| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A comparison of the occurrence of common dental abnormalities in stabled and free-grazing horses
|
Masey O’Neill, H.V.
|
|
|
4 |
10 |
p. 1697-1701
|
artikel
|
| 2 |
ANM volume 4 issue 10 Cover and Back matter
|
|
|
|
4 |
10 |
p. b1-b2
|
artikel
|
| 3 |
ANM volume 4 issue 10 Cover and Front matter
|
|
|
|
4 |
10 |
p. f1-f4
|
artikel
|
| 4 |
Early life experiences affect the adaptive capacity of rearing hens during infectious challenges
|
Walstra, I.
|
|
|
4 |
10 |
p. 1688-1696
|
artikel
|
| 5 |
Economic consequences of mastitis and withdrawal of milk with high somatic cell count in Swedish dairy herds
|
Nielsen, C.
|
|
|
4 |
10 |
p. 1758-1770
|
artikel
|
| 6 |
Effect of weight at slaughter and breed on beef intramuscular lipid classes and fatty acid profile
|
Indurain, G.
|
|
|
4 |
10 |
p. 1771-1780
|
artikel
|
| 7 |
Effects of available surface on gaseous emissions from group-housed gestating sows kept on deep litter
|
Philippe, F.X.
|
|
|
4 |
10 |
p. 1716-1724
|
artikel
|
| 8 |
Effects of dietary l-arginine supplementation to gilts during early gestation on foetal survival, growth and myofiber formation
|
Bérard, J.
|
|
|
4 |
10 |
p. 1680-1687
|
artikel
|
| 9 |
Effects of housing conditions during the rearing and laying period on adrenal reactivity, immune response and heterophil to lymphocyte (H/L) ratios in laying hens
|
Moe, R.O.
|
|
|
4 |
10 |
p. 1709-1715
|
artikel
|
| 10 |
Effects of phytase and 25-hydroxyvitamin D3 inclusions on the performance, mineral balance and bone parameters of grower–finisher pigs fed low-phosphorus diets
|
O’Doherty, J.V.
|
|
|
4 |
10 |
p. 1634-1640
|
artikel
|
| 11 |
Effects of varying proportions of concentrates on ruminal-reducing power and bacterial community structure in dry dairy cows fed hay-based diets
|
Julien, C.
|
|
|
4 |
10 |
p. 1641-1646
|
artikel
|
| 12 |
Enzyme activity and acute phase proteins in milk utilized as indicators of acute clinical E. coli LPS-induced mastitis
|
Larsen, T.
|
|
|
4 |
10 |
p. 1672-1679
|
artikel
|
| 13 |
Fate of transgenic DNA and evaluation of metabolic effects in goats fed genetically modified soybean and in their offsprings
|
Tudisco, R.
|
|
|
4 |
10 |
p. 1662-1671
|
artikel
|
| 14 |
Immunomodulatory effects of ovine serum immunoglobulin in the growing rat
|
Balan, P.
|
|
|
4 |
10 |
p. 1702-1708
|
artikel
|
| 15 |
Increasing weaning age of piglets from 4 to 7 weeks reduces stress, increases post-weaning feed intake but does not improve intestinal functionality
|
van der Meulen, J.
|
|
|
4 |
10 |
p. 1653-1661
|
artikel
|
| 16 |
Investigation of uniformity in pig carcass and meat quality traits
|
Alfonso, L.
|
|
|
4 |
10 |
p. 1739-1745
|
artikel
|
| 17 |
Profitability of a dairy sheep genetic improvement program using artificial insemination
|
Valergakis, G.E.
|
|
|
4 |
10 |
p. 1628-1633
|
artikel
|
| 18 |
Rangeland utilization in Mediterranean farming systems
|
Jouven, M.
|
|
|
4 |
10 |
p. 1746-1757
|
artikel
|
| 19 |
Resource use efficiency in urban and peri-urban sheep, goat and cattle enterprises
|
Diogo, R.V.C.
|
|
|
4 |
10 |
p. 1725-1738
|
artikel
|
| 20 |
The Hepatocyte nuclear factor-1 alpha (HNF1A) gene is associated with fatness and loin muscle area in the pig
|
Fan, B.
|
|
|
4 |
10 |
p. 1619-1627
|
artikel
|
| 21 |
Whole inedible date in the grower–finisher broiler diets and the impact on productive performance, nutrient digestibility and meat quality
|
El-Deek, A.A.
|
|
|
4 |
10 |
p. 1647-1652
|
artikel
|
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