nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A CONTRIBUTION TO A THEORY CONCERNING THE INTERMEDIARY METABOLISM OF CARBOHYDRATES AND PROTEINS
|
Dakin, H.D. |
|
|
14 |
5 |
p. 555-561 |
artikel |
2 |
AN IMPORTANT CHEMICAL DIFFERENCE BETWEEN THE EGGS OF THE SEA URCHIN AND THOSE OF THE STAR-FISH
|
Mathews, A.P. |
|
|
14 |
5 |
p. 465-467 |
artikel |
3 |
Author Index
|
|
|
|
14 |
5 |
p. 563-570 |
artikel |
4 |
DO GLIADIN AND ZEIN YIELD LYSINE ON HYDROLYSIS?
|
Osborne, Thomas B. |
|
|
14 |
5 |
p. 481-487 |
artikel |
5 |
IS NARCOSIS DUE TO ASPHYXIATION?
|
Loeb, Jacques |
|
|
14 |
5 |
p. 517-523 |
artikel |
6 |
ON THE ABSORPTION OF NITROGENOUS PRODUCTS—A REPLY TO ABDERHALDEN AND LAMPÉ
|
Folin, Otto |
|
|
14 |
5 |
p. 453-455 |
artikel |
7 |
ON THE ACTION OF LEUCOCYTES ON HEXOSES
|
Levene, P.A. |
|
|
14 |
5 |
p. 551-554 |
artikel |
8 |
ON THE TYROSINE CONTENT OF PROTEINS—A REPLY TO ABDERHALDEN AND FUCHS
|
Folin, Otto |
|
|
14 |
5 |
p. 457-458 |
artikel |
9 |
THE CHEMISTRY OF GLUCONEOGENESIS
|
Ringer, A.I. |
|
|
14 |
5 |
p. 525-538 |
artikel |
10 |
THE CHEMISTRY OF GLUCONEOGENESIS
|
Ringer, A.I. |
|
|
14 |
5 |
p. 539-550 |
artikel |
11 |
THE INFLUENCE OF BASES UPON THE RATE OF OXIDATIONS IN FERTILIZED EGGS
|
Loeb, Jacques |
|
|
14 |
5 |
p. 459-464 |
artikel |
12 |
THE INFLUENCE OF FEVER ON THE ELIMINATION OF CREATININE
|
Myers, Victor C. |
|
|
14 |
5 |
p. 489-508 |
artikel |
13 |
THE INFLUENCE OF HYPERTONIC SOLUTION UPON THE RATE OF OXIDATIONS IN FERTILIZED AND UNFERTILIZED EGGS
|
Loeb, Jacques |
|
|
14 |
5 |
p. 469-480 |
artikel |
14 |
THE NORMAL PROTEIN METABOLISM OF THE RAT
|
Folin, Otto |
|
|
14 |
5 |
p. 509-515 |
artikel |