| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
90. Accurate parameter estimation in calves using non-linear growth models
|
Huang, Y.
|
|
|
13 |
1 |
p. 62
|
article
|
| 2 |
12. A comparison of baseline values of Fatty Acid profiles in milk fat of Cattle, Buffalo and Goat
|
Kumara, U.G.V.S.S.
|
|
|
13 |
1 |
p. 7
|
article
|
| 3 |
139. A detailed analysis of consultations between equine nutritionists and a client
|
Williams, K.
|
|
|
13 |
1 |
p. 101-102
|
article
|
| 4 |
130. A longevity related trait suitable for the genetic evaluation of Merinoland sheep
|
Fuerst-Waltl, B.
|
|
|
13 |
1 |
p. 95-96
|
article
|
| 5 |
45. Alternative proteins for animal and human nutrition
|
Salter, A.
|
|
|
13 |
1 |
p. 31-32
|
article
|
| 6 |
19. Altrenogest treatment reduces the stress response in young mares during their initial equestrian training
|
Kaps, M.
|
|
|
13 |
1 |
p. 12
|
article
|
| 7 |
84. Analysis of maternal behaviour score in a commercial sheep breeding programme
|
Hay, K.
|
|
|
13 |
1 |
p. 57-58
|
article
|
| 8 |
120. Animal Assisted Therapy with Alpacas
|
Savage, J.
|
|
|
13 |
1 |
p. 89
|
article
|
| 9 |
50. Animal Solutions to Human Problems
|
Garnsworthy, P.
|
|
|
13 |
1 |
p. 33
|
article
|
| 10 |
3. Animal source foods in sustainable and healthy diets
|
Leroy, F.
|
|
|
13 |
1 |
p. 1-2
|
article
|
| 11 |
156. An investigation into the response of grazed multispecies swards to nitrogen fertiliser application
|
Hearn, C.
|
|
|
13 |
1 |
p. 115-116
|
article
|
| 12 |
106. A novel compound-specific stable isotope approach to gain fundamental insights into the routing of hydrogen in sheep
|
Smith, S.
|
|
|
13 |
1 |
p. 77-78
|
article
|
| 13 |
30. Apparent nutrient digestibility of broiler chickens fed diets supplemented with probiotics
|
Akande, K.E.
|
|
|
13 |
1 |
p. 19-20
|
article
|
| 14 |
113. Application of juvenile hormone analogue, pyriproxyfen, increases protein and reduces fat proportion in yellow mealworms
|
Hill, V.
|
|
|
13 |
1 |
p. 84-85
|
article
|
| 15 |
47. Are plant-based diets the silver bullet? Evidence from a sustainability, health and resilience angle
|
Scheelbeek, P.
|
|
|
13 |
1 |
p. 32
|
article
|
| 16 |
85. A retrospective cohort study into lamb losses on a hill sheep farm, with a particular focus on the role plochteach plays in lamb performance and blackloss
|
McAuliffe, F.
|
|
|
13 |
1 |
p. 58-59
|
article
|
| 17 |
8. Artificial neural network model for prediction of manure nitrogen excretion from lactating dairy cows
|
Chen, X.
|
|
|
13 |
1 |
p. 3-4
|
article
|
| 18 |
110. Assessing performance and feed efficiency of Exlana ram lambs
|
Rivero, M.J.
|
|
|
13 |
1 |
p. 81-82
|
article
|
| 19 |
152. Assessing the accuracy of leg mounted sensors for recording dairy cow behavioural activity in cubicle housing, a straw-bedded yard and at pasture
|
Charlton, G.
|
|
|
13 |
1 |
p. 112-113
|
article
|
| 20 |
7. Assessing the enteric methane emissions from beef cattle fed silage from different pasture types during the winter housing period
|
Meo-Filho, P.
|
|
|
13 |
1 |
p. 3
|
article
|
| 21 |
121. Assessment of steaming over soaking commercially available Timothy hay on dry matter and hygiene parameters, intended for feeding guinea pigs
|
Leake, M.L.
|
|
|
13 |
1 |
p. 90
|
article
|
| 22 |
64. Association of teat hyperkeratosis on gross milk composition in dairy cows
|
Moschovas, M.
|
|
|
13 |
1 |
p. 42-43
|
article
|
| 23 |
97. Associations between the rumen microbiome and host performance traits are substantially stable throughout the finishing phase of beef cattle
|
Lima, J.
|
|
|
13 |
1 |
p. 68-69
|
article
|
| 24 |
Author Index
|
|
|
|
13 |
1 |
p. I-V
|
article
|
| 25 |
56. Automatically recorded sow feeder data are associated with indicators of sow welfare
|
Lagoda, M.
|
|
|
13 |
1 |
p. 36-37
|
article
|
| 26 |
160. Body condition scoring as a rapid predictor of Longissimus dorsi muscle depth and subcutaneous fat thickness in Chios fattening lambs
|
Tsimpouri, E.
|
|
|
13 |
1 |
p. 118-119
|
article
|
| 27 |
142. Can body weight be considered to estimate the gizzard meat yield in meat chickens?
|
Naeem, M.
|
|
|
13 |
1 |
p. 104
|
article
|
| 28 |
78. Carcass and organ characteristics of growing rabbits fed graded levels of dried Pineapple pulp as a replacement for maize
|
Adeolu, M.E.
|
|
|
13 |
1 |
p. 52
|
article
|
| 29 |
33. Carcass characteristics of broiler chickens fed diets containing graded levels of fermented castor oil seed meal (Ricinus communis, L) supplemented with methionine
|
Adeniran, A.
|
|
|
13 |
1 |
p. 22-23
|
article
|
| 30 |
89. Challenges and opportunities for farmers and calf rearers
|
Margerison, J.
|
|
|
13 |
1 |
p. 61-62
|
article
|
| 31 |
77. Chemical composition of feed and performance of weaner rabbits fed Leucaena leucocephalaand Gliricidia sepium leaf meals
|
Akinteye, O.
|
|
|
13 |
1 |
p. 51-52
|
article
|
| 32 |
83. Comparing the effectiveness of ratios of manure nitrogen to potassium and phosphorus on estimating in vitro ammonia emissions from dairy manure varied in urinary to faecal nitrogen ratio
|
Song, Y.
|
|
|
13 |
1 |
p. 56-57
|
article
|
| 33 |
117. Corn fermented protein a commercially viable alternative protein for aquaculture and livestock
|
Williams, P.
|
|
|
13 |
1 |
p. 87-88
|
article
|
| 34 |
136. Crude protein and neutral detergent fibre contents of Megathyrsus maximus as influenced by plant spacing and phenological stages
|
Oyaniran, D.K.
|
|
|
13 |
1 |
p. 99
|
article
|
| 35 |
149. Delayed weaning and medicinal ZnO removal from post-weaning diets - the effects on finisher pig growth performance
|
Mulvenna, C
|
|
|
13 |
1 |
p. 109-110
|
article
|
| 36 |
15. Development of young horses until one year of age when the dam was exposed to blue monochromatic light directed at one eye during pregnancy
|
Lutzer, A.
|
|
|
13 |
1 |
p. 9-10
|
article
|
| 37 |
23. Dissolution kinetics of zinc, copper, and manganese sources in rumen fluid
|
Kromm, V.
|
|
|
13 |
1 |
p. 14-15
|
article
|
| 38 |
140. Does dietary vitamin D3 or UVB wavelength improve the welfare indicators of broiler chickens challenged with social isolation stress?
|
Ogbonna, A.
|
|
|
13 |
1 |
p. 102-103
|
article
|
| 39 |
Editorial Board / Aims and Scope
|
|
|
|
13 |
1 |
p. i
|
article
|
| 40 |
101. Effect of bull beef diet on hair cortisol concentration, and associations with behavioural temperament in cattle
|
Donnelly, P.M.
|
|
|
13 |
1 |
p. 72-73
|
article
|
| 41 |
82. Effect of dietary crude protein level on nitrogen excretion and retention in growing Holstein heifers
|
Katongole, C.
|
|
|
13 |
1 |
p. 55-56
|
article
|
| 42 |
104. Effect of dietary metabolisable protein concentration during the housed growing phase upon the finishing performance of Aberdeen-Angus cross Holstein steers and heifers at grass
|
McCaughern, J.
|
|
|
13 |
1 |
p. 75-76
|
article
|
| 43 |
103. Effect of dietary metabolisable protein concentration upon the frame growth of housed Aberdeen-Angus cross Holstein steers and heifers during the growing phase
|
McCaughern, J.
|
|
|
13 |
1 |
p. 74-75
|
article
|
| 44 |
41. Effect of dietary seaweed supplementation on bovine milk microbiota
|
Newton, E.
|
|
|
13 |
1 |
p. 29-30
|
article
|
| 45 |
32. Effect of dietary vitamin D3 and UVB light on growth performance and corticosterone levels of broilers challenged with stress
|
Ogbonna, A.
|
|
|
13 |
1 |
p. 21-22
|
article
|
| 46 |
39. Effect of essential oils and biotin on feed intake, milk yield, feed efficiency and methane emissions from lactating dairy cattle
|
Margerison, J.
|
|
|
13 |
1 |
p. 27-28
|
article
|
| 47 |
143. Effect of feeding regimen, strain and sex on growth characteristics of four strains of broilers
|
Kareem-Ibrahim, K.
|
|
|
13 |
1 |
p. 104-105
|
article
|
| 48 |
37. Effect of grazing and feeding management on organic milk mineral concentrations
|
Stergiadis, S.
|
|
|
13 |
1 |
p. 25-26
|
article
|
| 49 |
42. Effect of live yeast (Saccharomyces cerevisiae) on milk yield, feed efficiency and reproduction of high-yielding dairy cows
|
Algherair, I.
|
|
|
13 |
1 |
p. 30-31
|
article
|
| 50 |
157. Effect of lysolecithin supplementation in milk on performance of suckling female dairy calves
|
Mandouh, M.
|
|
|
13 |
1 |
p. 116-117
|
article
|
| 51 |
61. Effect of parity on dairy cow mobility and subsequent milk yield, feed intake and feed efficiency during lactation
|
Margerison, J.
|
|
|
13 |
1 |
p. 40
|
article
|
| 52 |
141. Effect of plumage colour on performance of Nigerian indigenous chickens
|
Osunbayo, O.D.
|
|
|
13 |
1 |
p. 103
|
article
|
| 53 |
135. Effect of soil sources on the chemical composition of two Guinea grass varieties
|
.Anotaenwere, C
|
|
|
13 |
1 |
p. 98-99
|
article
|
| 54 |
76. Effect of turmeric and Aspilia africana on the reproductive performance of rabbit does in umudike abia state nigeria
|
Oguike, M.A.
|
|
|
13 |
1 |
p. 50-51
|
article
|
| 55 |
134. Effect of weed presence on the crude protein and neutral detergent fibre contents of three napier grassvarieties
|
Adeyemi, T.
|
|
|
13 |
1 |
p. 97-98
|
article
|
| 56 |
35. Effects of in ovo and early post hatch feeding of honey solution on ileal histomorphometry of turkey poults
|
Adejumo, R.
|
|
|
13 |
1 |
p. 24
|
article
|
| 57 |
34. Egg laying qualities of Japanese quails fed yam peel meal based diets with enzyme cocktail+yeast supplementation
|
Aguihe, P.
|
|
|
13 |
1 |
p. 23-24
|
article
|
| 58 |
74. Emerging Zoonoses – Using the One Health concept as a framework for Risk Analysis and the development of blended Control Strategies
|
Shakespeare, M.
|
|
|
13 |
1 |
p. 49-50
|
article
|
| 59 |
21. Equine Behavioral Neuroscience: research goals for the next decade and beyond
|
Hemmings, A.
|
|
|
13 |
1 |
p. 13
|
article
|
| 60 |
146. Estimating individual-level pig growth trajectories from group-level weight measurements
|
Taylor, C.
|
|
|
13 |
1 |
p. 107-108
|
article
|
| 61 |
128. Estimation of In Vitro Ammonia Emissions from Stored Sheep Manure using Nitrogen Isotopic Fractionation
|
Khanaki, H.
|
|
|
13 |
1 |
p. 93-94
|
article
|
| 62 |
138. Evaluation of antimicrobial activity and cytotoxicity of plant leaves extracted from vangueria infausta, eucalyptus globulus and peltophorum africanum
|
Moshidi, P.M.
|
|
|
13 |
1 |
p. 101
|
article
|
| 63 |
60. Evaluation of private dairy cow health and welfare standards and associated quality assurance programmes
|
Boyle, L.
|
|
|
13 |
1 |
p. 39
|
article
|
| 64 |
95. Examination of the bronchial lymph node and cranial lung lobe messenger RNA and micro RNA transcriptome response, following an experimental challenge to dairy calves with bovine herpes virus 1
|
O'Donoghue, S.
|
|
|
13 |
1 |
p. 67
|
article
|
| 65 |
71. Examining the social construction of sheep and beef farmers’ antimicrobial stewardship knowledge: Roles, realities and reflection
|
Doidge, C.
|
|
|
13 |
1 |
p. 48
|
article
|
| 66 |
94. Factors affecting feeding and activity behaviours in healthy pre-weaned artificially reared calves
|
Riley, B.
|
|
|
13 |
1 |
p. 66-67
|
article
|
| 67 |
53. Farm Zero C – On a journey to climate neutral dairy farming
|
O'Connor, K.
|
|
|
13 |
1 |
p. 34
|
article
|
| 68 |
69. Food futures: Providing smart feedback to enhance farm sustainability
|
Aubry, A.
|
|
|
13 |
1 |
p. 46-47
|
article
|
| 69 |
49. Food labels – a panacea or a trojan horse? What information do food labels provide now, what could they provide in the future and what change will they drive?
|
Halliwell, K.
|
|
|
13 |
1 |
p. 32-33
|
article
|
| 70 |
46. Food systems solutions for reducing animal product food waste in households
|
Reynolds, C.
|
|
|
13 |
1 |
p. 32
|
article
|
| 71 |
6. Future-proofing sustainable animal production systems with feeding technologies
|
Salami, S.
|
|
|
13 |
1 |
p. 2-3
|
article
|
| 72 |
73. Global Zoonotic Disease – The UK perspective
|
Busin, V.
|
|
|
13 |
1 |
p. 49
|
article
|
| 73 |
145. Going green (or blue): Using non-traditional lighting colours to encourage piglets to rest in the creep
|
Keyworth, C.
|
|
|
13 |
1 |
p. 106-107
|
article
|
| 74 |
98. Has the COVID-19 pandemic affected citizen opinions regarding beef production and consumption?
|
Enriquez-Hidalgo, D.
|
|
|
13 |
1 |
p. 69-70
|
article
|
| 75 |
151 Hierarchical growth models of suckling piglets
|
Mata, F.
|
|
|
13 |
1 |
p. 111-112
|
article
|
| 76 |
5. How Companion Animals Impact our Mental Health
|
Gee, N.R.
|
|
|
13 |
1 |
p. 2
|
article
|
| 77 |
4. How much Meat and Dairy is Good for Us? The Importance of Transparent Evidence-Based Health Metrics
|
Stanton, A.
|
|
|
13 |
1 |
p. 2
|
article
|
| 78 |
119. Human mental health in relation to Animal Assisted Interventions - it’s all about the connections
|
Binney, C.
|
|
|
13 |
1 |
p. 89
|
article
|
| 79 |
111. Identification and characterisation of lipid species from grass vs concentrate finished lamb using non-targeted UHPLC-MS/MS lipidomic profiling analysis
|
Perkins, L.
|
|
|
13 |
1 |
p. 82-83
|
article
|
| 80 |
88. Identification of factors associated with variation in gastrointestinal nematode faecal egg counts in periparturient ewes; towards development of targeted selective treatment guidance
|
Williams, E.
|
|
|
13 |
1 |
p. 61
|
article
|
| 81 |
80. Impact of daytime pasture access on the performance of dairy cows milked via automatic milking systems
|
McConnell, D.
|
|
|
13 |
1 |
p. 53-54
|
article
|
| 82 |
148. Impact of dietary sodium diformate in sows on suckling piglets under poor sanitary conditions
|
Lückstädt, C.
|
|
|
13 |
1 |
p. 109
|
article
|
| 83 |
9. Improving the sustainability of silage
|
Davies, D.
|
|
|
13 |
1 |
p. 4-5
|
article
|
| 84 |
26. Inclusion of Bullock leaves decreased the in vitro total gas and methane production of cassava-rich diet
|
Adelusi, O.O.
|
|
|
13 |
1 |
p. 17-18
|
article
|
| 85 |
114. Insect Farming and Breeding: Supplying an Alternative Protein
|
Farrugia, T.
|
|
|
13 |
1 |
p. 85-86
|
article
|
| 86 |
115. Insect meal improves the survival rate and boosts performance when replacing fishmeal in Whiteleg Shrimp Diets
|
Hermes, R.G.
|
|
|
13 |
1 |
p. 86
|
article
|
| 87 |
112. Insects as sustainable feed alternative for ruminants: chemical composition and in vitro gas production
|
Robles-Jimenez, L.E.
|
|
|
13 |
1 |
p. 83-84
|
article
|
| 88 |
96. Intake, growth and carcass traits of steers offered grass silage supplemented with barley- and maize-based rations containing flaked peas, flaked beans, maize dried distillers grains or maize gluten feed
|
Kennedy, R.
|
|
|
13 |
1 |
p. 67-68
|
article
|
| 89 |
Invited Speaker Index
|
|
|
|
13 |
1 |
p. VI
|
article
|
| 90 |
27. In vitro anthelmintic activity of Tropical almond specie plant parts used by Agropastoralists for treating intestinal worms in Cattle
|
Busari, I.
|
|
|
13 |
1 |
p. 18-19
|
article
|
| 91 |
13. In vitro effects of brown seaweeds and brown seaweed derived extracts on methanogenesis and organic matter digestibility using the rumen simulation technique (RUSITEC)
|
Roskam, E.
|
|
|
13 |
1 |
p. 8
|
article
|
| 92 |
2. It is not as simple as just eating less meat: how healthy and environmentally sustainable are the alternatives?
|
Macdiarmid, J.
|
|
|
13 |
1 |
p. 1
|
article
|
| 93 |
75. Lessons from cross-species transmission of influenza
|
Daly, J.
|
|
|
13 |
1 |
p. 50
|
article
|
| 94 |
1. Livestock Science Matters for Human and Planetary Health
|
Fitzpatrick, J.
|
|
|
13 |
1 |
p. 1
|
article
|
| 95 |
38. Low protein diets do not negatively impact on dairy cow performance in early lactation
|
Lavery, A.
|
|
|
13 |
1 |
p. 26-27
|
article
|
| 96 |
68. Machine learning algorithms perform better than multiple linear regression in predicting manure nitrogen output from lactating dairy cows
|
Chen, X.
|
|
|
13 |
1 |
p. 45-46
|
article
|
| 97 |
57. Microbial biomarkers for pig performance traits under different social stress challenges
|
Nguyen, T.Q.
|
|
|
13 |
1 |
p. 37-38
|
article
|
| 98 |
10. Microbial Proliferation of hay produced using three different dehydrating techniques during storage period
|
Ewetola, I.A.
|
|
|
13 |
1 |
p. 5-6
|
article
|
| 99 |
100. Microbiome-driven breeding strategies are capable of improving average daily gain at different stages of growth in beef cattle
|
Martínez-Álvaro, M.
|
|
|
13 |
1 |
p. 71-72
|
article
|
| 100 |
124. Microbiome-driven breeding to reduce methane emissions from beef cattle
|
Roehe, R.
|
|
|
13 |
1 |
p. 91
|
article
|
| 101 |
159. Modelling growth in Suffolk sheep with insufficient mature weight records for polynomial random regression models
|
Mutch, E.
|
|
|
13 |
1 |
p. 118
|
article
|
| 102 |
66. Modelling impacts of precision livestock farming tools on carbon footprints of a suckler beef system
|
Bowen, J.M.
|
|
|
13 |
1 |
p. 44
|
article
|
| 103 |
72. Modelling the effects of twinning on the economics of pasture-based suckler beef systems
|
Bergin, A.
|
|
|
13 |
1 |
p. 48-49
|
article
|
| 104 |
29. Monitoring insect biodiversity on livestock farms using advanced sound analysis
|
Woodward, C.
|
|
|
13 |
1 |
p. 19
|
article
|
| 105 |
54. Multi-phase feeding of finishing boars reared at up to 140 kg of live weight
|
Solà-Oriol, D.
|
|
|
13 |
1 |
p. 35
|
article
|
| 106 |
125. Myth busting greenhouse gas emissions from Scottish agriculture – a SEFARI funded Fellowship
|
Miller, G.
|
|
|
13 |
1 |
p. 91
|
article
|
| 107 |
99. Nanopore sequencing of the respiratory virome in beef-suckler weanlings diagnosed with bovine respiratory disease
|
Ní Dhufaigh, K.
|
|
|
13 |
1 |
p. 70-71
|
article
|
| 108 |
17. New frontiers in Equine Reproduction- ART on the main stage
|
Lewis, N.
|
|
|
13 |
1 |
p. 11
|
article
|
| 109 |
Next BSAS Conference
|
|
|
|
13 |
1 |
p. VIII
|
article
|
| 110 |
25. Nutrient Composition and in vitro degradability of fungal degraded grasses for their use in ruminant diets
|
Idowu, O.J.
|
|
|
13 |
1 |
p. 16-17
|
article
|
| 111 |
24. Nutrient composition and in vitro degradability of fungal treated crop residues for their use in ruminant diets
|
Idowu, O.J.
|
|
|
13 |
1 |
p. 15-16
|
article
|
| 112 |
36. Performance of dairy cows offered either zero-grazed grass or ensiled grass prepared from the same sward
|
Lavery, A.
|
|
|
13 |
1 |
p. 25
|
article
|
| 113 |
147. Piglet [StQuote]s performance in litters of different size and access to an automatic milk replacer feeder
|
Muns, R.
|
|
|
13 |
1 |
p. 108
|
article
|
| 114 |
52. Place-led dairy farming and the forgotten science of rumen physiology
|
Newbold, J.
|
|
|
13 |
1 |
p. 34
|
article
|
| 115 |
123. Policy challenges of GHG mitigation
|
MacLeod, M.
|
|
|
13 |
1 |
p. 90
|
article
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| 116 |
58. Post-partum analgesia administration to sows but not split-suckling increased piglet growth and reduced anti-inflammatory treatment of piglets
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154. Potentials of forage-based diet made from mixtures of Megathyrsus maximus and Enterolobium cyclocarpum plant parts for rabbit feeding
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133. Practical applications of genomics in livestock farming
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31. Productive performance response of broiler chickens to water supplementation with sweet orange peel powder in a hot humid environment
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81. Productivity, efficiency and milk fatty acid profile of Jersey crossbred cows in low-input dairy systems
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22. Protein fraction of soybean herbage as influenced by the stage of growth
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Dele, P.
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137 Protein fractions of Elephant grass as influenced by age at harvest and plant spacing
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93. Quantitative analysis of individual differences in dairy calf feeding behaviour: insights from methods in behavioural ecology for precision livestock farming
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122. Reducing GHG Emissions; Policy, Politics, Pledges and Pressure
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11. Reproductive characteristics, haematological, and serum biochemical indices of West African Dwarf Does fed Neem Leaf Meal
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40. Response of the rumen microbial community to a short-term feed restriction and re-feeding period in high yielding dairy cows
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102. Sensory characteristics of muscle from Angus-sired suckler bulls finished at pasture, with or without concentrate supplementation, at 15 or 19 months of age
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14. Strategies to reach zero carbon beef and sheep production on Welsh farms
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107. Substitution of soybean meal with canola meal increases growth rate and heavy carcass weight in Chios lambs
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43. Sustaining a viable food chain requires an evidence based holistic approach
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158. The effect of adding palm dates during ensiling on the fermentation and nutrient features of ryegrass and brassica based silages
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92. The effect of foster-cow rearing on dairy calf growth and health
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Ferguson, H.
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150. The effect of rearing environment and the provision of zinc oxide post-weaning on pre- and post-weaning growth performance in pigs
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129. The genetics of body condition score in Scottish Blackface hill ewes
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105. The impact of environment on the accuracy of beef cattle measurements using video image analysis
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126. The impact of genotypic information on changes in breeding value accuracy for health traits in meat sheep
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87. The impact of internal parasitism on milk production and udder health of dairy goats in low-input pastoral farming systems
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91. The influence of birth weight on dairy Holstein heifer calf health and growth prior to weaning
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44. The need for greater understanding of delivering existing and novel food products without negative impacts on human and planetary health
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153. The relationship between digestibility and growth performance in domestic rabbit feed containing graded levels of sweetpotato composite meal from two varieties
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63. Towards preventing transmission of digital dermatitis treponemes by cattle foot trimming knives
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86. Understanding moxidectin knowledge, application and resistance on sheep farms
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51. Using sustainability scoring to evaluate animal production
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79. Variation in age at first calving over a twelve-year period in a high-yielding dairy herd
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Welcome
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p. ii
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65. Whole-farm modelling of dairy beef production systems
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Kearney, M.
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116. Zero Waste or Beyond Waste?
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Clark, W.
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