| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A comparative study of acute-phase protein concentrations in historical and modern broiler breeding lines
|
O'Reilly, E L
|
|
|
97 |
11 |
p. 3847-3853
|
article
|
| 2 |
Adrenocortical responses in Japanese quail classified by their permanence in proximity to either low or high density of conspecifics
|
Guzmán, D A
|
|
|
97 |
11 |
p. 4107-4112
|
article
|
| 3 |
A method to culture chicken enterocytes and their characterization
|
Rath, Narayan C
|
|
|
97 |
11 |
p. 4040-4047
|
article
|
| 4 |
A new PCR assay based on the new gene-SPUL_2693 for rapid detection of Salmonella enterica subsp. enterica serovar Gallinarum biovars Gallinarum and Pullorum
|
Xu, Ying
|
|
|
97 |
11 |
p. 4000-4007
|
article
|
| 5 |
Bacillus subtilis in broiler diets with different levels of energy and protein
|
Goodarzi Boroojeni, Farshad
|
|
|
97 |
11 |
p. 3967-3976
|
article
|
| 6 |
Benefits of probiotics and/or prebiotics for antibiotic-reduced poultry
|
Al-Khalaifah, H S
|
|
|
97 |
11 |
p. 3807-3815
|
article
|
| 7 |
Characterization of strain of fowl adenoviruses circulating in Morocco
|
Redondo, Helena
|
|
|
97 |
11 |
p. 4057-4062
|
article
|
| 8 |
Comparison of 7 culture methods for Salmonella serovar Enteritidis and Salmonella serovar Typhimurium isolation in poultry feces
|
Rodríguez, Francisco I
|
|
|
97 |
11 |
p. 3826-3836
|
article
|
| 9 |
Copper and zinc sources and levels of zinc inclusion influence growth performance, tissue trace mineral content, and carcass yield of broiler chickens
|
Olukosi, Oluyinka Abiona
|
|
|
97 |
11 |
p. 3891-3898
|
article
|
| 10 |
Early post-hatch survival and humoral immune response of layer chickens when in ovo vaccinated with strain F Mycoplasma gallisepticum 2, 3, 4
|
Elliott, K.E.C.
|
|
|
97 |
11 |
p. 3860-3869
|
article
|
| 11 |
Effect of chronic heat stress on some physiological and immunological parameters in different breed of broilers
|
Xu, Yongjie
|
|
|
97 |
11 |
p. 4073-4082
|
article
|
| 12 |
Effect of dietary canthaxanthin and iodine on the production performance and egg quality of laying hens
|
Damaziak, K
|
|
|
97 |
11 |
p. 4008-4019
|
article
|
| 13 |
Effect of elevated dietary inorganic zinc on live performance, carcass yield, and quality of male and female broilers
|
Qudsieh, R I
|
|
|
97 |
11 |
p. 4122-4130
|
article
|
| 14 |
Effect of storage temperature fluctuation on embryonic development and mortality, and hatchability of broiler hatching eggs 1
|
Özlü, S
|
|
|
97 |
11 |
p. 3878-3883
|
article
|
| 15 |
Effect of warming profile at the onset of incubation on early embryonic mortality in long stored broiler eggs
|
van Roovert-Reijrink, I A M
|
|
|
97 |
11 |
p. 4083-4092
|
article
|
| 16 |
Effects of Bacillus subtilis and zinc on the growth performance, internal organ development, and intestinal morphology of male broilers with or without subclinical coccidia challenge
|
Wang, Xi
|
|
|
97 |
11 |
p. 3947-3956
|
article
|
| 17 |
Effects of dietary yeast nucleotides supplementation on intestinal barrier function, intestinal microbiota, and humoral immunity in specific pathogen-free chickens
|
Wu, Che
|
|
|
97 |
11 |
p. 3837-3846
|
article
|
| 18 |
Effects of star anise (Illicium verum Hook.f.) essential oil on laying performance and antioxidant status of laying hens
|
Yu, Caiyun
|
|
|
97 |
11 |
p. 3957-3966
|
article
|
| 19 |
Enteroendocrine profile of α-transducin and α-gustducin immunoreactive cells in the chicken (Gallus domesticus) gastrointestinal tract
|
Mazzoni, M
|
|
|
97 |
11 |
p. 4063-4072
|
article
|
| 20 |
Establishment and application of real-time fluorescence-based quantitative PCR for detection of infectious laryngotracheitis virus using SYBR Green I
|
Zhang, Tie
|
|
|
97 |
11 |
p. 3854-3859
|
article
|
| 21 |
Genetic characteristics of H9N2 avian influenza viruses isolated from free-range poultry in Eastern China, in 2014–2015
|
Zhu, Caihui
|
|
|
97 |
11 |
p. 3793-3800
|
article
|
| 22 |
Gut microbiota correlates with fiber and apparent nutrients digestion in goose
|
Liu, Guojun
|
|
|
97 |
11 |
p. 3899-3909
|
article
|
| 23 |
Identification of reliable reference genes for quantitative real-time PCR in lung and heart of pulmonary hypertensive chickens
|
Hassanpour, H
|
|
|
97 |
11 |
p. 4048-4056
|
article
|
| 24 |
Improvements in semen quality, sperm fatty acids, and reproductive performance in aged Ross breeder roosters fed a diet supplemented with a moderate ratio of n-3: n-6 fatty acids
|
Safari Asl, Reza
|
|
|
97 |
11 |
p. 4113-4121
|
article
|
| 25 |
Influence of a specific amino acid pattern in the diet on the course of an experimental Campylobacter jejuni infection in broilers
|
Visscher, C
|
|
|
97 |
11 |
p. 4020-4030
|
article
|
| 26 |
Inhibition mechanisms of baicalin and its phospholipid complex against DHAV-1 replication
|
Chen, Yun
|
|
|
97 |
11 |
p. 3816-3825
|
article
|
| 27 |
Lifetime productivity of conventionally and precision-fed broiler breeders
|
Zuidhof, Martin J
|
|
|
97 |
11 |
p. 3921-3937
|
article
|
| 28 |
Meta-analysis of the effects of intensive rearing environments on the performance and welfare of broiler chickens
|
Averós, X
|
|
|
97 |
11 |
p. 3767-3785
|
article
|
| 29 |
Molecular cloning, characterization, and functional analysis of pigeon (Columba livia) Toll-like receptor 5
|
Xiong, Dan
|
|
|
97 |
11 |
p. 4031-4039
|
article
|
| 30 |
Nutritional evaluation of Glutenol: a co-product of ethanol production
|
Corray, S P
|
|
|
97 |
11 |
p. 3987-3991
|
article
|
| 31 |
Physicochemical and biochemical parameters of chicken breast meat influenced by stunning methods
|
Silva-Buzanello, Rosana Aparecida da
|
|
|
97 |
11 |
p. 3786-3792
|
article
|
| 32 |
Predicting ascites incidence in a simulated altitude-challenge using single nucleotide polymorphisms identified in multi-generational genome wide association studies
|
Tarrant, Katy J
|
|
|
97 |
11 |
p. 3801-3806
|
article
|
| 33 |
Quality characterization of eggs from Romagnola hens, an Italian local breed
|
Sirri, Federico
|
|
|
97 |
11 |
p. 4131-4136
|
article
|
| 34 |
Sustainable floor type for managing turkey production in a hot climate
|
Farghly, Mohamed F A
|
|
|
97 |
11 |
p. 3884-3890
|
article
|
| 35 |
The antimicrobial spectrum of lysozyme broadened by reductive modification
|
Liu, Jihong
|
|
|
97 |
11 |
p. 3992-3999
|
article
|
| 36 |
The effect of raw and fermented rapeseed cake on the metabolic parameters, immune status, and intestinal morphology of turkeys
|
Drażbo, Aleksandra
|
|
|
97 |
11 |
p. 3910-3920
|
article
|
| 37 |
The effects of inulin on the mucosal morphology and immune status of specific pathogen-free chickens 1
|
Song, Jiao
|
|
|
97 |
11 |
p. 3938-3946
|
article
|
| 38 |
Treatment of duck house wastewater by a pilot-scale sequencing batch reactor system for sustainable duck production
|
Su, Jung-Jeng
|
|
|
97 |
11 |
p. 3870-3877
|
article
|
| 39 |
Unraveling the cause of white striping in broilers using metabolomics
|
Boerboom, Gavin
|
|
|
97 |
11 |
p. 3977-3986
|
article
|
| 40 |
Use of computed tomography to determine body composition of heavy strain turkey hens (Meleagris gallopavo) from rearing to early laying
|
Dewez, Marine F
|
|
|
97 |
11 |
p. 4093-4106
|
article
|
Journal description