13 |
2 |
p. 173-174
|
artikel
|
| 44 |
P171. Age rather than creep feeding modified jejunal and caecal gene expression for fatty acid-signalling and immune response in neonatal piglets
|
Lerch, Frederike
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13 |
2 |
p. 210-211
|
artikel
|
| 45 |
P138. Alterations in digesta- and mucosa-associated bacteria of growing pigs with and without diarrhoea
|
Panah, Farhad M.
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13 |
2 |
p. 199-200
|
artikel
|
| 46 |
P187. A Multi-Component Approach to Optimize Nursery Piglet Immunity Starting with the Sow
|
Luo, Yanhong
|
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13 |
2 |
p. 215-216
|
artikel
|
| 47 |
P124. An association of Curcuma and Scutellaria plant extracts protects against inflammation induced by LPS in intestinal porcine epithelial cells
|
Gardan-Salmon, Delphine
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|
|
13 |
2 |
p. 195
|
artikel
|
| 48 |
P134. An in-feed postbiotic with inactivated Lactobacilli and spent culture medium increases resilience of piglets against enterotoxigenic Escherichia coli
|
Tacon, Philippe
|
|
|
13 |
2 |
p. 198
|
artikel
|
| 49 |
P109. A novel 3 step in vitro and ex vivo model to evaluate digestibility, microbial and environmental effects of swine diets
|
Perez Calvo, Estefania
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13 |
2 |
p. 190
|
artikel
|
| 50 |
P55. A nutritional emulsifier improves growing-finishing pig performance
|
Bruneel, Brecht
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13 |
2 |
p. 174
|
artikel
|
| 51 |
P70. Apparent and standardized ileal amino acid digestibilities in heat stressed pigs fed wheat-soybean meal diets supplemented with L-arginine and DL-methionine
|
Montoya, Estela
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13 |
2 |
p. 178
|
artikel
|
| 52 |
P147. Apple pomace supplementation modulates colonic microbiota promoting health benefits in post-weaning piglets
|
Arévalo Sureda, Ester
|
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13 |
2 |
p. 202-203
|
artikel
|
| 53 |
P200. Application of different butyric acid derivatives in weaning piglets
|
von Heimendahl, Elke
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13 |
2 |
p. 220
|
artikel
|
| 54 |
P127. A probiotic reduces inflammation in intestinal cells coupled with an in vitro model of the piglet colon challenged by ETEC
|
Gresse, Raphaële
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13 |
2 |
p. 196
|
artikel
|
| 55 |
P111. A simple laboratory method for estimating the standardised precaecal digestibility of crude protein and amino acids in pigs
|
Schumacher, Valérie
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13 |
2 |
p. 191
|
artikel
|
| 56 |
P21. Assessment of a novel biosynthetic bacterial 6-phytase in weaning piglets on growth efficiency, bone mineralization and phosphorus digestibility
|
Jlali, Maamer
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13 |
2 |
p. 163
|
artikel
|
| 57 |
P58. Assessment of the consequences of anaemia in sows on their reproductive performance and the long-term pigs’ growth and haematological status
|
Samson, Arnaud
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13 |
2 |
p. 175
|
artikel
|
| 58 |
P125. Association of faecal consistency with myeloperoxidase as biomarker in weaned piglets
|
Van Noten, Noémie
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13 |
2 |
p. 195
|
artikel
|
| 59 |
P154. Associations between exploratory behaviour and the composition of the gut microbiota in pigs
|
Dicksved, Johan
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13 |
2 |
p. 205
|
artikel
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| 60 |
P185. A synergistic blend of organic acids in drinking water of piglets supports post-weaning growth performance – a meta-analysis
|
Pineda, Lane
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13 |
2 |
p. 215
|
artikel
|
| 61 |
P179. Attempt to restore backfat efficiently in gestating sows using four different fibre supplements
|
Jost Wisbech, Sigrid
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|
13 |
2 |
p. 213
|
artikel
|
| 62 |
P130. Bacterial metabolites in stomach and jejunum of neonatal piglets and the influence of oral glutamine supplementation on them
|
Quentin, Johannes Schulze Holthausen
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|
13 |
2 |
p. 197
|
artikel
|
| 63 |
P104. Basal endogenous amino acid losses in the digestive tract are determined by experimental conditions, a meta-analysis
|
Blok, Machiel
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13 |
2 |
p. 188-189
|
artikel
|
| 64 |
P12. Black soldier fly larvae meal can partially replace soybean meal in low-complexity nursery diets, without improving faecal scores of pigs
|
Christensen, Brenda
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13 |
2 |
p. 160
|
artikel
|
| 65 |
P68. Can production modifications of a soy protein concentrate alter digesta kinetics and nutrient digestibility in weaned piglets?
|
Huting, Anne
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13 |
2 |
p. 178
|
artikel
|
| 66 |
P113. Can the texture variety in feed influence the diet acceptability and pig[StQuote]s emotional states?
|
Figueroa, Jaime
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13 |
2 |
p. 191-192
|
artikel
|
| 67 |
P34. Carbohydrolase supplementation improves nitrogen and energy utilization of corn Soybean-based diets with or without DDGS in growing pigs
|
Motta, Stephane
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|
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13 |
2 |
p. 167
|
artikel
|
| 68 |
P162. Combination of functional amino acids can promote performance and gut morphology in piglets
|
Phornlaphat, Orasin
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13 |
2 |
p. 207-208
|
artikel
|
| 69 |
P67. Comparison of an oral iron supplement with intramuscular iron injection in newborn piglets
|
SAMSON, Arnaud
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13 |
2 |
p. 177-178
|
artikel
|
| 70 |
P40. Compensatory growth after low protein diet for weaner
|
Maribo, Hanne
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13 |
2 |
p. 169
|
artikel
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| 71 |
P32. Daily gain and feed intake of organic piglets fed either biorefined grass protein or soy-bean-meal five weeks prior to weaning
|
Eskildsen, Maria
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13 |
2 |
p. 167
|
artikel
|
| 72 |
P31. Determination of digestibility of Precipitated calcium phosphate and monocalcium phosphate in broiler chickens and growing pigs
|
Presto Âkerfeldt, Magdalena
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13 |
2 |
p. 166
|
artikel
|
| 73 |
P18. Determination of macronutrient digestibility of yeast-based high protein products fed to growing pigs
|
Garavito Duarte, Ricardo
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13 |
2 |
p. 162
|
artikel
|
| 74 |
P69. Determination of the net energy in soybean meal fed to group-housed pigs
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Lee, Su A.
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13 |
2 |
p. 178
|
artikel
|
| 75 |
P66. Determining parameters for an improved protein efficiency in pigs: Protease activities, amino acid transporters and proteome analyses along the gastrointestinal tract
|
Kurz, Alina
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13 |
2 |
p. 177
|
artikel
|
| 76 |
P128. Development and validation of a novel mucin-containing in vitro model of the piglet colon : effect of associated feed deprivation
|
Gresse, Raphaële
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13 |
2 |
p. 196-197
|
artikel
|
| 77 |
P39. Development and validation of a precision feeding program using automated intelligent precision feeders (AIPF) on performance of high-prolific gestating sows
|
Domingos, Rodrigo
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13 |
2 |
p. 169
|
artikel
|
| 78 |
P117. Development of an in vitro model to study intestinal integrity during an E. coli K88 challenge
|
Bonetti, Andrea
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13 |
2 |
p. 193
|
artikel
|
| 79 |
P35. Dietary addition of a blend of macroalgae improves feed efficiency and changes the faecal microbiome profile of post-wean pigs
|
Sands, Jason
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13 |
2 |
p. 167-168
|
artikel
|
| 80 |
P102. Dietary calcium supplementation reduces phosphorous absorption and causes a shift from transcellular to paracellular Ca absorption in pigs
|
Hu, Yixin
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13 |
2 |
p. 188
|
artikel
|
| 81 |
P91. Dietary carbohydrase and fibre levels on apparent total tract digestibility of energy and fibre in gestating sows and growing pigs
|
Shipman, Garrin
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13 |
2 |
p. 185
|
artikel
|
| 82 |
P164. Dietary fumonisins potentially modulate sone health indicators in weaned piglets
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Yunus Zeebone, Yasmin
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13 |
2 |
p. 208
|
artikel
|
| 83 |
P194. Dietary indigestible protein increases post-weaning diarrhoea in piglets irrespective of sanitary housing conditions
|
Gilbert, Myrthe
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13 |
2 |
p. 218
|
artikel
|
| 84 |
P205. Dietary intervention with microbial-derived alkaline phosphatase exerts protective effects against post-weaning syndrome in pigs
|
Zimmerman, Jalisa
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13 |
2 |
p. 221-222
|
artikel
|
| 85 |
P83. Dietary particle size and gelling affect digesta transit through the stomach of pigs
|
Lannuzel, Corentin
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13 |
2 |
p. 182
|
artikel
|
| 86 |
P218. Dietary protein sources affect uremic toxin excretion in pigs
|
Lammers-Jannink, Kim
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|
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13 |
2 |
p. 225-226
|
artikel
|
| 87 |
P166. Dietary supplementation with Pichia guilliermondii yeast product during gestation and lactation improves sows’ body condition and litter performance
|
Janvier, Emmanuel
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13 |
2 |
p. 209
|
artikel
|
| 88 |
P192. Dietary uptake of a wood-based feed supplement improves antioxidative status and gut integrity of piglets challenged with Brachyspira hyodysenteriae
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Angélica Correia, Paula
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13 |
2 |
p. 217
|
artikel
|
| 89 |
P77. Dietary variables affecting efficacy of a combination of Bacillus spp. direct-fed-microbial and a protease on growth performance in pigs: meta-analysis
|
Vinyeta, Ester
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13 |
2 |
p. 180-181
|
artikel
|
| 90 |
P24. Diet co-fermentation with bacteria and enzymes improves growth performance in weaned piglets
|
Zheng, Ping
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13 |
2 |
p. 164
|
artikel
|
| 91 |
P97. Differences in faecal parameters from sows fed dried hemp plants or apple pomace intact or ground
|
Saliu, Eva-Maria
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13 |
2 |
p. 186-187
|
artikel
|
| 92 |
P98. Differential expression of genes in the corpus, fundus and antrum regions of the stomach in grower pigs
|
Kiernan, Dillon
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|
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13 |
2 |
p. 187
|
artikel
|
| 93 |
P71. Digestibility of amino acids is not affected by increasing calcium from deficient to over-sufficient concentration in diets fed to pigs
|
Lee, Su A
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|
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13 |
2 |
p. 178-179
|
artikel
|
| 94 |
P181. Does supplementation with threonine and tryptophan above nutrient requirement to weaned piglets improve gut health parameters?
|
Næstholdt Engelsmann, Maiken
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13 |
2 |
p. 213-214
|
artikel
|
| 95 |
P203. Early life fibre-enriched diets affect gut functionality of piglets challenged with enterotoxigenic Escherichia coli after weaning
|
Kar, Soumya
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13 |
2 |
p. 221
|
artikel
|
| 96 |
P135. Effect of a feed additive combination on the enteric microbiome and on chemical characteristics and ammonia emissions of stored manure
|
Perez Calvo, Estefania
|
|
|
13 |
2 |
p. 198-199
|
artikel
|
| 97 |
P75. Effect of a novel consensus bacterial 6-phytase variant on inositol hexa-phosphate degradation profile in growing pigs
|
Velayudhan, Deepak
|
|
|
13 |
2 |
p. 180
|
artikel
|
| 98 |
P168. Effect of coarse indigestible fibre in piglet diet at weaning on digestive health status indicators and growth performance
|
Lemoine, Noëmie
|
|
|
13 |
2 |
p. 209-210
|
artikel
|
| 99 |
P190. Effect of dietary fibre source and probiotic supplementation on intestinal morphology and permeability of nursery pigs
|
Teixeira Valente Junior, Dante
|
|
|
13 |
2 |
p. 216-217
|
artikel
|
| 100 |
P189. Effect of dietary fibre source and probiotic supplementation on performance and diarrhoea incidence of nursery pigs
|
Teixeira Valente Junior, Dante
|
|
|
13 |
2 |
p. 216
|
artikel
|
| 101 |
P59. Effect of dry vs liquid creep-feed on pre-weaning carbohydrase activities in piglets weaned at 4 or 5 weeks of age
|
Kyed Lyderik, Kimmie
|
|
|
13 |
2 |
p. 175
|
artikel
|
| 102 |
P23. Effect of feed additives affecting feed intake and digestibility on sow and litter performance during lactation period: Palatant and carbohydrolase
|
Milena Cunha Cunha Cardoso, Hysla
|
|
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13 |
2 |
p. 164
|
artikel
|
| 103 |
P156. Effect of graded doses of zinc from different sources on growth performance of weaned piglets
|
Romeo, Agathe
|
|
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13 |
2 |
p. 205-206
|
artikel
|
| 104 |
P92 Effect of increasing level of calcium on basal ileal endogenous amino acid losses in cannulated pigs fed nitrogen-free diets
|
Adedokun, Sunday
|
|
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13 |
2 |
p. 185
|
artikel
|
| 105 |
P170. Effect of inert carbohydrates on performance and microbiota of sows and their piglets
|
Benthem de Grave, Xandra
|
|
|
13 |
2 |
p. 210
|
artikel
|
| 106 |
P38. Effect of moderate dietary inclusion of fibrous by-products on performance, intestinal physiology and microbiota of weaned piglets
|
Martínez Vallespín, Beatriz
|
|
|
13 |
2 |
p. 168-169
|
artikel
|
| 107 |
P141. Effect of on-top supplementation of branched-chain amino acids and arginine on the faecal microbiota and haematological parameters in lactating sows
|
Correa, Federico
|
|
|
13 |
2 |
p. 200-201
|
artikel
|
| 108 |
P202. Effect of post-weaning acute feed and water deprivation and high DON diet on growth performance and intestinal health in piglets
|
Burden, Yemi
|
|
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2 |
p. 220-221
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| 109 |
P7. Effect of probiotics on intestinal functionality in weaned piglets compared to antibiotics
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Raff, Lena
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p. 159
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artikel
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| 110 |
P36. Effect of probiotics yeast and bacillus on the in-vivo digestibility and in-vitro fermentation of high fibre swine feed ingredients
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Kiros, Tadele
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p. 168
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artikel
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| 111 |
P206. Effect of raw potato starch to newly weaned piglets on post-weaning diarrhoea and SCFA production
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Engelsmann, Maiken
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p. 222
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artikel
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| 112 |
P143. Effect of Saccharomyces cerevisiae boulardii CNCM I-1079 on bile acid signalling in post-weaning piglets
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Bravo de Laguna, Fernando
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2 |
p. 201
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artikel
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| 113 |
P84. Effect of short-term Cu supplementation on biochemical parameters of liver and growth performance in pigs
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Forouzandeh, Asal
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p. 182-183
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artikel
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| 114 |
P165. Effect of the maternal diet and growth rate in the suckling period on nutrient uptake in the jejunum of piglets
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Girard, Marion
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p. 208-209
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artikel
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| 115 |
P26. Effect of vitamin C and organic zinc and selenium for early gestating sows on antioxidant capacity and piglet birth weight
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Varmløse Strathe, Anja
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p. 165
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artikel
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| 116 |
P27. Effects of adding guanidinoacetic acid to sow feed during gestation and lactation on sow and litter performance
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Schneider, Laura
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p. 165
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artikel
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| 117 |
P219. Effects of dacitic tuff breccia and poultry by-products on jejunal morphology and gene expression of nursery pigs
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Richert, Jacob
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p. 226
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artikel
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| 118 |
P210. Effects of dietary arginine supplementation on pig growth performance and health status following weaning stress
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Perez Palencia, Jorge
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p. 223
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artikel
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| 119 |
P172. Effects of dietary crude protein content and resistant starch supplementation on growth performance, histomorphology, and microbial metabolites in weaned pigs
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Lee, Jinyoung
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2 |
p. 211
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artikel
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| 120 |
P41. Effects of dietary lysozyme supplementation on growth performance and nitrogen balance in growing pigs
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Schroeder, Bruna
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2 |
p. 169-170
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| 121 |
P204. Effects of dietary protein level on intestinal function and inflammation in growing pigs
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Pearce, Sarah
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2 |
p. 221
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artikel
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| 122 |
P139. Effects of dietary rye and rapeseed on microbiota and histomorphology of the colon in weaner pigs
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Ellner, Carola
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p. 200
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artikel
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| 123 |
P17. Effects of dietary sodium diformate versus benzoic acid in sows on suckling piglets under poor sanitary conditions
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Lückstädt, Christian
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p. 162
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artikel
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| 124 |
P198. Effects of dietary supplementation with mushroom or vitamin D2-enriched mushroom powders on gastrointestinal health parameters in the weaned pig
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Dowley, Alison
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p. 219
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artikel
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| 125 |
P88. Effects of dietary zinc/copper ratios on the metabolism of zinc, copper, and iron in weaned pigs
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Bueno Dalto, Danyel
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2 |
p. 184
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artikel
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| 126 |
P153. Effects of early postnatal faecal transplantation on health and growth of pigs
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Larsen, Christina
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p. 204-205
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artikel
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| 127 |
P87. Effects of graded dietary copper concentrations on performance, copper levels in blood, faeces and bristles, and on red blood count
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Grümpel-Schlüter, Angelika
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2 |
p. 183-184
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artikel
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| 128 |
P50. Effects of inclusion of extruded or deactivated soybean in newly weaned piglets feeding
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Cristina Milani, Natália
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2 |
p. 172
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artikel
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| 129 |
P186. Effects of maize naturally contaminated with deoxynivalenol and of dietary anti-oxidants on oxidative stress in fattening pigs
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Royer, Eric
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p. 215
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artikel
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| 130 |
P137. Effects of probiotics on sow welfare and piglets’ vitality at birth
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Pereira, Melody
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2 |
p. 199
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artikel
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| 131 |
P151. Effects of structural carbohydrates, SID Thr/Lys and fermentable protein on gut microbiome composition and relationship with performance in nursery pigs
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Paredes, Sandra
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2 |
p. 204
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artikel
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| 132 |
P49. Effects of toasted or extruded soybean meal, associated with reductions in dried blood plasma in diets for newly weaned piglets
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Cristina Milani, Natália
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2 |
p. 172
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artikel
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| 133 |
P214. Enzymatically treated yeast in diets of weanling pigs
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Alagbe, Emmanuel
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2 |
p. 224
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artikel
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| 134 |
P42. Estimating the digestibility of phosphorus sources of mineral and animal origin for phosphorus supplementation of growing pigs
|
Boudon, Anne
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2 |
p. 170
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artikel
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| 135 |
P133. Evaluation of Bacillus subtilis on performance and microbiota of weaned pigs
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Brassea, Anthony
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2 |
p. 198
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artikel
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| 136 |
P176. Evaluation of dietary supplementation with formic acid and zinc oxide in weaning piglets
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Torrallardona, David
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2 |
p. 212
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artikel
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| 137 |
P167. Exploring the dietary effects of a medium chain fatty acids and monoglycerides premixture in weaned piglets challenged with Streptococcus suis
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Guillou, David
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2 |
p. 209
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artikel
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| 138 |
P123. Expression of DNA-repairing AlkBh proteins in the tissues of intrauterine growth retarded pig
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Ferenc, Karolina
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2 |
p. 195
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artikel
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| 139 |
P73. Expression of intestinal amino acid transporters, gut morphology, and amino acid digestibility in pigs fed proteins or free amino acids
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Amann Eugenio, Francis
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2 |
p. 179
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artikel
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| 140 |
P80. Faecal nutrient digestibility in growing-finishing pigs kept under low and high sanitary conditions
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Jansman, Alfons
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2 |
p. 181
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artikel
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| 141 |
P119. Feed choice behaviour of piglets post weaning exposed to phytogenic feed additives
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Aumiller, Tobias
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2 |
p. 193-194
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artikel
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| 142 |
P146. Feed efficiency in grower-finisher pigs in relation to faecal microbiota functionality
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Verschuren, Lisanne
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2 |
p. 202
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artikel
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| 143 |
P175. Feeding a Bacillus-based probiotic to lactating sows and their offspring - Impact on faecal microbiota and performance of piglets
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Hübertz Birch Hansen, Lea
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2 |
p. 212
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artikel
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| 144 |
P195. Feeding antibacterial plant combinations to mitigate post-weaning diarrhoea in organic piglets challenged with enterotoxigenic Escherichia coli F18
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Jerez-Bogota, Kevin
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2 |
p. 218
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artikel
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| 145 |
P90. Feeding direct-fed microbial or organic acid blend alone or in combination to sows and weaned pigs impacts post-weaning gut physiology
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Thayer, Morgan
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2 |
p. 184-185
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artikel
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| 146 |
P191. Feeding hydrolysed copra meal and fermented rye blend on gut health of weaned piglets challenged with E. coli K88
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Lingbeek, Mandy
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2 |
p. 217
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artikel
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| 147 |
P47. Feeding low resistant protein content in starter diets reduced microbial protein fermentation and antibiotic treatment in weaned piglets
|
Anh Ton Nu, Mai
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2 |
p. 171
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artikel
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| 148 |
P136. Feeding multi-strain probiotics improved carcass traits and meat quality in pigs
|
Lee, Ting-Yu
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2 |
p. 199
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artikel
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| 149 |
P144. Feeding pregnant sows and their offspring Bacillus-based probiotic is an efficient way to improve gut function in piglets at weaning
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Zabielski, Romuald
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2 |
p. 201-202
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artikel
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| 150 |
P72. First-pass extraction of amino acids by the small intestine in pig – How important is it?
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Garçon, Clément
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2 |
p. 179
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artikel
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| 151 |
P178. Functional milk formula with pre-hydrolyzed fat ameliorates gut maturation and LCPUFA absorption in a porcine model of premature infants
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Woliński, Jarosław
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p. 212-213
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artikel
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| 152 |
P120. Generating piglet intestinal organoids to study the effects of luminal fermentation metabolites
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van der Hee, Bart
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2 |
p. 194
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artikel
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| 153 |
P93. Growth, digestibility, and digestive enzyme activity are affected by dietary protein and starch quality in newly weaned pigs
|
Skou Hedemann, Mette
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2 |
p. 185-186
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artikel
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| 154 |
P145. Growth performance and gut microbiome of weanling pigs fed dietary enzyme complex and fibrous feed ingredients
|
Sol Park, Chan
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2 |
p. 202
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artikel
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| 155 |
P215. Higher amino acid demand in portal drained viscera of post-wean piglets
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Willem Resink, Jan
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2 |
p. 224-225
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artikel
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| 156 |
Phytate degradation, P and Ca absorption and digestibility in pigs
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Rodehutscord, M.
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2 |
p. 133-136
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artikel
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| 157 |
P94. Ileal nutrient digestibility and digesta transit behaviour of diets varying in fibre level and particle size
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Dorado Montenegro, Sebastián
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2 |
p. 186
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artikel
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| 158 |
P173. Ileum transcriptomic profiling post-weaning pinpoints differences in intestinal physiological status and maturity between light and heavy weight weaned piglets
|
Morais, Sofia
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2 |
p. 211
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artikel
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| 159 |
P79. Impact of enzyme supplementation, sampling period, meal size and frequency on the digestibility amino acids and minerals in growing pigs
|
Chassé, Élisabeth
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2 |
p. 181
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artikel
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| 160 |
P61. Impact of feeding level on nutrient digestibility and concentrations of plasma metabolites in transition sows
|
Feyera, Takele
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2 |
p. 175-176
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artikel
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| 161 |
P201. Impact of oral administration of single-domain antibodies on post-weaning diarrhoea - a challenge study with E. coli F4
|
Xu, Jiajia
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2 |
p. 220
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artikel
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| 162 |
P161. Impact of supplementing lactating sows’ diets with an Aspergillus oryzae-derived prebiotic
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Ocasio Vega, Cesar
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2 |
p. 207
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artikel
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| 163 |
P193. Impact of zearalenone-contaminated sugar beet pulp on modern sow reproduction
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Kluess, Jeannette
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2 |
p. 217-218
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artikel
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| 164 |
P5. Improvements in digestibility and growth of growing-finishing pigs following supplementation with a combination of lysolecithins, monoglycerides and a synthetic emulsifier
|
Wealleans, Alexandra
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2 |
p. 158
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artikel
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| 165 |
P110. Improving survival of low birth weight piglets - what is more important: Farrowing care or drenching a milk replacer?
|
Van Tichelen, Kevin
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2 |
p. 190-191
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artikel
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| 166 |
P10. Inclusion of methanotrophic bacteria derived protein feed in weaner diets has no negative impacts on piglet performance and intestinal health
|
Skou Hedemann, Mette
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2 |
p. 160
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artikel
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| 167 |
P148. Increased protein fermentation metabolites and pathogenic bacteria are linked to piglet post-weaning diarrhoea under practical conditions
|
van der Hee, Bart
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2 |
p. 203
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artikel
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| 168 |
P25. Increasing the dietary methionine-to-lysine ratio in early gestation of sows did not affect piglet birth weight and within-litter variation
|
Varmløse Strathe, Anja
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2 |
p. 164-165
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artikel
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| 169 |
P217. Influence of n-3 fatty acids in sow and piglet diets on ileal transcriptome of piglets 28 days post-weaning
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Llauradó-Calero, Eudald
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2 |
p. 225
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artikel
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| 170 |
P100 Influence of organic acid addition to the diets of grower pigs on gene expression in the gastric mucosa
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Kiernan, Dillon
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2 |
p. 187-188
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artikel
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| 171 |
P112. Influence of removing serosal and outer muscle layers on estimates of intestinal permeability in everted sac segments
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Noorman, Lonneke
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2 |
p. 191
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artikel
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| 172 |
P106. In search of an animal model for IUGR to study differences in morbidity and mortality between male and female neonates
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Van Bockstal, Lieselotte
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2 |
p. 189
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artikel
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| 173 |
P163. Interaction between a potentiated formulation of ZnO and a mixture of tannins to reduce post-weaning-diarrhoea in an ETEC infection model Dietary fumonisins potentially modulate sone health indicators in weaned piglets
|
Ollagnier, Catherine
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2 |
p. 208
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artikel
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| 174 |
P212. Intestinal barriers in intrauterine growth restricted piglets
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Olszewski, Jarosław
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2 |
p. 224
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artikel
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| 175 |
P15. In vitro digestion and solubilization of non-starch polysaccharides of cereal grains without or with a combination of xylanase and cellulase
|
Njeru, Harriet
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2 |
p. 161
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artikel
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| 176 |
P44. In vitro fermentation of ileal digesta from different protein ingredients
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Zhang, Hanlu
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2 |
p. 170-171
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artikel
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| 177 |
P62. Isoquinoline alkaloids impact intestinal health and function of weanling pigs fed diets formulated below amino acid requirements
|
Rundle, Carly
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2 |
p. 176
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artikel
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| 178 |
P78. Isoquinoline alkaloids influence intestinal health and function in weanling pigs fed diets formulated below amino acid requirements
|
Rundle, Carly
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2 |
p. 181
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artikel
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| 179 |
P108. Lignin as intrinsic tracer: Quantification of lignin in pig faeces by 13C-IS pyrolysis-GC–MS
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Veersma, Romy
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2 |
p. 190
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artikel
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| 180 |
P116. Lipopolysaccharide dephosphorylated with microbial-derived alkaline phosphatase alters sickness behaviour and inflammatory response in weaned pigs
|
Zimmerman, Jalisa
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2 |
p. 192-193
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artikel
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| 181 |
P131. Lower Bacteroides and metabolic dysfunction are associated with diarrhoea of post-weaning piglets
|
Ren, Wen
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2 |
p. 197-198
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artikel
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| 182 |
P64. Lowering dietary Ca level increased digestible Ca and P released by phytase and bone P content in weaner pigs
|
Zhai, Hengxiao
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2 |
p. 176-177
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artikel
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| 183 |
P52. Lysozyme supplementation improves protein deposition in growing pigs
|
Schroeder, Bruna
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2 |
p. 173
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artikel
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| 184 |
P196. Maternal and/or direct supplementation with a casein hydrolysate and yeast β-glucan on post-weaning performance and intestinal health in the pig
|
Conway, Eadaoin
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2 |
p. 218-219
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artikel
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| 185 |
P197. Maternal supplementation with casein hydrolysate and yeast beta-glucan from late gestation through lactation improves gastrointestinal health of piglets at weaning
|
Dowley, Alison
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2 |
p. 219
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artikel
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| 186 |
P169. Meta-analysis of the effects of inactivated Pichia guilliermondii yeast fed to sows on progeny performance before and after weaning
|
Oguey, Clementine
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2 |
p. 210
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artikel
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| 187 |
P105. Meta-analysis of the interrelationships between amino acids in basal endogenous losses of pigs: Proline shows deviating behaviour
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Blok, Machiel
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2 |
p. 189
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artikel
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| 188 |
P76. Meta-analysis: The effect a novel consensus bacterial 6-phytase variant on inositol hexa-phosphate degradation and phosphorus digestibility in young pigs
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Velayudhan, Deepak
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2 |
p. 180
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artikel
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| 189 |
P183. Mixed doses of glutamate and glutamine contribute to improving the gut health and immunity of post-weaning piglets
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Luise, Diana
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2 |
p. 214
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artikel
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| 190 |
P74. Modelling improvements in phosphorus, calcium and sodium digestibility by a novel consensus bacterial 6-phytase variant in pigs: meta-analysis
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Dersjant-Li, Yueming
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p. 179-180
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artikel
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| 191 |
P129. Modification of the neonatal microbiota alters epithelial homeostasis and imprints stem cells in the colon of piglets
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Beaumont, Martin
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2 |
p. 197
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artikel
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| 192 |
P37. Multi-carbohydrases improve in vitro degradation of rapeseed meal fibres in pigs
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Lannuzel, Corentin
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2 |
p. 168
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artikel
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| 193 |
P11. Nitrogen balance of pigs fed dietary amino acid levels adjusted according to the circadian rhythm
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Mari Veira, Alini
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2 |
p. 160
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artikel
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| 194 |
P3. Novel edible toys loaded with iron to prevent iron deficiency anaemia in weaned pigs
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Valenzuela, Carolina
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2 |
p. 157-158
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artikel
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| 195 |
P211. Novel probiotic feed additive based on Bacillus coagulans DSM32016 improves growth performance and faecal consistency in weaned piglets
|
Keimer, Birgit
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2 |
p. 223
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artikel
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| 196 |
P33. Novel whey protein concentrate improves nursery pig growth and intestinal morphology
|
Horn, Nathan
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13 |
2 |
p. 167
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artikel
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| 197 |
P96 Nutritional effects of bovine or vegetable oils on plasma IGF-1 levels of intrauterine growth restricted piglets compared to normal piglets
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Amdi, Charlotte
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2 |
p. 186
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artikel
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| 198 |
P107. Olive pomace bioactives support intestinal barrier in social stressed weaned piglets
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Pastor, Jose J.
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2 |
p. 189-190
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artikel
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| 199 |
P180. Optimising immune response in vaccine challenged piglets through micro nutrients
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McCormack, Ursula M.
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2 |
p. 213
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artikel
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| 200 |
P43. Optimizing phosphorus absorption and utilization by growing pigs with a no phosphate strategy
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Lautrou, Marion
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2 |
p. 170
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artikel
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| 201 |
P152. Organic acid and salt blend treatment of cereal at harvest improves growth performance in the post weaned pig
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Connolly, Ruth
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2 |
p. 204
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artikel
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| 202 |
P48. Organic acid and salt blend treatment of cereals at harvest reduces need for zinc oxide in post weaned pig diets
|
Maher, Shane
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2 |
p. 171-172
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artikel
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| 203 |
P20. Oxidation patterns in freshly harvested and stored grains, with or without antioxidant treatment
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Desbruslais, Alexandra
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13 |
2 |
p. 163
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artikel
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| 204 |
P160. Particle size of commonly consumed grains and brans: An important functional property affecting fermentability by gut microbiota
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Yao, Hong
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2 |
p. 207
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artikel
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| 205 |
P101 pharmacokinetics of vitamin E and a in the serum after a meal
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Elefson, Sarah
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2 |
p. 188
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artikel
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| 206 |
P82. Phytase supplementation and varying calcium level in pig feed: Effects on precaecal inositol hexakisphosphate degradation
|
Klein, Nicolas
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2 |
p. 182
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artikel
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| 207 |
P57. Phytate breakdown, nutrient digestibility, plasma metabolites, and bone ash of pigs fed increasing phytase levels for a long adaptation period
|
Lagos, Vanessa
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2 |
p. 174-175
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artikel
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| 208 |
P115. Pig intestinal organoids as a model to study feed efficiency
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Schokker, Dirkjan
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2 |
p. 192
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artikel
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| 209 |
P14. Porcine in vitro digestion and fermentation characteristics of maize and wheat with or without fibre degrading enzymes
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Erik Bach Knudsen, Knud
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2 |
p. 161
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artikel
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| 210 |
P2. Potential of a combination of bioactives, sweetener and organic acids to support piglets’ performance in case of low zinc oxide
|
Arnaud, Elisa
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2 |
p. 157
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artikel
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| 211 |
P4. Predicting effects of process conditions on digestibility of corn DDGS for pigs using near-infrared spectroscopy (NIRS)
|
Van Helvoort, Maarten
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2 |
p. 158
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artikel
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| 212 |
P142. Protipig: Influence of digesta and mucosal microbiota in nitrogen utilization efficiency of pigs
|
Sarpong, Naomi
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2 |
p. 201
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artikel
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| 213 |
P29. Quantifying the effects of dietary fibres on protein digestibility in pigs - a meta-analysis
|
Zhang, Shiyi
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2 |
p. 166
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artikel
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| 214 |
P28. Reduced occurrence of gastric ulcer in silage fed pigs
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Friman, Johanna
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2 |
p. 165-166
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artikel
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| 215 |
Preface
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p. iii
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artikel
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| 216 |
P19. Relation between the hydration characteristics and fermentability of fibrous co-products and pellet manufacturing
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Bastiaansen, Thomas
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2 |
p. 162-163
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artikel
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| 217 |
P157. Role of the cecum on faecal microbial community structure in finisher pigs using a caecectomized pig model
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Knapp, J.P.
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p. 206
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artikel
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| 218 |
P53. Serum zinc level is linked to the risk of diarrhoea in newly weaned pigs
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Hansen, Sally V.
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p. 173
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artikel
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| 219 |
P177. Short and medium chain fatty acids monoglycerides as antimicrobials alternative in diets for weaning piglets challenged with E. coli K88
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Torrallardona, David
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p. 212
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artikel
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| 220 |
P81. Simulating nutrient digestion and absorption kinetics in PIGs based on diet and ingredient properties: SNAPIG
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Jansman, Alfons
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p. 182
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artikel
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| 221 |
P126. Simulation of naturally occurring diurnal heat stress damages gut integrity and alters plasma biomarkers in grower pigs
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Mahoney, Julie
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p. 196
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artikel
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| 222 |
P8. Sows fed synergistic blend of short- and medium-chain organic acid has a positive carry-over effect on the post-weaning growth rate
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Xin Dang, De
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p. 159
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artikel
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| 223 |
P213. Specific fibre fractions can decrease E.coli adhesion and intestinal inflammation in weaned piglets
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Tanghe, Sofie
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p. 224
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artikel
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| 224 |
P9. Spraying an anti-microbial agent in a swine farm and its slurry highly reduce the odour of substances
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Hoque, Raihanul
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p. 159-160
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artikel
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| 225 |
P159. Standardization of the C:N ratio in ileal digesta of pigs alters relationships among fermentation end-products during in vitro hindgut fermentation
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Lammers-Jannink, Kim
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p. 206-207
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artikel
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| 226 |
P184. Stimulation of the gut functionality of post-weaning pigs with the administration of ETEC F4/F18 bivalent vaccine
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Trevisi, Paolo
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p. 214-215
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artikel
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| 227 |
P1. Supplementation of a low level of organic zinc in finishing pigs decreased lipid peroxidation in their meat
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Khelil-Arfa, Hajer
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p. 157
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artikel
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| 228 |
P188. Supplementation of fibre and Bacillus subtilis DSM 32540 alone or in combination on performance and gut health of weaned pigs
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Casas, Gloria
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p. 216
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artikel
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| 229 |
P150. Supplementation of xylo-oligosaccharides to suckling piglets modulates their hindgut microbial populations during the lactation and nursery periods
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González-Solé, Francesc
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p. 204
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artikel
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| 230 |
P30. Supplementing lysolecithin with emulsifier and monoglycerides to diets reformulated to lower energy on performance and lean-fat deposition in fattening pigs
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Gonzalez Sanchez, David
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p. 166
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artikel
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| 231 |
P103. Synchronisation of calcium and phosphorous supply influences phosphorous digestion and post-absorptive utilisation in growing pigs
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Bikker, Paul
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p. 188
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artikel
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| 232 |
P89. The bioflavonoid luteolin regulates intestinal epithelial cell development and gut morphology in weanling pigs
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Ogunribido, Tobi
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p. 184
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artikel
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| 233 |
P6. The combination of benzoic acid and essential oils enhances growth performance of grower-finisher pigs under challenge conditions
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Ren, Wen
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p. 158-159
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artikel
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| 234 |
P182. The combination of spray dried plasma and reduced crude protein in diets decreases circulating cytokines of weanling pigs
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Bailey, Hannah
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p. 214
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artikel
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| 235 |
P56. The digestibility of energy and nutrients and the efficiency of phytase to degrade phytate is influenced by pig body weight
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Lagos, Vanessa
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p. 174
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artikel
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| 236 |
P46. The effect of alfalfa inclusion in piglet diets on growth performance and faecal consistency
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Millet, Sam
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p. 171
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artikel
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| 237 |
P199. The effect of a marine mineral complex on growth performance of weaned piglets
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Bouwhuis, Meike
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p. 219-220
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artikel
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| 238 |
P22. The effect of dietary Laminaria digitata and CAZyme supplementation on the digestive physiology of the post-weaning piglet: A multi-disciplinary approach
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Miguel Ribeiro, David
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p. 163-164
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artikel
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| 239 |
P209. The effect of feeding a low-protein diet for a short period on weaning diarrhoea and antibiotic treatments
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Sørensen, Tina
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p. 223
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artikel
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| 240 |
P45. The effect of processing on in vitro starch digestion rate of cereal grains depends on species
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Nygaard Lærke, Helle
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p. 171
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artikel
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| 241 |
P60. The effect of weaning age and feed type on disaccharidase activity in early post weaned piglets
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Gulmann Madsen, Johannes
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p. 175
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artikel
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| 242 |
P208. The effects of particle size and reduced feeding patterns on gastric ulceration in growing pigs
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Miller, Kayla
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p. 222-223
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artikel
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| 243 |
P51. The effects of reducing dietary crude protein levels at two SID lysine levels on the growth performance of weaned piglets
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Guan, Xiaonan
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p. 172-173
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artikel
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| 244 |
P158. The evaluation of caecal and faecal microbial community structure in caecum-cannulated grower pigs fed a high fibre diet
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Knapp, J
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p. 206
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artikel
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| 245 |
P95. The impact of dietary crude protein and non-starch polysaccharidase inclusion on nursery pig performance and nitrogen retention
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Nisley, Mitchell
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p. 186
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artikel
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| 246 |
P140. The impact of different levels of enzyme-treated soy fibre in weaners[StQuote] diets on performance and SCFA production in the hindgut
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Saliu, Eva-Maria
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p. 200
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artikel
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| 247 |
P149. The influence of dietary ingredient quality and protein level on gut microbiota composition and microbial metabolites in weanling pigs
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Canibe, Nuria
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p. 203
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artikel
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| 248 |
P207. The influence of nutritional supplementation and weaning age on health, intestinal morphology and performance of piglets pre- and post-weaning
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Vodolazska, Darya
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p. 222
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artikel
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| 249 |
P174. The level of hemicellulose in lactating sow diet affects the faecal volatile fatty acid profile and microbiota
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Palumbo, Francesco
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p. 211
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artikel
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| 250 |
P63. The (long-term) effects of providing creep feed to suckling piglets
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Van Enckevort, Ard
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p. 176
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artikel
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| 251 |
P99. The net portal absorption of short-chain fatty acids as influenced by barley- and pea fibre with different physicochemical properties
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Erik Bach Knudsen, Knud
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p. 187
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artikel
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| 252 |
P65. The source of betaine, hydrochloride or natural, did not affect its dynamics of absorption
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Vande Maele, Lien
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p. 177
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artikel
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| 253 |
P16. The supplementation of alpha-amylase to a corn soybean-meal based diet improved the growth performance of weaning piglets
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Luo, Yanhong
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p. 161-162
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artikel
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| 254 |
P114. Towards a paradigm shift in the swine industry: Texture variety increases feed preference in nursery pigs
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Figueroa, Jaime
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p. 192
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artikel
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| 255 |
P216. Transcriptomic and DNA methylation response to feed intake in the duodenum in high- and low-feed efficiency pig lines
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Devailly, Guillaume
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p. 225
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artikel
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| 256 |
P132. Use of Bacillus subtilis strains to alleviate effects of feeds experimentally contaminated with deoxynivalenol in piglets
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Torrallardona, David
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p. 198
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artikel
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| 257 |
P118. Use of diets’ rheological parameters to predict digesta retention time throughout the gastrointestinal tract of growing pigs
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Dorado Montenegro, Sebastián
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p. 193
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artikel
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| 258 |
P122. Use of the Dual Marker Technique to Estimate Individual Feed Intake of Young Pigs
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Tang, Tianyue
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p. 194-195
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artikel
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| 259 |
P155. Using probiotics and enzymes to improve liquid fermented feed for piglets
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Canibe, Nuria
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p. 205
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artikel
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| 260 |
P121. Validation of in vitro protein fermentation with faecal inoculum from pigs using the gas production technique
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Zhang, Hanlu
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p. 194
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artikel
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| 261 |
P13. Xylanase impact beyond performance: effects on gut structure, faecal volatile fatty acid content and ammonia emissions in piglets
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Boontiam, Waewaree
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p. 161
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artikel
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| 262 |
P85. Xylanase supplementation improves performance and alters the microbiome of lactating sows fed low or high fibre diets
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Vermeulen, Karen
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p. 183
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artikel
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| 263 |
P86. Zinc oxide augments early nursery pig feed intake
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De Mille, Carson
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p. 183
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artikel
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| 264 |
Sponsor Page
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p. vi-vii
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| 265 |
Table of Contents
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p. viii
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artikel
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| 266 |
Title Page
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p. ii
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artikel
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Tijdschrift beschrijving