| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A METHOD FOR THE COLORIMETRIC DETERMINATION OF LACTOSE IN MILK
|
Pacini, August J.P.
|
|
|
34 |
3 |
p. 505-507
|
artikel
|
| 2 |
A NOTE ON THE ANALYSIS AND COMPOSITION OF THE SEED OF THE SILVER MAPLE (ACER SACCHARINUM)
|
Anderson, R.J.
|
|
|
34 |
3 |
p. 509-513
|
artikel
|
| 3 |
A STUDY OF THE NEPHELOMETRIC VALUES OF CHOLESTEROL AND THE HIGHER FATTY ACIDS
|
Csonka, Frank A.
|
|
|
34 |
3 |
p. 577-582
|
artikel
|
| 4 |
Author Index
|
|
|
|
34 |
3 |
p. 613-621
|
artikel
|
| 5 |
Editorial Board
|
|
|
|
34 |
3 |
p. i
|
artikel
|
| 6 |
EXPERIMENTAL STUDIES ON CREATINE AND CREATININE
|
Rose, William C.
|
|
|
34 |
3 |
p. 601-612
|
artikel
|
| 7 |
HYDROGEN ION CONCENTRATIONS OF VARIOUS INDICATOR END-POINTS IN DILUTE SODIUM HYPOCHLORITE SOLUTIONS
|
Cullen, Glenn E.
|
|
|
34 |
3 |
p. 553-568
|
artikel
|
| 8 |
MILK AS A SOURCE OF WATER-SOLUBLE VITAMINE
|
Osborne, Thomas B.
|
|
|
34 |
3 |
p. 537-551
|
artikel
|
| 9 |
NOTE ON THE CARBON DIOXIDE CONTENT OF URINE
|
Denis, W.
|
|
|
34 |
3 |
p. 569-575
|
artikel
|
| 10 |
NUTRITIVE FACTORS IN PLANT TISSUES
|
Osborne, Thomas B.
|
|
|
34 |
3 |
p. 521-535
|
artikel
|
| 11 |
THE INFLUENCE OF NEUTRAL SALTS, BASES, AND ACIDS ON THE PRECIPITABILITY OF GELATIN BY ALCOHOL
|
Loeb, Jacques
|
|
|
34 |
3 |
p. 489-501
|
artikel
|
| 12 |
THE METABOLISM OF THE MUSTARD OILS
|
Peterson, W.H.
|
|
|
34 |
3 |
p. 583-600
|
artikel
|
| 13 |
THE ORIGIN OF THE CONCEPTION OF PHYSIOLOGICALLY BALANCED SALT SOLUTIONS
|
Loeb, Jacques
|
|
|
34 |
3 |
p. 503-504
|
artikel
|
| 14 |
THE RATE OF DIALYSIS OF THE BLOOD SUGAR IN EXPERIMENTAL DIABETES
|
Kleiner, Israel S.
|
|
|
34 |
3 |
p. 471-487
|
artikel
|
| 15 |
THE UREA CONTENT OF PLACENTAS FROM NORMAL AND TOXEMIC PREGNANCIES
|
Hammett, Frederick S.
|
|
|
34 |
3 |
p. 515-520
|
artikel
|
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