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                             41 results found
no title author magazine year volume issue page(s) type
1 Altered winter conditions impair plant development and yield in oilseed rape Klatt, B.K.

5 C p.
article
2 Analysis of suitable of traction model for sandy clay loam soils on farm use of tractor Ashok Kumar, A.

5 C p.
article
3 A review of advancements in black soldier fly (Hermetia illucens) production for dietary inclusion in salmonid feeds English, Greg

5 C p.
article
4 Artificial neural network model in predicting yield of mechanically transplanted rice from transplanting parameters in Bangladesh Basir, Md Samiul

5 C p.
article
5 Biochemical properties of some important underutilized minor fruits Hossain, Md Mokter

5 C p.
article
6 Black spruce extracts reveal antimicrobial and sprout suppressive potentials to prevent potato (Solanum tuberosum L.) losses during storage Boivin, Michelle

5 C p.
article
7 Carcass and meat quality of goats supplemented with tannin-rich peanut skin Kafle, Deepak

5 C p.
article
8 Community perspectives on food security and dietary diversity among rural smallholder farmers: A qualitative study in central Uganda Nabuuma, Deborah

5 C p.
article
9 Comparative short-term performance of soil water management options for increased productivity of maize-cowpea intercropping in semi-arid Zimbabwe Mbanyele, Vengai

5 C p.
article
10 Comparative study of microwave assisted and conventional osmotic dehydration of apple cubes at a constant temperature Manzoor, Arshied

5 C p.
article
11 Consumer awareness and willingness to pay for naturally preserved solar-dried mangoes: Evidence from Nairobi, Kenya Mujuka, Esther

5 C p.
article
12 Crop diversification improves technical efficiency and reduces income variability in Northern Ghana Mzyece, Agness

5 C p.
article
13 Desert locust invasion in Nepal and possible management strategies: A review Pandey, Meena

5 C p.
article
14 Determinants influencing farmers’ use of macadamia nut information sources in central Kenya Maina, Charles Mbogo

5 C p.
article
15 Dietary diversity among households living in Kilombero district, in Morogoro region, South-Eastern Tanzania Minja, Elihaika G.

5 C p.
article
16 Differences between ethylene emission characteristics of tomato cultivars in tomato production at plant factory Zhao, Tiejun

5 C p.
article
17 Diversity and antimicrobial drug resistance of non-typhoid Salmonella serotypes isolated in lettuce, irrigation water and clinical samples in Burkina Faso Somda, Namwin Siourimè

5 C p.
article
18 Economics of open-air sun drying in the maize value chain of Kenya De Groote, Hugo

5 C p.
article
19 Ethnobotanical characterization of scarlet eggplant (Solanum aethiopicum L.) varieties cultivated in Benin (West Africa) Aguessy, Scholastique

5 C p.
article
20 Evaluation and identification of stable and high yielding genotypes for varietal development in amaranthus (Amaranthus hypochondriacus L.) under hilly region of Nepal Kandel, Manoj

5 C p.
article
21 Evaluation of heat stress tolerance in spring wheat (Triticum aestivum L.) genotypes using stress tolerance indices in western region of Nepal Poudel, Padam Bahadur

5 C p.
article
22 Fatty acids composition of Nile tilapia (Oreochromis niloticus) fingerlings fed diets containing different levels of water spinach (Ipomoea aquatica) Chepkirui, M.

5 C p.
article
23 Food safety and government regulation in rural China Shao, Y.T.

5 C p.
article
24 Forecasting of wheat production in Haryana using hybrid time series model Devi, Monika

5 C p.
article
25 Gross margin of smallholder palm fruit processors with non-allocable inputs in Assin north and south districts in Ghana Djokoto, Justice Gameli

5 C p.
article
26 Identifying high-priority impact areas for electricity service to farmlands in Uganda through geospatial mapping Shirley, Rebekah

5 C p.
article
27 Modeling and optimization of the effect of abiotic stressors on the productivity of the biomass, chlorophyll and lutein in microalgae Chlorella pyrenoidosa Balaji Prasath, Barathan

5 C p.
article
28 Nanobiochar and biochar based nanocomposites: Advances and applications Chausali, Neha

5 C p.
article
29 Precision phenotyping and association between morphological traits and nutritional content in Vegetable Amaranth (Amaranthus spp.) Nyonje, Winnie Akinyi

5 C p.
article
30 Predictors of integrated soil fertility management practice among cocoa farmers in Ghana Quaye, Amos Kojo

5 C p.
article
31 Pre-harvest forecast of rice yield based on meteorological parameters using discriminant function analysis Kumar, Joginder

5 C p.
article
32 Prevalence of potato viruses on potato (Solanum tuberosum L.) grown in the Western Highlands of Cameroon Temfack Deloko, Dély Carlos

5 C p.
article
33 Profit efficiency and influencing factors for the inefficiency of maize production in Bangladesh Adnan, K M Mehedi

5 C p.
article
34 Recognition of early blight and late blight diseases on potato leaves based on graph cut segmentation Hou, Chaojun

5 C p.
article
35 Role of integrated crop-livestock systems in improving agriculture production and addressing food security – A review Sekaran, Udayakumar

5 C p.
article
36 Salicylic acid in combination with kinetin or calcium ameliorates heavy metal stress in Phaseolus vulgaris plant Khalil, Radwan

5 C p.
article
37 Socioeconomic factors influencing the choice of climate-smart soil practices among farmers in western Kenya Mogaka, Bwema Ombati

5 C p.
article
38 Traceability of sweeteners in soy yogurt using linear discriminant analysis of physicochemical and sensory parameters Rahmatuzzaman Rana, Md

5 C p.
article
39 Traceability system for quality monitoring in the fishery and aquaculture value chain Oliveira, José

5 C p.
article
40 Twin-screw extrusion characterization of two varieties of soft white waxy wheat flours Kowalski, Ryan J.

5 C p.
article
41 Utilization of Distiller's dried grains with solubles: A review Buenavista, Rañia Marie E.

5 C p.
article
                             41 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands