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                             16 results found
no title author magazine year volume issue page(s) type
1 Association of non-nutritive sweeteners intake with body weight, daily food consumption and appetite in an adult population Mannan, H.

49 C p. 67-76
article
2 Characteristics of blood biomarkers and eating behavior among older community-dwelling adults with typical and atypical depression Takeuchi, Takeaki

49 C p. 157-165
article
3 Does early enteral calories in ARDS improve outcome? A retrospective evaluation of the EDEN trial Torres, Joe A.

49 C p. 130-139
article
4 Effects of dietary n-3/n-6 fatty acid content on post-operative adhesions in myocardial infarction mice Chiba, Yumi

49 C p. 88-100
article
5 Effects of supplementation with biofortified sweet potato leaf flour on metabolism, adiposity and oxidative stress in male Wistar rats Kayumi Mariano Sawazaki, Ellen

49 C p. 17-27
article
6 Ethics of the clinical practice of nutrigenetics and nutrigenomics Ceriani, Florencia

49 C p. 58-66
article
7 Gender-specific bioelectrical impedance reference values in healthy children Vermeulen-Serpa, Karina Marques

49 C p. 77-87
article
8 Heart rate variability correlates with the effect of sulforaphane on calorie-induced inflammation in healthy participants: a randomized placebo-controlled study van Steenwijk, Hidde P.

49 C p. 140-156
article
9 Human milk expression technologies: an evaluation of efficacy and comfort of hands-free, in-bra, breastmilk collection pump set Gridneva, Zoya

49 C p. 28-36
article
10 Impact of exclusive breastfeeding on physical growth Ahmed, Sitelbanat Osman Mohamed

49 C p. 101-106
article
11 Knowledge and attitudes towards herbal and dietary products use during the COVID-19 pandemic Ababneh, Mera A.

49 C p. 118-129
article
12 Prospective study on the association between serum unsaturated fatty acids and insulin resistance among workers Miki, Takako

49 C p. 37-48
article
13 The advantages of home-care enteral nutrition De Montis, Stefania

49 C p. 49-57
article
14 The effects of a raw vegetarian diet from a clinical perspective; review of the available evidence Pahlavani, Naseh

49 C p. 107-112
article
15 The ethical dimension of nutrition support teams and clinical nutrition professionals in dealing with disease-related malnutrition and access to nutrition care with The Troubling Trichotomy as a foundation Barrocas, Albert

49 C p. 1-16
article
16 Whether supplementary probiotic treatment has clinical effect on patients with depression? Liu, Jingmeng

49 C p. 113-117
article
                             16 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands