| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
AVITAMINOSIS
|
Sure, Barnett
|
|
|
97 |
1 |
p. 133-139
|
artikel
|
| 2 |
CAROTENE AND XANTHOPHYLL AS SOURCES OF VITAMIN A FOR THE GROWING CHICK
|
Kline, O.L.
|
|
|
97 |
1 |
p. 83-91
|
artikel
|
| 3 |
Correction
|
|
|
|
97 |
1 |
p. 331
|
artikel
|
| 4 |
DESIGN AND USE OF A GLASS CAGE IN ANEMIA STUDIES
|
Skinner, J.T.
|
|
|
97 |
1 |
p. 227-234
|
artikel
|
| 5 |
DETERMINATION OF SMALL AMOUNTS OF ETHYL IODIDE
|
Cool, Raymond D.
|
|
|
97 |
1 |
p. 47-52
|
artikel
|
| 6 |
Editorial Board
|
|
|
|
97 |
1 |
p. i
|
artikel
|
| 7 |
FURTHER OBSERVATIONS ON THE NATURE OF THE HIGHLY UNSATURATED FATTY ACIDS OF BEEF BRAINS
|
Brown, J.B.
|
|
|
97 |
1 |
p. 183-187
|
artikel
|
| 8 |
IRON RETENTION BY WOMEN DURING PREGNANCY
|
Coons, Callie Mae
|
|
|
97 |
1 |
p. 215-226
|
artikel
|
| 9 |
IRRADIATED MILK: THE AMOUNT OF ENERGY REQUIRED TO PREVENT RICKETS IN CHICKENS
|
Supplee, G.C.
|
|
|
97 |
1 |
p. 63-69
|
artikel
|
| 10 |
ISOLATION AND IDENTIFICATION OF VITAMIN C
|
Waugh, W.A.
|
|
|
97 |
1 |
p. 325-331
|
artikel
|
| 11 |
ON THE FATTY ACIDS ESSENTIAL IN NUTRITION. III
|
Burr, George O.
|
|
|
97 |
1 |
p. 1-9
|
artikel
|
| 12 |
ON THE INFLUENCE OF ETHYL ISOTHIOCYANATE, ETHYL THIOCYANATE, AND ALLYL ISOTHIOCYANATE ON SULFUR METABOLISM IN RABBITS
|
Sandberg, Marta
|
|
|
97 |
1 |
p. 31-35
|
artikel
|
| 13 |
PHOSPHORUS DISTRIBUTION IN CHICKEN BLOOD AS AFFECTED BY THE DIET
|
Heller, V.G.
|
|
|
97 |
1 |
p. 127-132
|
artikel
|
| 14 |
PROCEEDINGS OF THE AMERICAN SOCIETY OF BIOLOGICAL CHEMISTS
|
|
|
|
97 |
1 |
p. 332-442
|
artikel
|
| 15 |
PRODUCTION OF VITAMIN A BY A SPECIES OF CORYNEBACTERIUM
|
Skinner, C.E.
|
|
|
97 |
1 |
p. 53-56
|
artikel
|
| 16 |
STROPHANTHIN
|
Jacobs, Walter A.
|
|
|
97 |
1 |
p. 57-61
|
artikel
|
| 17 |
STUDIES IN VITAMIN A AVITAMINOSIS IN THE CHICK
|
Elvehjem, C.A.
|
|
|
97 |
1 |
p. 71-82
|
artikel
|
| 18 |
STUDIES ON CRYSTALLINE INSULIN
|
Jensen, H.
|
|
|
97 |
1 |
p. 93-98
|
artikel
|
| 19 |
STUDIES ON GLUTELINS
|
Csonka, Frank A.
|
|
|
97 |
1 |
p. 281-286
|
artikel
|
| 20 |
THE ACTION OF SULFITE UPON CYSTINE
|
Clarke, H.T.
|
|
|
97 |
1 |
p. 235-248
|
artikel
|
| 21 |
THE BASAL METABOLIC RATES OF VEGETARIANS
|
Wakeham, Glen
|
|
|
97 |
1 |
p. 155-162
|
artikel
|
| 22 |
THE CHEMISTRY OF THE COFFEE-BEAN
|
Bengis, R.O.
|
|
|
97 |
1 |
p. 99-113
|
artikel
|
| 23 |
THE DETERMINATION OF AMMONIA IN BLOOD AND OTHER BIOLOGICAL FLUIDS
|
Folin, Otto
|
|
|
97 |
1 |
p. 141-154
|
artikel
|
| 24 |
THE DIURNAL VARIATIONS OF THE CHOLESTEROL CONTENT OF THE BLOOD
|
Bruger, Maurice
|
|
|
97 |
1 |
p. 23-30
|
artikel
|
| 25 |
THE EFFECT OF ADMINISTRATION OF IODINE ON THE TOTAL IODINE, INORGANIC IODINE, AND THYROXINE CONTENT OF THE PATHOLOGICAL THYROID GLAND
|
Gutman, Alexander B.
|
|
|
97 |
1 |
p. 303-324
|
artikel
|
| 26 |
THE EFFECT OF INSULIN ON THE PHOSPHORUS COMPOUNDS OF MUSCLE
|
Kerr, Stanley E.
|
|
|
97 |
1 |
p. 11-22
|
artikel
|
| 27 |
THE EFFECT OF ORAL ADMINISTRATION OF AMINO ACIDS AND INTRAPERITONEAL INJECTION OF VARIOUS ELEMENTS AND HYDROCHLORIC ACID ON REGENERATION OF HEMOGLOBIN
|
Keil, H.L.
|
|
|
97 |
1 |
p. 115-126
|
artikel
|
| 28 |
THE FORMATION OF METHYLGLYOXAL BY CLOSTRIDIUM ACETOBUTYLICUM
|
Pett, L.B.
|
|
|
97 |
1 |
p. 177-182
|
artikel
|
| 29 |
THE FREEZING POINTS OF SERUM AND CORPUSCLES
|
Collins, Dean A.
|
|
|
97 |
1 |
p. 189-213
|
artikel
|
| 30 |
THE INFLUENCE OF SUBSTITUENT GROUPS ON THE VISIBLE AND ULTRA-VIOLET ABSORPTION SPECTRA OF AMINO ACIDS AND RELATED SUBSTANCES
|
Anslow, Gladys A.
|
|
|
97 |
1 |
p. 37-46
|
artikel
|
| 31 |
THE RATE OF AUTOXIDATION OF OXIDATION-REDUCTION SYSTEMS AND ITS RELATION TO THEIR FREE ENERGY
|
Barron, E. S. Guzman
|
|
|
97 |
1 |
p. 287-302
|
artikel
|
| 32 |
THE REACTION OF THE CHICKEN TO IRRADIATED ERGOSTEROL AND IRRADIATED YEAST AS CONTRASTED WITH THE NATURAL VITAMIN D OF FISH LIVER OILS
|
Steenbock, H.
|
|
|
97 |
1 |
p. 249-264
|
artikel
|
| 33 |
THE RENAL THRESHOLD OF BILIRUBIN
|
Rabinowitch, I.M.
|
|
|
97 |
1 |
p. 163-175
|
artikel
|
| 34 |
VITAMIN D AND THE CONSERVATION OF CALCIUM IN THE ADULT. I
|
Kletzien, S.W.F.
|
|
|
97 |
1 |
p. 265-280
|
artikel
|
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