| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A GENERAL REACTION OF AMINO ACIDS. II
|
Dakin, H.D.
|
|
|
78 |
3 |
p. 745-756
|
artikel
|
| 2 |
A MICRO METHOD FOR THE DETERMINATION OF POTASSIUM AS IODOPLATINATE
|
Shohl, Alfred T.
|
|
|
78 |
3 |
p. 643-651
|
artikel
|
| 3 |
Author Index
|
|
|
|
78 |
3 |
p. 821-832
|
artikel
|
| 4 |
CLINICAL CALORIMETRY
|
McClellan, W.S.
|
|
|
78 |
3 |
p. 719-744
|
artikel
|
| 5 |
Editorial Board
|
|
|
|
78 |
3 |
p. i
|
artikel
|
| 6 |
FACTORS AFFECTING THE ACCURACY OF THE QUANTITATIVE DETERMINATION OF VITAMIN A
|
Sherman, H.C.
|
|
|
78 |
3 |
p. 671-680
|
artikel
|
| 7 |
GASOMETRIC DETERMINATION OF HEMOGLOBIN BY THE CARBON MONOXIDE CAPACITY METHOD
|
Van Slyke, Donald D.
|
|
|
78 |
3 |
p. 807-819
|
artikel
|
| 8 |
HYDROGEN ION CONCENTRATION OF FISH MUSCLE
|
Benson, C.C.
|
|
|
78 |
3 |
p. 583-590
|
artikel
|
| 9 |
NOTE ON THE FRACTIONATION OF SERUM PROTEINS BY MEANS OF AMMONIUM SULFATE
|
Muschel, Anna
|
|
|
78 |
3 |
p. 715-718
|
artikel
|
| 10 |
ON THE QUESTION OF THE SPECIFICITY OF THE INTRACELLULAR DEHYDROGENASES
|
Collett, Mary E.
|
|
|
78 |
3 |
p. 685-689
|
artikel
|
| 11 |
ON THE SEPARATION OF HISTIDINE AND ARGININE
|
Vickery, Hubert Bradford
|
|
|
78 |
3 |
p. 627-635
|
artikel
|
| 12 |
SOME AROMATIC DERIVATIVES OF SUBSTITUTED ACETYLAMINOACETONES
|
Dakin, H.D.
|
|
|
78 |
3 |
p. 757-764
|
artikel
|
| 13 |
STUDIES IN THE METABOLISM OF THE BILE
|
Greene, Carl H.
|
|
|
78 |
3 |
p. 691-713
|
artikel
|
| 14 |
STUDIES OF GAS AND ELECTROLYTE EQUILIBRIA IN BLOOD
|
Van Slyke, Donald D.
|
|
|
78 |
3 |
p. 801-805
|
artikel
|
| 15 |
STUDIES OF GAS AND ELECTROLYTE EQUILIBRIA IN BLOOD
|
Van Slyke, Donald D.
|
|
|
78 |
3 |
p. 765-799
|
artikel
|
| 16 |
Subject Index
|
|
|
|
78 |
3 |
p. 833-852
|
artikel
|
| 17 |
THE ALUMINUM CONTENT OF HUMAN AUTOPSY TISSUE
|
Myers, Victor C.
|
|
|
78 |
3 |
p. 625-626
|
artikel
|
| 18 |
THE COPPER CONTENT OF MILK
|
Quam, G.N.
|
|
|
78 |
3 |
p. 681-684
|
artikel
|
| 19 |
THE DIGITALIS GLUCOSIDES
|
Jacobs, Walter A.
|
|
|
78 |
3 |
p. 573-581
|
artikel
|
| 20 |
THE EFFECT OF SODIUM CITRATE, ACETATE, AND LACTATE ON THE ULTRAFILTRABILITY OF SERUM CALCIUM
|
Shelling, David H.
|
|
|
78 |
3 |
p. 661-669
|
artikel
|
| 21 |
THE ESTIMATION OF ALUMINUM IN ANIMAL TISSUES
|
Myers, Victor C.
|
|
|
78 |
3 |
p. 595-604
|
artikel
|
| 22 |
THE INFLUENCE OF THE ADMINISTRATION OF ALUMINUM UPON THE ALUMINUM CONTENT OF THE TISSUES, AND UPON THE GROWTH AND REPRODUCTION OF RATS
|
Myers, Victor C.
|
|
|
78 |
3 |
p. 605-613
|
artikel
|
| 23 |
THE INFLUENCE OF THE ADMINISTRATION OF ALUMINUM UPON THE ALUMINUM CONTENT OF THE TISSUES OF THE DOG
|
Myers, Victor C.
|
|
|
78 |
3 |
p. 615-624
|
artikel
|
| 24 |
THE RELATION OF COPPER TO THE HEMOGLOBIN CONTENT OF RAT BLOOD
|
McHargue, J.S.
|
|
|
78 |
3 |
p. 637-641
|
artikel
|
| 25 |
THE RESORPTION OF COPPER AND FERROCYANIDE IONS BY COAGULATED PROTEINS
|
Hendrix, Byron M.
|
|
|
78 |
3 |
p. 653-660
|
artikel
|
| 26 |
THE SOLUBILITY IN THE STOMACH AND DUODENUM OF ALUMINUM COMPOUNDS FOUND IN BAKING POWDER RESIDUES
|
Myers, Victor C.
|
|
|
78 |
3 |
p. 591-594
|
artikel
|
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