| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A comparative study of the effect of two-stage olive cake added to alfalfa on digestion and nitrogen losses in sheep and goats
|
Yáñez-Ruiz, D.R.
|
|
|
1 |
2 |
p. 227-232
|
article
|
| 2 |
Adipocyte cellularity in different adipose depots in bulls of seven Spanish breeds slaughtered at two body weights
|
Alzón, M.
|
|
|
1 |
2 |
p. 261-267
|
article
|
| 3 |
Comparison of artificial insemination and natural service cost effectiveness in dairy cattle
|
Valergakis, G.E.
|
|
|
1 |
2 |
p. 293-300
|
article
|
| 4 |
Determination of nutrient requirements for growth and maintenance of growing pigs under tropical condition
|
Paul, S.S.
|
|
|
1 |
2 |
p. 269-282
|
article
|
| 5 |
Economic weights of fertility, prolificacy, milk yield and longevity in dairy sheep
|
Legarra, A.
|
|
|
1 |
2 |
p. 193-203
|
article
|
| 6 |
Economic weights of somatic cell score in dairy sheep
|
Legarra, A.
|
|
|
1 |
2 |
p. 205-212
|
article
|
| 7 |
Effect of complete feed blocks or grazing and supplementation of lambs on performance, nutrient utilisation, rumen fermentation and rumen microbial enzymes
|
Raghuvansi, S.K.S.
|
|
|
1 |
2 |
p. 221-226
|
article
|
| 8 |
Effect of volatile compounds in grass silage on voluntary intake by growing cattle
|
Krizsan, S.J.
|
|
|
1 |
2 |
p. 283-292
|
article
|
| 9 |
Effects of fermented oyster mushroom (Pleurotus ostreats) by-product supplementation on growth performance, blood parameters and meat quality in finishing Berkshire pigs ‡
|
Song, Y.M.
|
|
|
1 |
2 |
p. 301-307
|
article
|
| 10 |
Effects of restricted nursing on milk production and collection, kid growth and plasma prolactin and growth hormone concentrations in dairy goats
|
Hernández, H.
|
|
|
1 |
2 |
p. 233-240
|
article
|
| 11 |
Genetic and phenotypic parameters for test day milk yield of Sahiwal cattle in the semi-arid tropics
|
Ilatsia, E.D.
|
|
|
1 |
2 |
p. 185-192
|
article
|
| 12 |
‘Mealthy’ food: meat as a healthy and valuable source of micronutrients
|
Nohr, D.
|
|
|
1 |
2 |
p. 309-316
|
article
|
| 13 |
The effect of level of feeding, genetic merit, body condition score and age on biological parameters of a mammary gland model
|
Bryant, J.R.
|
|
|
1 |
2 |
p. 175-183
|
article
|
| 14 |
The effect of rabbit age on in vitro caecal fermentation of starch, pectin, xylan, cellulose, compound feed and its fibre
|
Lavrenčič, A.
|
|
|
1 |
2 |
p. 241-248
|
article
|
| 15 |
The effect of vaccinating infection during pregnancy and dietary protein supply on the peri-parturient immune response of sheep to infection with Teladorsagia circumcincta and Trichostrongylus colubriformis larvae
|
Sykes, A.R.
|
|
|
1 |
2 |
p. 249-260
|
article
|
| 16 |
True phosphorus digestibility and the endogenous phosphorus outputs associated with brown rice for weanling pigs measured by the simple linear regression analysis technique
|
Yang, H.
|
|
|
1 |
2 |
p. 213-220
|
article
|
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