| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A COMPARATIVE STUDY OF HEMOGLOBIN DETERMINATION BY VARIOUS METHODS
|
Robscheit, Frieda S.
|
|
|
41 |
2 |
p. 209-226
|
artikel
|
| 2 |
A METHOD FOR THE DETERMINATION OF METHEMOGLOBIN IN BLOOD
|
Stadie, William C.
|
|
|
41 |
2 |
p. 237-241
|
artikel
|
| 3 |
A STUDY OF THE NEPHELOMETRIC VALUES OF CHOLESTEROL AND THE HIGHER FATTY ACIDS. II
|
Csonka, F.A.
|
|
|
41 |
2 |
p. 243-249
|
artikel
|
| 4 |
DIGESTIBILITY OF CERTAIN MISCELLANEOUS VEGETABLE FATS
|
Holmes, Arthur D.
|
|
|
41 |
2 |
p. 227-235
|
artikel
|
| 5 |
DIRECT QUANTITATIVE DETERMINATION OF POTASSIUM AND SODIUM IN SMALL QUANTITIES OF BLOOD
|
Kramer, B.
|
|
|
41 |
2 |
p. 263-274
|
artikel
|
| 6 |
Editorial Board
|
|
|
|
41 |
2 |
p. i
|
artikel
|
| 7 |
EFFECT OF CALCIUM ON THE COMPOSITION OF THE EGGS AND CARCASS OF LAYING HENS
|
Buckner, G.Davis
|
|
|
41 |
2 |
p. 195-203
|
artikel
|
| 8 |
FAT-SOLUBLE VITAMINE
|
Steenbock, H.
|
|
|
41 |
2 |
p. 149-162
|
artikel
|
| 9 |
FAT-SOLUBLE VITAMINE
|
Steenbock, H.
|
|
|
41 |
2 |
p. 163-171
|
artikel
|
| 10 |
NOTE ON A SHORT MODIFICATION OF THE OFFICIAL CHLORINE METHOD FOR FEEDS, FECES, AND URINE
|
Halverson, J.O.
|
|
|
41 |
2 |
p. 205-208
|
artikel
|
| 11 |
NOTE ON THE HYDROGEN ION CONCENTRATION OF THE HUMAN DUODENUM
|
Myers, F.J.
|
|
|
41 |
2 |
p. 187-190
|
artikel
|
| 12 |
NOTE ON THE OXIDATION OF SUGARS BY MERCURIC ACETATE IN THE PRESENCE OF AMMONIA
|
Ingvaldsen, T.
|
|
|
41 |
2 |
p. 147-148
|
artikel
|
| 13 |
NOTE ON THE PREPARATION OF P-DIMETHYLAMINOBENZALDEHYDE
|
Ingvaldsen, T.
|
|
|
41 |
2 |
p. 145-146
|
artikel
|
| 14 |
PHOSPHORUS REQUIREMENT OF MAINTENANCE IN MAN
|
Sherman, H.C.
|
|
|
41 |
2 |
p. 173-179
|
artikel
|
| 15 |
STUDIES OF ACIDOSIS
|
Stadie, William C.
|
|
|
41 |
2 |
p. 191-194
|
artikel
|
| 16 |
STUDIES ON THE SECRETION OF GASTRIC JUICE
|
Cohen, Seymour J.
|
|
|
41 |
2 |
p. 257-261
|
artikel
|
| 17 |
THE HEPTOSES FROM GULOSE AND SOME OF THEIR DERIVATIVES
|
La Forge, F.B.
|
|
|
41 |
2 |
p. 251-256
|
artikel
|
| 18 |
THE RÒ‚LE OF PENTOSE-FERMENTING BACTERIA IN THE PRODUCTION OF CORN SILAGE
|
Peterson, W.H.
|
|
|
41 |
2 |
p. 181-186
|
artikel
|
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