| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Diagnostic values and trace element status in prediabetes and diabetes mellitus
|
Hami, Mohammed A.
|
|
|
52 |
C |
p. 193-201
|
artikel
|
| 2 |
Early versus late enteral nutrition in US COVID-19 patients: A systematic literature review and meta-analysis
|
Dainelli, Livia
|
|
|
52 |
C |
p. 128-135
|
artikel
|
| 3 |
Effects of a high-protein diet and calcium caseinate supplementation on satiety perception and weight in Children with overweight and obesity: a randomized clinical trial
|
Fajardo-Espinoza, Fernanda Sarahí
|
|
|
52 |
C |
p. 160-171
|
artikel
|
| 4 |
End of life ethical decision making. Susan's story
|
Arenas, Humberto
|
|
|
52 |
C |
p. 68-71
|
artikel
|
| 5 |
Enhancing clinical nutrition education for healthcare professionals: Engagement through active learning methodologies
|
Mancin, Stefano
|
|
|
52 |
C |
p. 49-57
|
artikel
|
| 6 |
Evaluation of nutrition information system: A national study report
|
Moghaddasi, Hamid
|
|
|
52 |
C |
p. 172-178
|
artikel
|
| 7 |
High-fiber liquid diet for chronic constipation: An exploration from healthcare providers' survey results
|
Nakajima, Atsushi
|
|
|
52 |
C |
p. 34-48
|
artikel
|
| 8 |
Individual and community-level factors associated with introducing prelacteal feeding in Ethiopia
|
Gilano, Girma
|
|
|
52 |
C |
p. 14-24
|
artikel
|
| 9 |
Inducing necrotizing pancreatitis associated with a ketogenic diet: A case report
|
Khalighi Sikaroudi, Masoumeh
|
|
|
52 |
C |
p. 110-116
|
artikel
|
| 10 |
Lack of hemodynamic changes in critically ill Covid-19 patients using enteral nutrition with arginine: A prospective observational study
|
Rosenfeld, Ricardo Schilling
|
|
|
52 |
C |
p. 117-127
|
artikel
|
| 11 |
Nutritional and metabolic support in critically-ill patients with COVID-19 disease: A multicenter cohort study
|
Casas-Jaramillo, Felipe
|
|
|
52 |
C |
p. 25-33
|
artikel
|
| 12 |
Nutritional Assessment in Stroke Patients: A Review on Comprehensive Evaluations Across Disease Phases
|
Sguanci, Marco
|
|
|
52 |
C |
p. 151-159
|
artikel
|
| 13 |
Nutritional focus is key - a qualitative study exploring a primary care perspective on nutrition efforts for elderly malnourished patients transitioning from hospital to home
|
Bengtsson Juul Frederiksen, Karina
|
|
|
52 |
C |
p. 202-213
|
artikel
|
| 14 |
Omega-3 fatty acids mediated Cellular signaling and its regulation in Human Health
|
Kar, Avijit
|
|
|
52 |
C |
p. 72-86
|
artikel
|
| 15 |
Optimizing individual benefits of pulmonary rehabilitation including a multifaceted dietary intervention – A single-arm feasibility study
|
Beck, A.M.
|
|
|
52 |
C |
p. 96-109
|
artikel
|
| 16 |
Prevalence of and risk factors for pre-sarcopenia among healthcare professionals
|
Chen, Yu-Shiue
|
|
|
52 |
C |
p. 179-192
|
artikel
|
| 17 |
The beneficial impact of plant-based fiber-enriched diets on hepatic enzymes for reduction of cardiovascular diseases in a rat model
|
Murtaja Reza Linkon, Khan Md.
|
|
|
52 |
C |
p. 87-95
|
artikel
|
| 18 |
The effect of N-acetylcysteine supplementation on endothelial function: a systematic review
|
Mahmoudinezhad, Mahsa
|
|
|
52 |
C |
p. 136-150
|
artikel
|
| 19 |
Treatment outcomes and predictors of recovery from severe acute malnutrition among children
|
Kudan, Zeenat Bello
|
|
|
52 |
C |
p. 58-67
|
artikel
|
| 20 |
Vitamin D in Parkinson's disease: A systematic review of randomized controlled trials
|
Detopoulou, Paraskevi
|
|
|
52 |
C |
p. 1-13
|
artikel
|
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