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                             37 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A methodological approach to assess the ropy character of stirred acid dairy gels based on the measure of adhesiveness Nahali, Siwar

6 1 p. 29-33
artikel
2 An examination of the use of standard operating procedures on family-operated farms Beecher, M.

6 1 p. 39-43
artikel
3 Automating hock wound detection in dairy cattle Flanders, W.

6 1 p. 122-124
artikel
4 Comparing rumen fluid collection methods on fermentation profile and microbial population in lactating dairy cows Pathak, N.

6 1 p. 34-38
artikel
5 Dairy cow performance and nutrient utilization when offered high or low digestibility grass silages at 2 levels of total diet crude protein Craig, A.

6 1 p. 49-53
artikel
6 Dairy Victory Platform: A novel benchmarking platform to empower economic decisions on dairy farms Freitas, E.N.A.

6 1 p. 69-73
artikel
7 Determination of insoluble calcium content in Cheddar, feta, Juustoleipa, and mozzarella cheeses using acid-base buffering curves Lindstrom, Rachel

6 1 p. 1-6
artikel
8 Dynamics of automated body condition scores in grazing Holstein cows in a year-round calving system Hernández-Gotelli, C.

6 1 p. 110-116
artikel
9 Editorial Board
6 1 p. iv
artikel
10 Effect of weaning strategies on biosynthesis of oxylipids in Holstein dairy calves Wolfe, A.R.

6 1 p. 149-153
artikel
11 Efficacy of methods to synchronize follicular wave emergence in pregnant heifers Hayden, Cameron B.

6 1 p. 154-159
artikel
12 Engaging today's undergraduate students in the field of dairy science with a focus on the female student population Lewis, Grace

6 1 p. 175-179
artikel
13 Estimated breeding values of dairy sires for cow colostrum and transfer of passive immunity traits Soufleri, A.

6 1 p. 74-78
artikel
14 Evaluating the impact of 3-nitrooxypropanol supplementation on enteric methane emissions in pregnant nonlactating dairy cows offered grass silage Lahart, B.

6 1 p. 44-48
artikel
15 Evaluation of the National Academies of Sciences, Engineering, and Medicine (NASEM) milk protein yield prediction model with data from Brazilian commercial farms Carneiro, Jorge Henrique

6 1 p. 65-68
artikel
16 Genetic and nongenetic variation of multiple births in Austrian dual-purpose cows Caccin, M.

6 1 p. 79-83
artikel
17 How dairy heifers initially respond to freestalls: The effect of neck-rail placement Gaworski, Marek

6 1 p. 95-99
artikel
18 Increased expression of interferon-stimulated gene 15 (ISG15) in cervical cells on day 14 of pregnancy in Holstein heifers Mendina, Graciana R.

6 1 p. 165-170
artikel
19 Insulin, IGF-I, and lactoferrin concentrations and yields and their associations with other components within colostrum, transition, and whole milk of primiparous and multiparous Holstein cattle Fischer-Tlustos, A.J.

6 1 p. 137-142
artikel
20 Isolation and characterization of a β-galactosidase from Lactobacillus helveticus for industrial processing Ruiz-Ramírez, Silvette

6 1 p. 19-23
artikel
21 Isolation of Cutibacterium acnes AP1, a rumen bacterium that forms trans-10,cis-12-conjugated linoleic acid Hackmann, Timothy J.

6 1 p. 54-59
artikel
22 Lack of effect of cyclic adenosine monophosphate modulation during prematuration in vitro on development to the blastocyst stage and expression of specific genes associated with lineage commitment Desenzi, Raquel

6 1 p. 171-174
artikel
23 Oxylipin dynamics in dairy cows during clinical ketosis and after treatment with niacin and flunixin meglumine Chirivi, Miguel

6 1 p. 117-121
artikel
24 Prepartum skeletal muscle reserves and branched-chain volatile fatty acid supplementation have minimal effects in response to intravenous glucose tolerance tests in periparturient dairy cattle Gouveia, K.M.

6 1 p. 131-136
artikel
25 Reducing butter firmness with chemically esterified butter oil Katz, Talia

6 1 p. 13-15
artikel
26 Relationship between pyrimidines, purines, and fatty acids in milk of dairy cows fed distinct carbohydrate types: A metabolomic approach Giagnoni, Giulio

6 1 p. 24-28
artikel
27 Stocking density at feeders and drinkers and temporal feed restriction affects dairy cows' drinking behavior Nizzi, Ellynn

6 1 p. 104-109
artikel
28 Survey of sodium gluconate content in retail Cheddar cheese Mishra, N.

6 1 p. 16-18
artikel
29 Table of Contents
6 1 p. i-iii
artikel
30 Temporal patterns of liver and adipose lipase abundance across the periparturient period in multiparous Holstein dairy cows Kendall, S.J.

6 1 p. 143-148
artikel
31 The administration route of indigestible gut permeability markers modulates urinary marker recovery in calves Barozier, C.

6 1 p. 60-64
artikel
32 The effects of poor fluid milk experience on store choice and customer loyalty in online and in-store retail channels Lau, S.

6 1 p. 7-12
artikel
33 The use of ultrasonography in the transition period to estimate adipose tissue depots and their association with risk of early postpartum hyperketonemia in Holstein dairy cattle Westhoff, T.A.

6 1 p. 125-130
artikel
34 Tissue-specific responses to oxidative fuel source preference during heat stress in lactating dairy cows Ellett, M.D.

6 1 p. 160-164
artikel
35 Transforming the tradition of discrete milk yield correction factors: A continuous 1-step DeLorenzo-Wiggans method Wu, Xiao-Lin

6 1 p. 84-89
artikel
36 Weighted single-step genomic best linear unbiased predictor enhances the genomic prediction accuracy for milk citrate predicted by milk mid-infrared spectra of Holstein cows in early lactation Chen, Y.

6 1 p. 90-94
artikel
37 Welfare in Swiss dairy heifers: Comparative assessment of skin lesions in 2 housing systems Schmid, R.M.

6 1 p. 100-103
artikel
                             37 gevonden resultaten
 
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