| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A BIOCHEMICAL STUDY OF THE FERMENTATION OF RARE SUGARS BY MEMBERS OF THE COLON AND AEROGENES GROUPS OF BACTERIA
|
Poe, Charles F.
|
|
|
109 |
1 |
p. 43-46
|
artikel
|
| 2 |
A COMPARISON OF THEELIN PREPARED FROM STALLION URINE, HUMAN URINE, AND FROM THEELOL, WITH NOTES ON THE COLORIMETRIC ESTIMATION OF THEELIN AND THEELOL
|
Cartland, George F.
|
|
|
109 |
1 |
p. 213-220
|
artikel
|
| 3 |
ANALYSIS OF ALBUMIN AND GLOBULIN IN BIOLOGICAL FLUIDS BY THE QUANTITATIVE PRECIPITIN METHOD
|
Goettsch, E.
|
|
|
109 |
1 |
p. 221-231
|
artikel
|
| 4 |
A NOTE ON THE PREPARATION OF STARCH SUBSTRATES FOR AMYLASE DETERMINATIONS
|
Thompson, William R.
|
|
|
109 |
1 |
p. 201-202
|
artikel
|
| 5 |
A NOTE ON THE TITRATION CONSTANTS OF IMIDAZOLE DERIVATIVES
|
Levy, Milton
|
|
|
109 |
1 |
p. 361-363
|
artikel
|
| 6 |
A QUALITATIVE TEST FOR ENZYMES OF THE TRYPSIN AND PAPAIN TYPES
|
Sumner, James B.
|
|
|
109 |
1 |
p. 429-431
|
artikel
|
| 7 |
A STUDY OF THE ORGANIC ACID-SOLUBLE PHOSPHORUS OF THE ERYTHROCYTES OF VARIOUS VERTEBRATES
|
Kerr, Stanley E.
|
|
|
109 |
1 |
p. 301-315
|
artikel
|
| 8 |
COMPLEX SALTS OF AMINO ACIDS AND PEPTIDES
|
Bergmann, Max
|
|
|
109 |
1 |
p. 317-324
|
artikel
|
| 9 |
CYSTINURIA
|
Brand, Erwin
|
|
|
109 |
1 |
p. 69-83
|
artikel
|
| 10 |
Editorial Board
|
|
|
|
109 |
1 |
p. i
|
artikel
|
| 11 |
EQUILIBRIA OF THE BASIC AMINO ACIDS IN THE FORMOL TITRATION
|
Levy, Milton
|
|
|
109 |
1 |
p. 365-381
|
artikel
|
| 12 |
EVIDENCE OF ADSORPTION EXPERIMENTS ON THE FORMS OF CALCIUM AND INORGANIC PHOSPHORUS IN BLOOD SERUM
|
Greenberg, David M.
|
|
|
109 |
1 |
p. 105-121
|
artikel
|
| 13 |
GLYOXALASE
|
Woodward, Gladys E.
|
|
|
109 |
1 |
p. 11-27
|
artikel
|
| 14 |
GLYOXALASE
|
Woodward, Gladys E.
|
|
|
109 |
1 |
p. 1-10
|
artikel
|
| 15 |
ISOLATION OF MUCOITINSULFURIC ACID FROM CANINE GASTRIC JUICE
|
Komarov, S.A.
|
|
|
109 |
1 |
p. 177-187
|
artikel
|
| 16 |
METABOLISM OF l- AND dl-METHIONINE IN ADULT AND GROWING DOGS MAINTAINED ON DIETS OF VARIOUS PROTEIN CONTENTS
|
Stekol, Jakob A.
|
|
|
109 |
1 |
p. 147-157
|
artikel
|
| 17 |
ON PROTEOLYTIC ENZYMES
|
Bergmann, Max
|
|
|
109 |
1 |
p. 325-346
|
artikel
|
| 18 |
ON THE PLANT GROWTH HORMONE PRODUCED BY RHIZOPUS SUINUS
|
Thimann, Kenneth V.
|
|
|
109 |
1 |
p. 279-291
|
artikel
|
| 19 |
OXYGEN DISSOCIATION CURVES OF BIRD BLOOD
|
Christensen, E. Hohwü
|
|
|
109 |
1 |
p. 443-448
|
artikel
|
| 20 |
PIGMENTS OF THE MENDELIAN COLOR TYPES IN MAIZE. CHRYSANTHEMIN FROM PURPLE-HUSKED MAIZE
|
Sando, Charles E.
|
|
|
109 |
1 |
p. 203-211
|
artikel
|
| 21 |
PURIFICATION OF THE DEPRESSOR COLLOID OF URINE (CALLICREIN)
|
Bischoff, Fritz
|
|
|
109 |
1 |
p. 419-427
|
artikel
|
| 22 |
STUDIES ON THE ADRENAL
|
Grollman, Arthur
|
|
|
109 |
1 |
p. 189-200
|
artikel
|
| 23 |
THE BEHAVIOR OF THE PLASMA COLLOIDS IN RECOVERY FROM BRIEF SEVERE WORK AND THE QUESTION AS TO THE PERMEABILITY OF THE CAPILLARIES TO PROTEINS
|
Keys, Ancel
|
|
|
109 |
1 |
p. 55-67
|
artikel
|
| 24 |
THE CARBON MONOXIDE CAPACITY, IRON, AND TOTAL NITROGEN OF DOG HEMOGLOBIN
|
Morrison, Dempsie B.
|
|
|
109 |
1 |
p. 233-240
|
artikel
|
| 25 |
THE CHEMICAL DETERMINATION OF MINUTE QUANTITIES OF VITAMIN C
|
Glick, David
|
|
|
109 |
1 |
p. 433-436
|
artikel
|
| 26 |
THE DETERMINATION OF OXYGEN IN BLOOD IN THE PRESENCE OF ETHER BY A MODIFICATION OF THE VAN SLYKE-NEILL TECHNIQUE
|
Shaw, John L.
|
|
|
109 |
1 |
p. 405-417
|
artikel
|
| 27 |
THE DETERMINATION OF THE COLLOIDAL OSMOTIC PRESSURE IN BLOOD SERUM AND SIMILAR FLUIDS
|
Keys, Ancel
|
|
|
109 |
1 |
p. 47-53
|
artikel
|
| 28 |
THE EFFECT OF INGESTED COD LIVER OIL, SHARK LIVER OIL, AND SALMON OIL UPON THE COMPOSITION OF THE BLOOD AND MILK OF LACTATING COWS
|
McCay, C.M.
|
|
|
109 |
1 |
p. 29-37
|
artikel
|
| 29 |
THE EFFECT OF INSULIN ON THE PURINE METABOLISM OF THE DALMATIAN COACH-DOG
|
Chaikoff, I.L.
|
|
|
109 |
1 |
p. 85-95
|
artikel
|
| 30 |
THE EFFECT OF OXYGENATION AND REDUCTION ON THE EQUILIBRIUM OF HEMOCYANIN WITH ACIDS AND BASES
|
Shack, Joseph
|
|
|
109 |
1 |
p. 383-394
|
artikel
|
| 31 |
THE ENZYMATIC HYDROLYSIS OF RAW AND HEAT-TREATED EGG WHITE
|
Cohn, Essie White
|
|
|
109 |
1 |
p. 169-175
|
artikel
|
| 32 |
THE FORMS OF THE CALCIUM AND INORGANIC PHOSPHORUS IN HUMAN AND ANIMAL SERA
|
Benjamin, Helen Rivkin
|
|
|
109 |
1 |
p. 123-129
|
artikel
|
| 33 |
THE INDISPENSABILITY OF ZINC IN THE NUTRITION OF THE RAT
|
Stirn, F.E.
|
|
|
109 |
1 |
p. 347-359
|
artikel
|
| 34 |
THE INFLUENCE OF EPINEPHRINE ON THE PURINE METABOLISM OF ORDINARY AND DALMATIAN BREEDS OF DOGS
|
Chaikoff, I.L.
|
|
|
109 |
1 |
p. 395-404
|
artikel
|
| 35 |
THE IODOMETRIC DETERMINATION OF CYSTEINE
|
Lavine, Theodore F.
|
|
|
109 |
1 |
p. 141-145
|
artikel
|
| 36 |
THE LACTASE ACTIVITY OF THE INTESTINAL MUCOSA OF THE DOG AND SOME CHARACTERISTICS OF INTESTINAL LACTASE
|
Cajori, F.A.
|
|
|
109 |
1 |
p. 159-168
|
artikel
|
| 37 |
THE METHYLGLYCOSIDES OF THE NATURALLY OCCURRING HEXURONIC ACIDS
|
Baur, Lorenz
|
|
|
109 |
1 |
p. 293-299
|
artikel
|
| 38 |
THE MUCILAGE FROM PSYLLIUM SEED, PLANTAGO PSYLLIUM, L
|
Anderson, Ernest
|
|
|
109 |
1 |
p. 437-442
|
artikel
|
| 39 |
THE PREPARATION OF GLUTAMINE
|
Vickery, Hubert Bradford
|
|
|
109 |
1 |
p. 39-42
|
artikel
|
| 40 |
THE PREPARATION OF THE OPTICALLY ACTIVE ISOMERS OF HOMOCYSTINE AND THE DEMONSTRATION OF THEIR CONFIGURATIONAL RELATIONSHIP TO NATURALLY OCCURRING METHIONINE
|
du Vigneaud, Vincent
|
|
|
109 |
1 |
p. 97-103
|
artikel
|
| 41 |
THE PURIFICATION OF THE ENZYMES WHICH OXIDIZE CERTAIN AMINO ACIDS
|
Bernheim, Frederick
|
|
|
109 |
1 |
p. 131-140
|
artikel
|
| 42 |
THE SOLUBILITIES OF CERTAIN AMINO ACIDS AND RELATED COMPOUNDS IN WATER, THE DENSITIES OF THEIR SOLUTIONS AT TWENTY-FIVE DEGREES, AND THE CALCULATED HEATS OF SOLUTION AND PARTIAL MOLAL VOLUMES. II
|
Dalton, John B.
|
|
|
109 |
1 |
p. 241-248
|
artikel
|
| 43 |
THE SUBDIVISION OF THE METABOLIC NITROGEN IN THE FECES OF THE RAT, SWINE, AND MAN
|
Schneider, Burch H.
|
|
|
109 |
1 |
p. 249-278
|
artikel
|
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