| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A review of spatial targeting methods of payment for ecosystem services
|
Guo, Yanan
|
|
|
1 |
2 |
p. 132-140
|
article
|
| 2 |
Challenges of agriculture and food systems issues in China and the United States
|
Veeck, Gregory
|
|
|
1 |
2 |
p. 109-117
|
article
|
| 3 |
Comparison of water resources management between China and the United States
|
He, Chansheng
|
|
|
1 |
2 |
p. 98-108
|
article
|
| 4 |
Five trends of education and technology in a sustainable future
|
Burbules, Nicholas C.
|
|
|
1 |
2 |
p. 93-97
|
article
|
| 5 |
Identification method and empirical study of urban industrial spatial relationship based on POI big data: a case of Shenyang City, China
|
Xue, Bing
|
|
|
1 |
2 |
p. 152-162
|
article
|
| 6 |
Learning from Taiyuan: Chinese cities as urban sustainability laboratories
|
Gaubatz, Piper
|
|
|
1 |
2 |
p. 118-126
|
article
|
| 7 |
Our mindset, our behavior and our future
|
Light, Timothy
|
|
|
1 |
2 |
p. 127-131
|
article
|
| 8 |
Study on soybean potential productivity and food security in China under the influence of COVID-19 outbreak
|
Yao, Huizong
|
|
|
1 |
2 |
p. 163-171
|
article
|
| 9 |
The willingness to pay for ecosystem services on the Tibetan Plateau of China
|
Liu, Yanxu
|
|
|
1 |
2 |
p. 141-151
|
article
|
Journal description