| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A NOTE ON THE RELATION OF pH TO TUNGSTIC ACID PRECIPITATION OF PROTEIN
|
Merrill, A.T.
|
|
|
60 |
2 |
p. 257-259
|
artikel
|
| 2 |
A SIMPLE MICRO VESSEL WITH ELECTRODE FOR ESTIMATING THE HYDROGEN ION CONCENTRATION OF BLOOD AND OTHER BODY FLUIDS
|
De Eds, F.
|
|
|
60 |
2 |
p. 355-360
|
artikel
|
| 3 |
A SYSTEM OF BLOOD ANALYSIS
|
Folin, Otto
|
|
|
60 |
2 |
p. 473-479
|
artikel
|
| 4 |
BLOOD CHANGES AND CLINICAL SYMPTOMS FOLLOWING ORAL ADMINISTRATION OF PHOSPHATES
|
Salvesen, Harald A.
|
|
|
60 |
2 |
p. 311-326
|
artikel
|
| 5 |
Editorial Board
|
|
|
|
60 |
2 |
p. i
|
artikel
|
| 6 |
FAT EXCRETION
|
Sperry, Warren M.
|
|
|
60 |
2 |
p. 261-287
|
artikel
|
| 7 |
THE BUFFER MECHANISM FOR THE CALCION CONCENTRATION AND THE DETERMINATION OF CALCION BUFFER VALUES
|
Kugelmass, I.Newton
|
|
|
60 |
2 |
p. 237-256
|
artikel
|
| 8 |
THE CREATINE CONTENT OF BRAIN
|
Harding, Victor John
|
|
|
60 |
2 |
p. 301-310
|
artikel
|
| 9 |
THE DETERMINATION OF IODINE IN FOOD, DRINK, AND EXCRETA
|
McClendon, J.F.
|
|
|
60 |
2 |
p. 289-299
|
artikel
|
| 10 |
THE EFFECT OF THE ADMINISTRATION OF CALCIUM SALTS ON THE INORGANIC COMPOSITION OF THE BLOOD
|
Salvesen, Harald A.
|
|
|
60 |
2 |
p. 327-339
|
artikel
|
| 11 |
THE NUTRITIONAL REQUIREMENTS OF BABY CHICKS
|
Hart, E.B.
|
|
|
60 |
2 |
p. 341-354
|
artikel
|
| 12 |
THE URIC ACID PROBLEM
|
Folin, Otto
|
|
|
60 |
2 |
p. 361-471
|
artikel
|
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