nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A DIETARY FACTOR ESSENTIAL FOR GUINEA PIGS
|
van Wagtendonk, Willem J. |
|
|
158 |
2 |
p. 421-424 |
artikel |
2 |
AMINO ACID INHIBITION OF COPPER PROTEINATE FORMATION
|
Quigley, James J. |
|
|
158 |
2 |
p. 463-467 |
artikel |
3 |
AN ACCELERATOR OF CATALASE ACTIVITY
|
Kreke, Cornelius W. |
|
|
158 |
2 |
p. 469-474 |
artikel |
4 |
CARBONATE CONTENT OF BONE IN RELATION TO THE COMPOSITION OF BLOOD AND DIET
|
Sobel, Albert E. |
|
|
158 |
2 |
p. 475-489 |
artikel |
5 |
Corrections
|
|
|
|
158 |
2 |
p. 537 |
artikel |
6 |
Editorial Board
|
|
|
|
158 |
2 |
p. i |
artikel |
7 |
ENHANCEMENT OF ANTIBODY PRODUCTION
|
Milone, Henry S. |
|
|
158 |
2 |
p. 533-534 |
artikel |
8 |
FATTY ACID METABOLISM
|
Weinhouse, Sidney |
|
|
158 |
2 |
p. 411-419 |
artikel |
9 |
GASOMETRIC DETERMINATION OF GLUTAMINE AMINO ACID CARBOXYL NITROGEN IN PLASMA AND TISSUE FILTRATES BY THE NINHYDRIN-CARBON DIOXIDE METHOD
|
Hamilton, Paul B. |
|
|
158 |
2 |
p. 375-395 |
artikel |
10 |
GLUTAMINE: A MAJOR CONSTITUENT OF FREE α-AMINO ACIDS IN ANIMAL TISSUES AND BLOOD PLASMA
|
Hamilton, Paul B. |
|
|
158 |
2 |
p. 397-409 |
artikel |
11 |
INTERFERENCE BY CYSTINE WITH THE QUANTITATIVE NITROPRUSSIDE TEST FOR METHIONINE
|
White, Wilfred |
|
|
158 |
2 |
p. 535-536 |
artikel |
12 |
METHODS FOR THE DETERMINATION OF ALLOXAN, TOGETHER WITH OBSERVATIONS OF CERTAIN PROPERTIES OF ALLOXAN
|
Archibald, Reginald M. |
|
|
158 |
2 |
p. 347-373 |
artikel |
13 |
ON THE CONDENSATION OF ACETYL PHOSPHATE WITH FORMATE OR CARBON DIOXIDE IN BACTERIAL EXTRACTS
|
Lipmann, Fritz |
|
|
158 |
2 |
p. 505-519 |
artikel |
14 |
REVERSIBILITY OF THE PHOSPHOROCLASTIC SPLIT OF PYRUVATE
|
Utter, M.F. |
|
|
158 |
2 |
p. 521-531 |
artikel |
15 |
STUDIES ON TRIMETHYLAMINE OXIDE
|
Norris, Earl R. |
|
|
158 |
2 |
p. 443-448 |
artikel |
16 |
STUDIES ON TRIMETHYLAMINE OXIDE
|
Norris, Earl R. |
|
|
158 |
2 |
p. 433-438 |
artikel |
17 |
STUDIES ON TRIMETHYLAMINE OXIDE
|
Benoit Jr., George J. |
|
|
158 |
2 |
p. 439-442 |
artikel |
18 |
THE ACTIVITY AND CRYSTALLIZATION OF PHOSPHORYLASE b
|
Cori, Carl F. |
|
|
158 |
2 |
p. 341-345 |
artikel |
19 |
THE DIFFUSION CONSTANT AND ELECTROPHORETIC MOBILITY OF PHOSPHORYLASES a AND b
|
Green, Arda Alden |
|
|
158 |
2 |
p. 315-319 |
artikel |
20 |
THE EFFECT OF STIMULATION AND RECOVERY ON THE PHOSPHORYLASE a CONTENT OF MUSCLE
|
Cori, Gerty T. |
|
|
158 |
2 |
p. 333-339 |
artikel |
21 |
THE ENZYMATIC CONVERSION OF PHOSPHORYLASE a TO b
|
Cori, Gerty T. |
|
|
158 |
2 |
p. 321-332 |
artikel |
22 |
THE HEMATOPOIETIC ACTIVITY OF XANTHOPTERIN IN YOUNG SALMON
|
Norris, Earl R. |
|
|
158 |
2 |
p. 449-453 |
artikel |
23 |
THE INACTIVATION OF TYRAMINE BY HEART MUSCLE IN VITRO
|
Bernheim, Frederick |
|
|
158 |
2 |
p. 425-431 |
artikel |
24 |
THE USE OF DIAZOTIZED p-AMINOACETOPHENONE IN THE DETERMINATION OF VITAMIN B6 (PYRIDOXINE)
|
Brown, Elmer B. |
|
|
158 |
2 |
p. 455-461 |
artikel |
25 |
THE VITAMIN B6 GROUP
|
Snell, Esmond E. |
|
|
158 |
2 |
p. 497-503 |
artikel |
26 |
THE VITAMIN B6 GROUP
|
Cunningham, Elizabeth |
|
|
158 |
2 |
p. 491-495 |
artikel |