| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A CRITICAL STUDY OF THE JENDRASSIK REACTION FOR WATER-SOLUBLE B
|
Levine, Victor E.
|
|
|
62 |
1 |
p. 157-161
|
artikel
|
| 2 |
A METHOD FOR THE DETERMINATION OF LIPOID PHOSPHORUS IN BLOOD AND PLASMA
|
Whitehorn, John C.
|
|
|
62 |
1 |
p. 133-138
|
artikel
|
| 3 |
A METHOD FOR THE FRACTIONAL ANALYSIS OF INCOMPLETE PROTEIN HYDROLYSATES
|
Wasteneys, Hardolph
|
|
|
62 |
1 |
p. 1-14
|
artikel
|
| 4 |
AMINO ACID SYNTHESIS IN THE ANIMAL ORGANISM
|
McGinty, Daniel A.
|
|
|
62 |
1 |
p. 75-92
|
artikel
|
| 5 |
ANALYTICAL METHODS AND OBSERVATIONS ON THE ORGANIC PHOSPHORUS OF THE URINE
|
Youngburg, Guy E.
|
|
|
62 |
1 |
p. 31-44
|
artikel
|
| 6 |
A PROTEIN FROM THE LEAVES OF THE ALFALFA PLANT
|
Chibnall, Albert Charles
|
|
|
62 |
1 |
p. 173-178
|
artikel
|
| 7 |
A PROTEIN FROM THE LEAVES OF ZEA MAYS
|
Chibnall, Albert Charles
|
|
|
62 |
1 |
p. 179-181
|
artikel
|
| 8 |
COMPARATIVE METABOLISM OF CERTAIN AROMATIC ACIDS
|
Cerecedo, Leopold R.
|
|
|
62 |
1 |
p. 217-230
|
artikel
|
| 9 |
Corrections
|
|
|
|
62 |
1 |
p. 286
|
artikel
|
| 10 |
DIETARY FACTORS INFLUENCING CALCIUM ASSIMILATION
|
Hart, E.B.
|
|
|
62 |
1 |
p. 117-131
|
artikel
|
| 11 |
Editorial Board
|
|
|
|
62 |
1 |
p. i
|
artikel
|
| 12 |
FAT-SOLUBLE VITAMINS
|
Steenbock, H.
|
|
|
62 |
1 |
p. 209-216
|
artikel
|
| 13 |
FAT-SOLUBLE VITAMINS
|
Steenbock, H.
|
|
|
62 |
1 |
p. 275-286
|
artikel
|
| 14 |
INFLUENCE OF GLUCOSE AND FRUCTOSE ON THE RATE OF HYDROLYSIS OF SUCROSE BY INVERTASE FROM HONEY
|
Nelson, J.M.
|
|
|
62 |
1 |
p. 139-147
|
artikel
|
| 15 |
INTESTINAL CHEMISTRY
|
Bergeim, Olaf
|
|
|
62 |
1 |
p. 49-60
|
artikel
|
| 16 |
INTESTINAL CHEMISTRY
|
Bergeim, Olaf
|
|
|
62 |
1 |
p. 45-48
|
artikel
|
| 17 |
ON THE ACTION OF THYROXIN
|
Rabinowitch, I.M.
|
|
|
62 |
1 |
p. 245-258
|
artikel
|
| 18 |
ON THE PASSAGE OF BORIC ACID THROUGH THE SKIN BY OSMOSIS
|
Kahlenberg, Louis
|
|
|
62 |
1 |
p. 149-156
|
artikel
|
| 19 |
RESEARCHES ON PROTEINS
|
Johnson, Treat B.
|
|
|
62 |
1 |
p. 197-207
|
artikel
|
| 20 |
STUDIES OF AUTOLYSIS
|
Hertzman, A.B.
|
|
|
62 |
1 |
p. 231-243
|
artikel
|
| 21 |
THE CARBON DIOXIDE EQUILIBRIUM IN ALVEOLAR AIR AND ARTERIAL BLOOD
|
Bock, A.V.
|
|
|
62 |
1 |
p. 269-274
|
artikel
|
| 22 |
THE EFFECTS OF ANOXEMIA ON NITROGEN METABOLISM
|
Brunquist, E.H.
|
|
|
62 |
1 |
p. 93-115
|
artikel
|
| 23 |
THE ENZYMATIC SYNTHESIS OF PROTEIN. I
|
Wasteneys, Hardolph
|
|
|
62 |
1 |
p. 15-29
|
artikel
|
| 24 |
THE INFLUENCE OF SODIUM CHLORIDE UPON THE LEVEL OF BLOOD URIC ACID
|
Harding, Victor John
|
|
|
62 |
1 |
p. 61-73
|
artikel
|
| 25 |
THE OPTICAL PROPERTIES OF SOME AMINO ACIDS
|
Keenan, George L.
|
|
|
62 |
1 |
p. 163-172
|
artikel
|
| 26 |
THE RELATION OF NATURAL FOODSTUFFS AND THEIR TREATMENT ON GROWTH AND REPRODUCTION
|
Miller, H.G.
|
|
|
62 |
1 |
p. 259-268
|
artikel
|
| 27 |
THE TRYPTOPHANE AND CYSTINE CONTENT OF VARIOUS PROTEINS
|
Jones, D.Breese
|
|
|
62 |
1 |
p. 183-195
|
artikel
|
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