nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A BIOLOGICAL ANALYSIS OF PELLAGRA-PRODUCING DIETS
|
McCollum, E.V. |
|
|
32 |
1 |
p. 29-61 |
artikel |
2 |
CREATINURIA IN WOMEN
|
Rose, Mary S. |
|
|
32 |
1 |
p. 1-6 |
artikel |
3 |
Editorial Board
|
|
|
|
32 |
1 |
p. i |
artikel |
4 |
METABOLISM OF FATS
|
Lyman, J.F. |
|
|
32 |
1 |
p. 13-16 |
artikel |
5 |
METABOLISM OF FATS
|
Lyman, J.F. |
|
|
32 |
1 |
p. 7-11 |
artikel |
6 |
METHODS FOR APPROXIMATING THE RELATIVE TOXICITY OF COTTONSEED PRODUCTS
|
Carruth, Frank E. |
|
|
32 |
1 |
p. 87-90 |
artikel |
7 |
ON THE INFLUENCE OF FOOD AND TEMPERATURE UPON THE DURATION OF LIFE
|
Loeb, Jacques |
|
|
32 |
1 |
p. 103-121 |
artikel |
8 |
SOME ASPECTS OF THE TEMPERATURE COEFFICIENTS OF LIFE PROCESSES
|
Osterhout, W.J.V. |
|
|
32 |
1 |
p. 23-27 |
artikel |
9 |
STUDIES OF FOOD UTILIZATION
|
Zentmire, Zelma |
|
|
32 |
1 |
p. 77-85 |
artikel |
10 |
THE DETERMINATION OF FECAL INDOLE
|
Bergeim, Olaf |
|
|
32 |
1 |
p. 17-22 |
artikel |
11 |
THE EFFECT OF PROLONGATION OF THE PERIOD OF GROWTH ON THE TOTAL DURATION OF LIFE
|
Northrop, John H. |
|
|
32 |
1 |
p. 123-126 |
artikel |
12 |
THE EXISTENCE OF A GASTRIC LIPASE
|
Hull, Mary |
|
|
32 |
1 |
p. 127-140 |
artikel |
13 |
THE NUTRITIVE VALUE OF THE SOY BEAN
|
Daniels, Amy L. |
|
|
32 |
1 |
p. 91-102 |
artikel |
14 |
THE SCHNEYER METHOD FOR THE DETERMINATION OF LACTIC ACID IN URINE
|
Maver, Mary E. |
|
|
32 |
1 |
p. 71-76 |
artikel |
15 |
THE URIC ACID CONTENT OF MATERNAL AND FETAL BLOOD
|
Slemons, J.Morris |
|
|
32 |
1 |
p. 63-69 |
artikel |