nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A COLORIMETRIC METHOD FOR THE DETERMINATION OF ACETONE BODIES IN BLOOD AND URINE
|
Behre, Jeanette Allen |
|
|
70 |
2 |
p. 487-494 |
artikel |
2 |
AMMONIA AND BLOOD SUGAR
|
Horvath, A.A. |
|
|
70 |
2 |
p. 289-296 |
artikel |
3 |
BLOOD CHANGES IN ACUTE MERCURIC CHLORIDE POISONING
|
Looney, Joseph M. |
|
|
70 |
2 |
p. 513-519 |
artikel |
4 |
DETOXICATION OF AROMATIC CYANIDES
|
Adeline, Sister Mary |
|
|
70 |
2 |
p. 461-469 |
artikel |
5 |
DIACETONE GLUCOSE
|
Levene, P.A. |
|
|
70 |
2 |
p. 343-353 |
artikel |
6 |
Editorial Board
|
|
|
|
70 |
2 |
p. i |
artikel |
7 |
GRAPHICAL INTERPRETATION OF ELECTROMETRIC TITRATION DATA BY USE OF COMPARISON CURVES
|
Simms, H.S. |
|
|
70 |
2 |
p. 319-325 |
artikel |
8 |
NITROGEN METABOLISM IN THE CHICK EMBRYO
|
Fiske, Cyrus H. |
|
|
70 |
2 |
p. 535-556 |
artikel |
9 |
NUCLEIC ACID STRUCTURE AS DETERMINED BY ELECTROMETRIC TITRATION DATA
|
Levene, P.A. |
|
|
70 |
2 |
p. 327-341 |
artikel |
10 |
ON FAT AND GLYCOGEN IN THE TISSUES IN EXPERIMENTALLY INDUCED OBESITY IN THE RAT
|
Foster, G.L. |
|
|
70 |
2 |
p. 285-287 |
artikel |
11 |
ON THE ORIGIN OF GLYCURONIC ACID IN THE ORGANISM
|
Quick, Armand J. |
|
|
70 |
2 |
p. 397-404 |
artikel |
12 |
ON THE OXIDATION OF MERCAPTANS AND THIO ACIDS TO THE CORRESPONDING SULFONIC ACIDS
|
Levene, P.A. |
|
|
70 |
2 |
p. 365-380 |
artikel |
13 |
ON THE PRESENCE OF AMINES IN THE DISTILLATE FROM KJELDAHL-GUNNING NITROGEN DETERMINATIONS
|
Gortner, Ross Aiken |
|
|
70 |
2 |
p. 457-459 |
artikel |
14 |
PENTOSE METABOLISM
|
Corley, Ralph C. |
|
|
70 |
2 |
p. 521-533 |
artikel |
15 |
POTASSIUM IN ANIMAL NUTRITION
|
Miller, Harry G. |
|
|
70 |
2 |
p. 587-591 |
artikel |
16 |
POTASSIUM IN ANIMAL NUTRITION
|
Miller, Harry G. |
|
|
70 |
2 |
p. 593-598 |
artikel |
17 |
STUDIES ON EXPERIMENTAL RICKETS
|
McCollum, E.V. |
|
|
70 |
2 |
p. 437-438 |
artikel |
18 |
SUBSTITUTION BY HALOGEN OF THE HYDROXYL IN SECONDARY ALCOHOLS
|
Levene, P.A. |
|
|
70 |
2 |
p. 355-364 |
artikel |
19 |
THE CHEMICAL STUDY OF BACTERIA
|
Coghill, Robert D. |
|
|
70 |
2 |
p. 449-455 |
artikel |
20 |
THE CHEMICAL STUDY OF BACTERIA
|
Coghill, Robert D. |
|
|
70 |
2 |
p. 439-448 |
artikel |
21 |
THE EFFECT OF MOLECULAR COMPLEXITY ON THE END-PRODUCTS FORMED BY CLOSTRIDIUM THERMOCELLUM
|
Peterson, W.H. |
|
|
70 |
2 |
p. 309-317 |
artikel |
22 |
THE FATE OF SUGAR IN THE ANIMAL BODY
|
Cori, Carl F. |
|
|
70 |
2 |
p. 557-576 |
artikel |
23 |
THE FATE OF SUGAR IN THE ANIMAL BODY
|
Cori, Carl F. |
|
|
70 |
2 |
p. 577-585 |
artikel |
24 |
THE LABILITY OF THE SULFUR IN CYSTINE DERIVATIVES AND ITS POSSIBLE BEARING ON THE CONSTITUTION OF INSULIN
|
Brand, Erwin |
|
|
70 |
2 |
p. 381-395 |
artikel |
25 |
THE NUTRITIVE VALUE OF INORGANIC SUBSTANCES
|
Fairhall, Lawrence T. |
|
|
70 |
2 |
p. 495-512 |
artikel |
26 |
THE OSMOTIC PRESSURE OF HEMOGLOBIN AND OF BASE BOUND BY HEMOGLOBIN
|
Austin, J.Harold |
|
|
70 |
2 |
p. 427-436 |
artikel |
27 |
THE RELATION BETWEEN PEROXIDATION AND ANTIRACHITIC VITAMIN
|
Yoder, Lester |
|
|
70 |
2 |
p. 297-307 |
artikel |
28 |
THE RELATION OF IRON FROM VARIOUS SOURCES TO NUTRITIONAL ANEMIA
|
Mitchell, Helen S. |
|
|
70 |
2 |
p. 471-486 |
artikel |
29 |
THE SUGAR IN URINE AND IN BLOOD
|
Folin, Otto |
|
|
70 |
2 |
p. 405-426 |
artikel |